Terrine wa nkhuku

Malo odyetserako nkhuku ndi zokongoletsera kwambiri patebulo la phwando komanso chakudya chozizira chodyera nyama. Tizilombo tating'onoting'ono ta terrine ndizoyenera kutumikila ndi toesti ya mkate ngakhale chakudya cham'mawa. Ngakhale kuti kukonzekera kwa mbale izi zidzafuna luso, zotsatira, monga nthawizonse, zidzakwaniritsa zonse zoyesayesa.

Chinsinsi cha terrine ya nkhuku ndi pistachios

Zosakaniza:

Kukonzekera

Ovuni yotentha kufika madigiri 180. Mafuta ochepa ophikira mafuta odzola ndi kuphimba ndi magawo a nyama yankhumba kapena pancetta. Siyani malekezero a magawo momasuka atapachikidwa mu nkhungu.

Zosakaniza zina zonse zimayikidwa mu mbale yakuya, nyengo ndi supuni 2 za mchere ndi tsabola wabwino, kenako sanganizani bwino. Kufalitsa nkhuku pamalo okonzedwa bwino pa bacon wosanjikiza, mosamala rammed. Phimbani terrine ndi mbali zomangira za bacon ndikukulunga fomu ndi zojambulazo. Ikani mbale mu uvuni kwa ora limodzi ndi mphindi 30. Kukonzekera terrin kwathunthu kozizira ndi kuyika pansi pa osindikiza mu firiji usiku. Tsiku lotsatira mbale ikhoza kudula ndikuperekedwa ku gome.

Nkhuku ya nkhuku ndi Prunes

Zosakaniza:

Kukonzekera

Anyezi akupera ndi mwachangu mu mafuta mpaka zofewa. Chicken chiwindi, peritoneum (ndi zochepa kuchuluka kwa mafuta) ndi theka la nkhuku ya nkhuku ili ndi blender. Nkhuku yotsalirayo imadulidwa mu cubes ndikuwonjezeredwa ku nyama ya pansi. Muzipaka zakumwa za brandy, nutmeg, thyme, komanso mchere wabwino ndi tsabola.

Fomu ya kuphika mafuta ndi masamba mafuta ndi kuphimba ndi bay masamba. Pakati pa theka la choyikapo, pakati perekani mtedza ndi prunes ndikuphimba nyama yotsalayo. Ikani nkhungu mu madzi odzaza poto ndikuphika mu uvuni pa madigiri 150 pa maola 1 3/4. Okonzeka chakudya chozizira asanatumikire ndikutumikira pa tebulo ndi mkate watsopano.