Mavitamini ndi minerals, chiwindi cha nkhuku , kuphatikizapo, chimakhalanso chokoma kwambiri. Zosiyanasiyana za maphikidwe ndizo, zimakulolani kuti muyimire chogwiritsira ntchito m'njira yatsopano nthawi ndi nthawi. Kukonzekera kwa chiwindi sikudzatengeranso khama komanso nthawi, koma kuti izi zikhale zosavuta kuthandizira multivarker.
Chikuku chiwindi mu multivariate
Zosakaniza:
- nkhuku chiwindi - 250 g;
- Ginger grated - supuni 1;
- chifukwa - 3 tbsp. makuni;
- soya msuzi - 2 tbsp. makuni;
- mirin - 2 tbsp. makuni;
- shuga - 2 tbsp. makapu.
Kukonzekera
Chiwindi chimatsukidwa bwino ndipo chimayidwa pogwiritsira ntchito mapepala amapepala. Mafilimu owonjezera ndi mitsempha amachotsedwa.
Pa multivark, tembenuzani "Hot" mawonekedwe ndi kuika ginger wothira mu mbale ya chipangizo. Pambuyo pa masekondi 30 a kunyowa, kutsanulira mu soya msuzi , chifukwa ndi mirin, pezani shuga ndikusakaniza zonse bwinobwino. Gawani mndandanda wa mndandanda mu kusakaniza ndi kutentha kwa 7-8 mphindi, oyambitsa. Zotsatira zake, chiwindi chiyenera kuikidwa ndi wosanjikiza wa msuzi wa caramel wonyezimira.
Nkhuku yowononga nkhuku mu multivariate
Zosakaniza:
- nkhuku chiwindi - 1 makilogalamu;
- ketchup - 3 tbsp. makuni;
- thyme - nthambi 6;
- adyo - 1 clove;
- anyezi - 1 pc.;
- anyezi wobiriwira - gulu;
- phwetekere - chidutswa 1;
- oregano - 1/4 tsp supuni;
- mchere, tsabola - kulawa;
- masamba mafuta.
Kukonzekera
Chiwindi chimatsukidwa, chowuma ndi kagawo. Ikani chiwindi mu enamel kapena glassware, onjezerani ketchup, adyo, mchere, tsabola ndi kusiya chirichonse kuti muziyenda kwa mphindi 10-15.
Thirani mafuta mu mbale ya multivark. Timafalitsa pansi pa chipangizo chodulidwa pa mphete anyezi, tomato wambiri, ndipo pamwamba timayika chiwindi. Kwa kukoma, mukhoza kuwonjezera oregano pang'ono. Kuzimitsa chiwindi cha nkhuku mu multivark kumatenga ora limodzi pa "Kutseka" mawonekedwe, pamene simukusowa kukwera pamwamba pa madzi - chiwindi chiphikidwa mu madzi ake.
Chinsinsi cha nkhuku msuzi mu multivariate
Zosakaniza:
- nyama yankhumba - 150 g;
- ng'ombe - 400 g;
- nkhuku chiwindi - 300 g;
- mafuta a azitona - kwa frying;
- Karoti;
- udzu winawake - tsinde 1;
- anyezi - 1 pc.;
- adyo - 2 cloves;
- vinyo woyera wouma - 125 ml;
- phwetekere - 2 tbsp. makuni;
- tomato yekha madzi - 800 g.
Kukonzekera
Bacon kudula mu cubes, ndipo nkhuku chiwindi - udzu. Multivarka ikuphatikizidwa muwonekedwe "Kukhetsa" kapena "Kuphika", kuthira mafuta mu mbale ndikuwotcha chiwindi ndi nyama yankhumba ndi nyama yosungunuka mpaka golidi. Onjezerani nyama zakununkhira zoumba masamba: udzu winawake, kaloti, anyezi. Lembani zomwe zili mu multivarka ndi vinyo, kuwonjezera adyo, phala la tomato ndi madzi ake. Tsekani chivindikiro cha chipangizocho, sankhani kuti "Tsiyani" ndipo khalani nthawi - 1.5 maola. Pambuyo pa beep, msuzi wathu wa nyama tidzakhala okonzeka kutumikira patebulo ndi mbatata kapena pasitala.
Chicken chiwindi, yokazinga mu multivariate
Zosakaniza:
- nkhuku chiwindi - 1 makilogalamu;
- kefir - zinthu 3/4;
- msuzi wotentha - 1 tbsp. supuni;
- ufa - theka la zana;
- mazira - zidutswa ziwiri;
- Kudya mkate - 1 1/2 zinthu;
- chomera;
- mchere.
Kukonzekera
Chiwindi chiwindi, chouma ndi chouma. Sakanizani kefir ndi zonunkhira msuzi ndikutsanulira zomwe zimasakaniza chiwindi. Timachoka kuti tipite kwa maola pafupifupi ola limodzi, kenako kefir yathyoledwa, ndipo chiwindi chimayambanso ndi mapepala a pepala.
Timagawira ufa, mazira okwapulidwa ndi mikate ya mkate m'mabwalo osiyanasiyana. Timathamangira chiwindi choyamba mu ufa, kenaka tilowe mu dzira ndikuwaza ndi mkate.
Tsopano zatsala kuti zophika nkhuku mu multivark. Mu mbale ya chipangizo, timatentha 1/2 chikho cha mafuta a masamba. Fryani chiwindi cha nkhuku pa mafuta a masamba mpaka golide wofiira. Mafuta owonjezera amamwa ndi mapepala amapepala.