N'zovuta kupeza munthu yemwe sakonda donuts. Akazi amene sakudziwa kuphika donuts kuchokera yisiti mtanda - zambiri ndi zosawerengeka. Ngakhale zili zovuta, mtanda wa mpweya wochokera ku yisiti umakonzedwa mosavuta. Mukhoza kuphika ndi kapena popanda kudzaza, kuwaza ndi ufa kapena kuwaza ndi madzi ndi glaze. Timasiyira ku kukoma kwanu. Pofuna kuti zikhale zosavuta kuti mudziwe ndi kusankha zomwe zikugwirizana ndi banja lanu, tikufuna kupereka maphikidwe angapo kuti tizipereka chakudya chokoma.
Chinsinsi cha yisiti donuts
Zosakaniza:
- ufa - 600 g;
- mkaka - 500ml;
- shuga - 2 tbsp. makuni;
- mazira - zidutswa ziwiri;
- mchere - supuni 1;
- yisiti - supuni 1;
- batala - 50 g;
- chomera;
- ufa wosakaniza.
Kukonzekera
Yambani kukonzekera yisiti mtanda wa donuts. Mkota wa mkaka umawotcha pang'ono. Ziyenera kutentha, koma zisatenthe. Ndiye mu mkaka kusungunuka youma yisiti ndi shuga. Tsukani chidebe ndi thaulo ndikuchoka kwa mphindi 10 mpaka mawonekedwe a thovu. Sungunulani batala ndi kuchepetsa mkaka wotsala. Onjezerani mchere ndi yisiti kusakaniza mkaka. Pang'onopang'ono kuwonjezera ufa ndi kuwerama mtanda. Ziyenera kukhala zochepa kwambiri kuposa mtanda wa phokoso. Lembani mbale ndi thaulo ndikuyiyika pamalo otentha kwa mphindi 40. Pambuyo pake, kumbukirani kuyesa pang'ono, kuphimba mtandawo ndi kutenga ola limodzi ndi theka. Pa tepi yapamwamba perekani mafuta a masamba komanso mafuta a manja. Kuchokera ku yisiti mtanda umaphatikiza mipirayi, dzenje pakati ndikupereka mawonekedwe apadera. Mukhola, tenthe mafuta ochulukirapo ndi kuviika mkati mwake. Zigawo zouma kumbali zonse ziwiri mpaka golide wofiirira. Zomaliza zidaikidwa pa pepala la pepala ku galasi loposa mafuta. Kenaka muwaike pachitetezo chokhazikika ndi kuwaza ndi shuga wofiira.
Kodi kuphika yisiti yokhala ndi zinthu zina?
Makamaka zokoma adzakhala yisiti donuts ndi kudzazidwa. Chinthu chofunika kukumbukira: Ngati kudzaza ndi kokoma kwambiri, kenaka muwonjezere shuga pang'ono pa mtanda.
Zosakaniza:
- ufa - 650 g;
- mkaka - 400ml;
- mazira - zidutswa 4;
- shuga - 2 s. makuni;
- yisiti - 30 g;
- mafuta - 100 g;
- chomera;
- vanillin;
- kupanikizana;
- ufa wosakaniza.
Kukonzekera
Mkaka umatenthetsa pang'ono ndi yisiti yowonjezera ndi shuga mmenemo. Phimbani ndi kuchoka pamalo otentha mpaka kupanga chithovu. Sungunulani batala ndi mazira ndi vanillin, kenaka yikani mkaka ndi kusakaniza bwino. Ikani ufa ndi kuwerama mtanda. Ikani malo otentha ndi kuyembekezera mpaka ituluka. Pambuyo pamene mtanda wanu wasamuka, pitani ndipo muzisiye kuti mupite. Lembani tebulo ndi mafuta a masamba ndi kutulutsa mtanda wa 5 mm wakuda. Ndi mugugu udula mdulidwe wa mtanda. Pa bwalo limodzi ikani kupanikizana kwanu pakati ndikuphimba pamwamba ndi mzere wachiwiri. Landirani m'mphepete, kutambasula pang'ono, ndikudula bwalolo ndi mugaga, ndikuikapo zotsalira zambiri. Donuts mwachangu mu mafuta otentha kumbali zonse. Mankhwalawa amatha kumanga mbale ndikuwaza ndi ufa.
Donuts kanyumba kanyumba tchizi - Chinsinsi
Zosakaniza:
- ufa - 400 g;
- mazira - zidutswa ziwiri;
- kanyumba kanyumba - 250 g;
- shuga - 3 tbsp. makuni;
- soda - 0,5 tsp.
- masamba mafuta.
Kukonzekera
Tsukani bwino bwino ndi shuga. Mazira amenyedwa, onjezerani kanyumba kanyumba ndi kusakaniza. Thirani ufa mu curd misa ndi soda ndi kusakaniza mtanda. Ziyenera kukhala zofewa. Nthawi zonse kutsanulira mtanda ndi manja ndi ufa, kusakaniza mipira yomweyo. Aloleni kuti ayime kwa mphindi zisanu ndi zisanu ndi ziwiri, kenako athamangire mafuta otentha. Donuts ayenera kuyandama mwaufulu mafuta ndi mwachangu kuchokera kumbali zonse. Ikani donuts omalizidwa pansalu kuti mupange mafuta a galasi, ndiyeno pangani patebulo!