Nsomba ndi msuzi akhoza kukhala chakudya chodziimira, komanso kuwonjezera pa pasitala ndi nsomba , kapena mbatata. Chophimba ichi chimaphika nthawi yomweyo, monga nyama ya shrimp ndi yabwino kwambiri ndipo siimasowa chithandizo chamatentha nthawi yaitali.
Nkhanu ndi zokometsera adyo msuzi
Nkhanu pansi pa kirimu msuzi ndizomwe zimagwiritsidwa ntchito pophatikizapo nsomba ndi zokometsetsa, ndipo kuwonjezera pa adyo kungathetse mkaka wosakanikirana bwino komanso kugawa nsomba.
Zosakaniza:
- mafuta;
- adyo - 5 malonda;
- anyezi - mitu 4;
- Vinyo woyera - 2 zinthu;
- parsley (odulidwa) - 2 tbsp. makuni;
- Basil - 2 tbsp. makuni;
- thyme - 2 tbsp. makuni;
- kirimu - zinthu ziwiri;
- Nsomba - 700 g;
- tchizi "Pecorino" (grated) - 1/2 tbsp.
Kukonzekera
Muwotchi, perekani mafuta a masamba ndi mwachangu adyo ndi shallots kwa mphindi ziwiri, kenaka yikani vinyo ndi patsulo, basil ndi thyme. Dulani zomwe zili mu poto, mpaka kuchuluka kwa madzi mmenemo kwacheperachepera. Timasungunula madzi mu poto wina, kuwonjezera zonona ndikusunga pang'onopang'ono mpaka utakuta.
Mu poto yomwe zitsamba zimathamanga, tsanulira supuni 2 za mafuta komanso mosakanizika ndi shrimps. Lembani shrimps ndi kirimu msuzi ndikuwaza mbale ndi grated "Pecorino".
Nkhumba ndi msuzi wa adyo ndibwino kuwonjezera pa pasitala.
Mitengo ya Mfumu ndi msuzi wa teriyaki
Zosakaniza:
- ma prawns - 500 g;
- msuzi wa teriyaki - 1/4 wa zaka;
- madzi a chinanazi - 1/4 a zaka;
- mafuta a azitona - 1 tbsp. supuni;
- maanayizi (magawo) - 1/4 a zaka;
- mafuta a sesame - supuni 1;
- anyezi wobiriwira kukongoletsera.
Kukonzekera
Nsomba zoyera ndi kutsanulira marinade kuchokera ku chisakanizo cha teriyaki msuzi ndi chinanazi madzi. Timasiya nsomba mufiriji kwa mphindi 10-20.
Mafuta a azitona amawotcha poto yamoto ndipo amawotchera a royal prawns kwa mphindi ziwiri mbali iliyonse. Zotsalira za marinade zimatsanuliridwanso mumatope, onjezerani chinanazi ndipo muzitha kutentha mpaka msuzi wakula. Musanayambe kutumikira, mudzaze mbaleyo ndi mafuta a sesame ndi kukongoletsa ndi odulidwa wobiriwira anyezi.