Kuti mukondwere ndi zokoma ndi zokoma mchere, yankho langwiro ndi kupanga cheesecake ndi mascarpone kunyumba. Chotsatira chake, mudzatha kusangalala ndi chitumbuwa chosakanizika ndi kudzaza kokoma kwa tchizi. Zakudya izi sizingatheke alendo ndi achibale omwe alibe chidwi.
Kodi mungatani kuti mupange cheesecake ndi mascarpone?
Pali zambiri zopatsa maphikidwe a mchere, kotero ngati simukukonda, nthawi zonse mukhoza kuphika zakudya mosiyana. Cheesecake ndi mascarpone, chophimba, imatsindika kuti kutsatira malamulo amenewa:
- Maziko a mchere ndiwo keke, omwe amawotcha kapena ayi. Zimapangidwa kuchokera ku cookies wosweka, wothira mafuta. Shuga sichiwonjezeredwa ku mtanda, koma zonunkhira monga sinamoni kapena vanila ndizolandiridwa.
- Kudzaza kumakonzedwa kuchokera ku mascarpone, imene munthu amaika shuga pang'ono kapena ufa, kirimu.
- Ngati izo ziphika, mazira yaiwisi amawonjezeredwa ku kudzazidwa. Apo ayi, thickeners ndi zinthu monga gelatin, chokoleti, wowuma.
Cheesecake yakuda ndi mascarpone - Chinsinsi
Dessert imakonzedwa zonse molingana ndi njira zachikhalidwe, popanda zowonjezera, ndi njira zamakono, kuziyanjanitsa ndi zipatso ndi mtedza. Cheesecake yachikale ndi mascarpone imasonyeza kuti pakuyezetsa muyenera kugwiritsa ntchito cookie yaifupi, yomwe imapatsa mbale chilakolako choyambirira. Pamene mutumikira pa tebulo, chikondwererocho chimakongoletsedwa ndi masamba ndi timbewu timbewu timene timapanga maonekedwe okongola.
Zosakaniza:
- cookies - 200 g;
- mafuta - 100 g;
- mascarpone - 500 g;
- kirimu - 200 ml;
- mazira - zidutswa zitatu;
- ufa wothira - 100 g.
Kukonzekera
- Ma cookies amatha, wothira mafuta, omwe poyamba adachepa.
- Ikani kusakaniza mu nkhungu ndikuyiyika kuzizira.
- Tchizi tigwedeze ndi ufa, kutsanulira mu kirimu, sakanizani.
- Mazira amagwirizana ndi misa.
- Lembani kudzazidwa mu keke. Ovuni ndi maola 1.5.
- Cheesecake utakhazikika ndi mascarpone m'nyengo yozizira kwa maola angapo.
Cheesecake popanda kuphika ndi mascarpone - Chinsinsi
Kwa omwe ali ndi nthawi yochepa komanso omwe sangakwanitse kuphika mchere mu ng'anjo, pali Chinsinsi chosavuta - cheesecake ndi mascarpone popanda kuphika. Chinsinsi cha kuphika kwake ndigwiritsiridwa ntchito kwa gelatin, yomwe imapangitsa kuti zakudya zowonjezera zikhale zowonjezereka, chitetezo chimasunga nthawi yoyenera kuzizira musanakhazikike.
Zosakaniza:
- mafuta - 100 g;
- Chophika chaching'ono - 300 g;
- kirimu - 200 ml;
- tchizi - 500 g;
- gelatine - 20 g;
- shuga - 150 g.
Kukonzekera
- Lembani gelatin kwa ora limodzi m'madzi ozizira.
- Sungani ma makeke, sungunulani batala, phokoso. Ikani kuzizira.
- Sungunulani gelatin. Ikani kirimu ndi shuga, yikani tchizi. Thirani mu gelatin.
- Thirani kudzaza pansi. Pamwamba pa cheesecake ndi mascarpone ndi gelatin, mukhoza kuwaza kakale.
- Bweretsani keke kukazizira usiku wonse.
Cheesecake ndi mascarpone ndi kanyumba tchizi - Chinsinsi
Amayi ambiri amadziwa amadziwanso njira yowonjezera - cheesecake ndi mascarpone ndi kanyumba tchizi. Chotsatira cha zigawozo zimagwiritsidwa ntchito pamene akufuna kupanga mchere wowonjezeramo bajeti. Mpaka pano, mtengo wapatali wa mascarpone umadzipangidwira ndi kanyumba tchizi. Zotsatira zake, pali mbale yomwe ili ndi kukoma kokoma, koma imadziwika ndi mtengo wotsika poyerekeza ndi kalasi yoyamba.
Zosakaniza:
- kanyumba kanyumba - 300 g;
- mascarpone - 300 g;
- shuga wofiira - 150 g;
- mazira - zidutswa 4;
- cookies - 300 g;
- kirimu - 200 ml;
- mafuta - 150 g.
Kukonzekera
- Cook cookies ndi batala, Manga chakudya filimu, kutumiza ozizira.
- Kanyumba kanyumba kabangani ndi sieve, sakanizani ndi tchizi. Tulutsani zonona, ufa, ndi mazira - imodzi pamodzi.
- Pukutani mtanda ndikuupaka mu nkhungu. Kuchokera pamwamba perekani kudzazidwa.
- Mu uvuni, kuphika cheesecake ndi mascarpone kwa ola limodzi. Kuzizira, gwirani ozizira kwa maola atatu.
Cheesecake ndi mascarpone ndi ricotta
Njira inanso yosiyanitsira kukoma kwa mbale yopangidwa ndi okonzeka ndi kukonzekera cheesecake ndi mascarpone kunyumba ndi kuwonjezera kwa ricotta. Makhalidwe abwino a mcherewa amasiyana pang'ono poyerekezera ndi maphikidwe achikale, chifukwa sikuti ndi mascarpone yokha, koma ndi mtundu wosiyanasiyana wa mkaka, womwe umakondweretsa amayi ambiri.
Zosakaniza:
- ricotta - 300 g;
- mascarpone - 300 g;
- shuga wofiira - 150 g;
- mazira - zidutswa 4;
- cookies - 300 g;
- kirimu - 200 ml;
- mafuta - 150 g.
Kukonzekera
- Cookies, yosenda ndi mafuta, kusakaniza ndi kuzizira.
- Sakanizani zotsalirazo, muziike pa mtanda.
- Cheesecake ndi mascarpone ndi ricotta kuphika kwa pafupifupi ora, ozizira, ozizira kwa maola atatu.
Chekiki Chokoleti ndi Mascarpone - Chinsinsi
Kwa mchere wadziko lonse, womwe umakondedwa ndi mamembala onse, ndi cheesecake ya chocolate ndi mascarpone. Kuti apereke zakudyazo, amayi ena amawonjezera kachipangizo kogwiritsira ntchito mankhwalawa. Izi zimapatsa pie piquancy komanso kukoma kwake. Mwinanso mungathe kumwa zakumwa zina, mowa kapena ramu.
Zosakaniza:
- cookies - 200 g;
- chokoleti - 150 g;
- mascarpone - 300 g;
- mafuta - 100 g;
- kirimu - 200 ml;
- kogogoda - 1 tbsp. l.
Kukonzekera
- Sakanizani ma cookies ndi batala, pangani maziko ndi kuziyika kuzizira.
- Chokoleti sungunulani ndi kusakaniza zonona.
- Onjezani tchizi ndi kogogo.
- Maziko oti muyike mu mawonekedwe, ndipo pa izo - kuziyika. Chotsani cheesecake ndi mascarpone tchizi kuzizira kwa maola asanu.
Cheesecake ndi mascarpone ndi kirimu wowawasa
Mapeto abwino a phwando kapena chakudya cha banja adzakhala mascarpone cheesecake mu uvuni ndi Kuwonjezera zonona zonona. Mndandanda wa zigawo zikuluzikulu ndi zofanana ndi zomwe zimaperekedwa m'maphikidwe pamwamba, mofanana ndi njira yophika. Kusiyanitsa ndikuti monga gawo lina lachindunji likugwiritsidwa ntchito kirimu wowawasa, chomwe chimapereka kukoma kwa mbale.
Zosakaniza:
- kirimu wowawasa 450 ml;
- cookies - 200 g;
- mafuta - 100 g;
- mascarpone - 500 g;
- kirimu - 200 ml;
- mazira - zidutswa zitatu;
- ufa wothira - 100 g.
Kukonzekera
- Cook cookies ndi batala, owopsa.
- Sakanizani tchizi, kirimu wowawasa, kirimu, ufa, mazira.
- Ikani kudzoza pa mtanda.
- Cheesecake ndi uvuni wa mascarpone kwa ola limodzi, ozizira.
Cheesecake "New York" ndi mascarpone - Chinsinsi
Kunyumba, n'zosavuta kupanga cheesecake "New York" kuchokera ku mascarpone. Aliyense amene adya mchere wodabwitsa amasangalala mobwerezabwereza, ndipo kwa iwo omwe asanakhale nayo nthawi yakudya chokondweretsa chotchuka, ndi bwino kuphika ndi manja anu ndikukhulupirira kukoma kwake kodabwitsa. Vinyo wokometsera wa mandimu adzawonjezera ku ma peyala a mandimu.
Zosakaniza:
- mascarpone - 500 g;
- kirimu - 450 ml;
- mazira - zidutswa zitatu;
- shuga wothira - 200 g;
- mandimu - chidutswa 1;
- makandulo - 250 g;
- mafuta - 100 g.
Kukonzekera
- Sakanizani bisakiti ndi batala, pangani mkate wandiweyani. Kuphika kwa mphindi 10. Lolani kuti muziziritsa.
- Gwiritsani tchizi, ufa, mazira. Thirani kirimu ndi kuwonjezera zest ndi zest. Ikani kulemera kwake kwa keke.
- Ikani cheesecake ndi mascarpone tchizi kwa ola limodzi. Kuzizira, kuziyika kuzizira kwa maola 12.
Banana cheesecake ndi mascarpone
Pamene akufuna kukonzekera chida chopatsa thanzi komanso chokongola, amakumbukira cheesecake ndi mascarpone tchizi, momwe ma banki amawonjezeredwa. Kuphika sikusiyana ndi zovuta zovuta, chinthu chachikulu ndikugawira kudzaza bwino, apo ayi nkutha. Nthomba zimaphatikizidwa mwachindunji ku kudzazidwa, komwe kunapangidwa bwino.
Zosakaniza:
- nthochi - 2 zidutswa;
- cookies - 200 g;
- mafuta - 100 g;
- mascarpone - 500 g;
- kirimu - 200 ml;
- mazira - zidutswa zitatu;
- ufa wothira - 100 g.
Kukonzekera
- Cook cookies ndi batala, owopsa.
- Pangani zodzaza nthochi, tchizi, kirimu, ufa, mazira.
- Ikani kudzoza pa mtanda.
- Cheesecake ndi uvuni wa mascarpone kwa ola limodzi.
Cheesecake ndi mascarpone mu multivark
Pamene nyumbayi ili ndi zipangizo zamtundu ngati nyumba, zimakhala zosavuta kukonzekera cheesecake ya mabulosi ndi mascarpone. Pamene mukuphika mchere, muyenera kukumbukira zokha za kalori wodalirika, nuance yofunikira imeneyi ikulimbikitsidwa kwa anthu omwe amatsatira zakudya zolimba. Pakuti phwando la phwando la phwando liyenera kukhala pa nthawi ndipo lidzakhala lokongoletsa moyenera la tebulo.
Zosakaniza:
- zipatso-300 g;
- cookies - 200 g;
- mafuta - 100 g;
- mascarpone - 500 g;
- kirimu - 200 ml;
- mazira - zidutswa zitatu;
- ufa wothira - 100 g.
Kukonzekera
- Zigawo zanyamulidwa mu mbale. Yoyamba ndiyo maziko ndi mbali zakumtunda, ndiye kudzazidwa ndi zipatso kumatulutsidwa.
- Ikani mawonekedwe "Baking" ndikuphika kwa ola limodzi.
- Ikani cheesecake ku cookies ndi mascarpone muzizira usiku.