Black Currant Pastille

Kawirikawiri ziphuphu zimakonzedwa kuchokera ku zipatso za maapulo, mapeyala, kapena quinces, koma zikafika pa mabulosi otchuka otsekemera otchuka, currants wakuda ndi ofiira sagonjetsedwa. Ngati m'chaka chilimwe munapeza mbeu yabwino ndipo simukudziwa komwe mungaike zipatso zotsalazo, ndiye tikukuuzani momwe mungakonzekere pasitala kuchokera ku currant.

Pasitala yopangidwa ndi kunyumba kuchokera ku currant

Manyowa okonzekera amawongolera mophweka, koma kuyanika kwake kumatenga nthawi yokwanira, choncho khala woleza mtima ndi kuyamba kuphika.

Zosakaniza:

• wakuda currant - 1 makilogalamu;
• shuga - 600 g.

Kukonzekera

Musanapange pasitala kuchokera ku currant, sankhani ndi kutsuka zipatso, timapukuta mu blender. Berry puree anatsanulira mu saucepan ndi kuvala moto, kutentha zomwe zili mu saucepan pafupifupi madigiri 60. Mpweya wofiira wotentha umapukutidwa kupyolera mu sieve ndi kubwerera kumoto, wokometsedwa ndi shuga. Timabweretsa misala kuti tipeze mpweya wabwino, kutentha kwa firiji komanso kumenyana ndi chosakaniza, kuti tizipanga tizilombo tochepa kwambiri.

Chikopacho chimapaka mafuta ndi chopukutira ndi kutsanulira puran puree mu mpweya wochepa wa 0,5 masentimita. Dya phala la nyumba mu uvuni pa maola 60 mpaka 5-6. Kenaka, gawani mchere mu magawo ndikubwezeretsanso ku uvuni. Zokonzedwa zopangidwa ndi mapepala ndi zotsekemera ndipo sizikumangiriza m'manja mwanu.

Chinsinsi cha zidutswa zamtchire kuchokera ku currants wakuda ndi wofiira

Zosakaniza:

• black currant - 300 g;
• wofiira currant - 300 g;
• wokondedwa - 300 g.

Kukonzekera

Zipatso za mabulosi ofiira ndi blackcurrant amatsukidwa ndi kuchapa. Timapukuta currant ndi blender ndikupukuta kupyolera mu sieve. Ngati mukufuna kupeza phala pang'ono, ndiye kuti zipatso sizingatheke. Zakudya zowonongeka zokhazikika pa mbale, zosakaniza ndi uchi ndikupitirira mpaka wandiweyani. Kwambiri ozizira ndi pastille anatsanulira wochepa wosanjikiza pa mafuta ndi masamba mafuta zikopa ndipo anatumiza kutentha uvuni. Zidzatenga maola asanu ndi limodzi kuti zisawonongeke, pambuyo pake zokomazo zikhoza kugawa m'magawo ndi zouma padzuwa. Sungani malo osungiramo malo ozizira pamalo ozizira, mwinamwake izo zidzakhalanso zokhazokha ndi zofewa.

Mwa njira imeneyi, mungagwiritse ntchito osati currant, zipatso za raspberries, strawberries, gooseberries pang'ono, mwachidule, chirichonse chopezeka m'munda chiri changwiro. Sayansi ya kuphika siyimasiyana malinga ndi maonekedwewo, ngakhale mmalo mwa kuyanika mu uvuni patsiku la dzuwa, mukhoza kuyimitsa mankhwalawo pabwalo, kapena pabwalo.