Kodi chingawononge bwanji chilimwe kuposa ayisikilimu? Kodi mafuta a kirimu ndi amchere, okoma ndi zonunkhira? Moyenera, iyo yophikidwa pakhomo, ndipo iwe ukhoza kuyendetsa chiwerengero ndi kuuma kwake kwa kukoma kokha. Mungathe kuchita izi pogwiritsa ntchito maphikidwe otsatirawa.
Mankhwala a ayisikilimu kunyumba - Chinsinsi
Ice cream iyi imakonzedwa molingana ndi sayansi yamakono, yomwe imaphatikizapo kugwiritsa ntchito firiji ndi yapadera chophikira kutentha. Kuleza mtima pang'ono ndi nthawi, ndipo usanayambe kukhala mchere wonyezimira.
Zosakaniza:
- mafuta obiriwira - 530 ml;
- mkaka wamafuta - 245 ml;
- shuga - 115 g;
- timbewu - 75 g;
- Mazira a dzira - ma PC 6.
Kukonzekera
Musanapange ayisikilimu wothira mafuta, muyenera kudzaza mafuta osakaniza ndi mkaka. Kawirikawiri maphikidwe amapereka timbewu tambiri tomwe timagwiritsa ntchito timeneti, koma panopa mumakhala ndi mulu wa masamba omwe samasangalatsa komanso osasangalatsa kudya. Timakonzekera kutentha mkaka, kuika timbewu ta timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timakhalamo.
Patapita kanthawi, mkaka wa timbewu timasakanizidwa, timatsitsimutsanso ndikutsanulira shuga mmenemo. Mwamsanga pamene makhiristo akutha, ikani zophikira zotentha m'kati ndi kutsanulira mu yolks. Pa kutentha kwakukulu komanso mobwerezabwereza, perekani chisakanizo kuti chizizira ndikufika kutentha kwa madigiri 77-80. Thirani ayisikilimu m'munsi mwa ayisikilimu maker ndikupitiriza kutsatira malangizo.
Mchere wa kirimu ndi chokoleti chips - Chinsinsi popanda mazira
Ngati simukuwopa kugwiritsa ntchito timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timadzi timene timadula timadzi timene timakhala tomwe timakhala tomwe sitikufunikira), ayisikilimu yokongoletsera akhoza kupanga mosavuta, mofulumira komanso popanda kugwiritsa ntchito zipangizo zamakono.
Zosakaniza:
- kirimu chokwapula - 475 ml;
- mkaka wokwanira - 415 ml;
- Sakani timadziti - mpaka supuni 1 (kulawa);
- Mtundu wa chakudya chobiriwira - madontho 1-5;
- Chokoleti - 1 tbsp.
Kukonzekera
Ikani zonona mpaka mapiri olimba pogwiritsa ntchito chosakaniza. Sungani mosakanikirana ndi foamy misa ndi mkaka wosakaniza, onjezerani timbewu tating'onoting'ono. Kuchuluka kwake kumatsimikiziridwa ndi zokonda zanu komanso makhalidwe a mtundu winawake. Ngati mukufuna, mukhoza kuwonjezera mtundu wobiriwira wa chakudya, koma sitepe iyi ikhoza kuthetsedwa. Chotsitsa chimatumizidwa ku chokoleti chosakaniza chotsakaniza, pambuyo pake misa imasakanikizidwanso ndipo ayisikilimu ndi chokoleti amagawidwa mu mawonekedwe opanda friji.