Sacebeli - Chinsinsi

Satsebeli ndi msuzi wokoma ndi wowawasa wa zakudya za Chijojiya. Ndizophatikizidwa bwino ndi mbale kuchokera ku nyama: sausages, shish kebab kuchokera ku nkhumba , nyama yamphongo, mwanawankhosa . Oyenera chakudya chilichonse kuchokera ku nkhuku, nyemba ndi biringanya. Motero, nkhuku za fodya, kuphatikizapo msuzi wa ku Georgian, zimakondweretsa ambiri. Mukhoza kusunga mbale ndi msuzi wozizira komanso wofunda.

Anthu ambiri amanena momwe angapangire msuzi wa msuzi, koma m'mawu oyambirira amapangidwa kuchokera ku zipatso ndi mtedza kudziko lakwawo. Zosakaniza zazikulu za msuzi: madzi owawa kuchokera ku mphesa zosapsa, mabulosi akuda kapena makangaza, nkhuku, msuzi, coriander, tsabola wofiira, adyo, safironi ndi mchere. Mu maphikidwe ena opangira satsebels kuwonjezera nettle, barberry, dogwood, chitumbuwa, timbewu vinyo wosasa, ndi timbewu timbewu.

Walnuts amakhala ndi mchere, adyo, tsabola wofiira ndi masamba a cilantro. Msuzi wa msuzi, madzi a zipatso ndi safironi amawonjezeredwa chifukwa cha kusakaniza.

Satsebeli ndi phala la tomato

Zakudya zamakono, phwetekere msuzi wa satsebeli ndi wotchuka kwambiri. Zimachokera ku phwetekere. Mtundu wa tomato wakuda kwambiri ndiwopambana kuti apambane ndi msuzi wa satsebelle wokoma. Zolemba zake zikufotokozedwa pansipa.

Zosakaniza:

• phwetekere - 200 g;
• madzi - 100-200 ml;
• mphesa kapena apulo cider viniga - supuni imodzi;
• adyo - 2-3 cloves;
• Zakudya zakumunda-suneli - supuni imodzi;
• adzhika - supuni 1;
• coriander - 1 lalikulu gulu la greenery;
• tsabola wakuda wakuda ndi mchere - kulawa.

Kukonzekera

Sauce Sauce kunyumba ndi osavuta kukonzekera:

1. Choyamba muyenera kusankha tomato wabwino. Kodi mungachite bwanji zimenezi? Mukhoza kudalira chizindikirocho ndi kuwerenga zomwe zikulembedwa. Ndikofunika kuti phwetekere sichikhala ndi starch komanso shuga. Kunja, phala ndi wowuma amafanana ndi gel (chinachake chodzola). Mtedza wa phwetekere wabwino uli ndi mawonekedwe wandiweyani, wofiira wofiira ndipo sagwera kuchokera ku supuni.
2. Selari imadya masamba odulidwa bwino, blender sayenera kugwiritsidwa ntchito. Mu zakudya za Chijojiya mulibe masamba ambiri, musawope "kupita kutali" ndi cilantro.
3. Garlic woyera, fanikizani kupyolera mu makina apadera ndikusakaniza masamba, tsabola, hamba-suneli, viniga ndi majika. Adjika ingalowe m'malo ndi tsinde la tsabola wofiira.
4. Adjika akuwonjezera msuzi wamatsenga. Kwa nthawi yoyamba, ikani Adzhiki yaing'ono kuti "musapume moto." Ndikofunika kulingalira kuti mphamvu yakuya ya msuzi idzawonetsedwa mu ola limodzi, pamene adyo imayikidwa.
5. Sakanizani osakaniza ndi pestle. Chifukwa vinyo wosasa, zonunkhira zazitsulo zimadziwika.
6. Onjezerani phwetekere, sakanizani bwino.
7. Onjezerani madzi. Kawirikawiri chiŵerengero cha madzi ndi phwetekere ndi 1: 1, koma chirichonse chimadalira kuwonjezeka kwa phala la tomato ndi chikhumbo cha kophika.
8. Zimatsalira kusakaniza zonse bwinobwino ndi mchere kuti uzilawa.

Msuzi wa phwetekere wokoma ndi wokonzeka! Mu firiji, akhoza kusungidwa muzitsulo zolimba kwambiri kwa masiku 7. Msuzi wachiwiri wa msuzi amaperekedwa kokha mu ozizira, sikoyenera kutentha.

Satzeli wa chisanu

Kwa okonda chisungidwe, mukhoza kupereka njira imodzi - satsebi m'nyengo yozizira.

Zosakaniza:

• tomato watsopano - 1 makilogalamu;
• Tsabola wofiira wofiira - 0,5 makilogalamu;
• Tsabola wofiira wofiira - 0,5 - 1 koloko;
• adyo - 3-4 mano akulu;
• udzu winawake - gulu limodzi;
• coriander - 1 gulu;
• mchere ndi shuga - kulawa.

Kukonzekera

Mwa zinthu zimenezi, mudzalandira chokoma cha Sauce Sauce. Chinsinsicho n'chosavuta, ndipo kuphika kumatenga nthawi pang'ono. Pogwiritsa ntchito chopukusira nyama, tambani tomato ndi peel pa sieve ndipo muyitaya kukhetsa madzi owonjezera. Zosakaniza zokha, inunso, pukulani kupyolera mu chopukusira nyama ndi kusakaniza ndi tomato. Onetsani mchere ndi shuga kuti mulawe. Valani moto, kuyambitsa kubweretsera. Wiritsani msuzi mu mabotolo odzola. Palibe chofunika chosawiritsa. Phimbani khosi la botolo ndi thumba la pulasitiki ndi kulilimbitsa mwamphamvu.

Aliyense wogwira ntchitoyo amathandiza maphikidwe kuti azikonda. Momwe mungakonzekeretse satzebeli kwa banja lanu, ziri kwa inu.