Chophimba cha tchizi chimathamanga mu frying pan ndi 9 njira zabwino kwambiri popanga chakudya chokoma kwa kadzutsa

Chophimba cha tchizi cha tchizi mu poto yamoto amawathandiza amayi ngati kuli koyenera kudyetsa banja mwamsanga ndi chokoma ndi zakudya zothandiza, zokondweretsa komanso osakhala nthawi yochulukirapo. Chakudyacho chimatha kukwaniritsa chikho cha tiyi pa kadzutsa, kuthirira mkaka wophika mikate kungakhale yophika - kirimu wowawasa, mkaka wosakaniza kapena madzi.

Kodi mungapange bwanji mikate ya tchizi kuchokera ku tchizi mu tchizi?

Mkate wa tchizi wobiriwira mumphika wozizira ukukonzekera mophweka, ngati mutatsatira mfundo zoyenera. Mukhozanso kugwiritsa ntchito tchizi cha kanyumba ndi moyo wa alumali womwe watha, chifukwa kumapeto kwa chakudya sikungakhudze.

1. Zokongola kwambiri mumphika mwachangu zimapezeka popanda kuwonjezera mitundu yonse ya ufa wophika.
2. Pofuna kuti syrniki ibwere mwatcheru, mtandawo uyenera kukhala wandiweyani, kotero kuti mipira ikhoza kutuluka mosavuta.
3. Kuti mupeze phokoso lobirira komanso lopweteka, mukhoza kutsuka mankhwalawa mumango kapena chimanga chosakaniza ndi ufa.
4. Cheesecake kuchokera ku kanyumba tchizi mu poto yowonongeka imakonzedwa kuchokera ku mkaka wowawasa ndi mafuta osachepera.

Chinsinsi cha tchizi zowonongeka nthawi zonse zimatuluka poto

Zowonongeka zosavuta mu poto yowonongeka zimakonzedwa pawiri. Pogwiritsira ntchito recipe pansipa, osasintha chiwerengero, nthawi zonse mudzakhala ndi syrniki, sangathe kufalikira mu poto ndikukhala okongola komanso ofewa. Kuchokera pa kilogalamu imodzi ya kilogalamu ya minofu imatulukamo pafupifupi 8-10 zowopsya komanso zowononga kwambiri.

Zosakaniza:

• kanyumba kanyumba - 500 g;
• shuga - 2 tbsp. l;;
• dzira - chidutswa chimodzi;
• ufa - 5 tbsp. l. + chifukwa cha chakudya.
• vanila;
• mafuta okazinga.

Kukonzekera

1. Sakanizani zosakaniza zonse mumsinkhu wofanana.
2. Pukutani mipira kuchokera mu mtanda, pani mu ufa ndi kufinya pang'ono.
3. Mwachangu pang'ono pa batala mpaka mbali zagolide.

Cheesecake yokhala ndi manga - chophimba chachikale mu poto yophika

Tchizi-dumplings omwe ali ndi manga mu poto yophika ndi ofunda komanso ofewa. Kuchuluka kwa zowonjezera kumakhalabe, monga mu buku lachikale, koma panthawiyi mtandawo uyenera kuima kwa mphindi 20, kotero kuti manume ali ndi nthawi yofuula. Kuti phokosolo likhale losavuta ndi lopweteka, zapenirovat kanyumba tchizi mipira mu chisakanizo cha tirigu ndi ufa.

Zosakaniza:

• kanyumba kanyumba - 500 g;
• shuga - 2 tbsp. l;;
• vanila;
• manga - 5 tbsp. l;
• dzira - chidutswa chimodzi;
• ufa ndi semolina chophika - 1 tbsp. l.

Kukonzekera

1. Sakanizani kanyumba tchizi, mango, dzira, shuga ndi vanila. Siyani mtanda kwa mphindi 30 mpaka mbeuyo ikuphulika pang'ono.
2. Pangani mipira, poto mu manga osakaniza ndi ufa, fani pang'ono.
3. Fry in mafuta kumbali zonse.

Cheesecake ndi zoumba zophika poto

Chophikira cha mikate ya tchizi ku kanyumba tchizi ndi zoumba mu poto yophika zidzakondweretsa dzino lililonse lokoma. Popeza kuti zipatso zouma zimawonjezera kukoma kwa mankhwala, kuchuluka kwa shuga kuyenera kuchepetsedwa ndi theka. Tchizi tating'ono timagwiritsanso ntchito kupukuta ndi kupukuta kupyolera mu sieve, kuti mukhale osasinthasintha.

Zosakaniza:

• kanyumba kanyumba - 500 g;
• dzira - chidutswa chimodzi;
• ufa - 5 tbsp. l;;
• shuga - 1 tbsp. l;;
• msuzi wamdima - 1 ochepa;
• Vuto la vanilla - pakiti imodzi;
• ufa wophikira.

Kukonzekera

1. Kwezani kwa mphindi zisanu zilowerere. Sungani madzi.
2. Sakanizani kanyumba tchizi, ufa, dzira, shuga ndi zoumba.
3. Pangani mipira, zapaniruyte mu ufa, flatten pang'ono.
4. Kukonzekera mikate ya tchizi ku kanyumba tchizi mu frying poto kudzakhala mpaka mbalizo zikukazinga mpaka golidi.

Cheesecakes popanda batala pa poto yamoto

Kapepala kabwino kake kabatani kake, kokazinga mu frying poto popanda kuwonjezera kwa mafuta a masamba, chidzakondweretsa odyera zakudya zabwino. Pachifukwa ichi, muyenera kugwiritsa ntchito tebulo ya Teflon, komanso kuwonjezera kuchepetsa zakudya zamtunduwu kumathandiza m'malo mwa ufa wa tirigu ndi oatmeal kapena mbewu zonse.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• oat ufa - 3-4 tbsp. l. 2 tbsp. l. chodyetsa;
• vanila;
• dzira - chidutswa chimodzi;
• stevia - 5 g.

Kukonzekera

1. Lembani kanyumba tchizi ndi dzira, kuwonjezera stevia ndi vanilla.
2. Ikani ufa, mutenge mtanda wakuda.
3. Pangani mipira, finyani ndikukankhira pang'ono mu oatmeal.
4. Frykake mikate yowonongeka mu poto yowuma mpaka mpweya wagolidi.

Cheesecakes popanda ufa ndi manga mu poto yamoto

Chophikira cha mikate ya tchizi kuchokera ku kanyumba tchizi m'malo ozizira popanda kuwonjezera ufa kapena manga ndi bwino kuwonjezera ndi tchizi chofewa, Adyghe ndi yabwino. Musamayembekezere zotsatira zabwino, koma kulawa mankhwalawa kudzatuluka mokoma kwambiri. Ngati mankhwalawa asintha shuga ndi sweetener wina, padzakhala zakudya zabwino kwambiri zotsika kwambiri m'thupi, zomwe zidzakondweretsa onse omwe amadya zakudya zabwino.

Zosakaniza:

• kanyumba kanyumba 0% mafuta okhutira - 200 g;
• Adyghe tchizi - 300 g;
• dzira - chidutswa chimodzi;
• vanila;
• stevia - 5 g;
• masamba a zamasamba.

Kukonzekera

1. Kabati ya tchizi, sakanizani ndi kanyumba tchizi.
2. Dzira la dzira, onjezerani vanilla ndi stevia.
3. Pezani mikate yaing'ono ndi yozizira bwino mu poto yowonongeka ndi mafuta pang'ono.

Cheesecake mu poto yamoto

Chophimba cha keke ya curd mu grill si kosiyana kwambiri ndi yapamwamba. Chotsatira chake, chithandizo chokongola kwambiri chidzatuluka ndi kuthamanga kwachangu. Chakudya chaching'ono chingathandize kuwonjezera zinthu zina, mwachitsanzo mkaka wa chokoleti mkati mwake. Amapereka zakudya zachikhalidwe pogwiritsa ntchito topping.

Zosakaniza:

• kanyumba kanyumba - 500 g;
• shuga - 2 tbsp. l;;
• vanila;
• dzira - chidutswa chimodzi;
• ufa - 5 tbsp. l. + chifukwa cha chakudya.
• chokoleti - 80-100 g.

Kukonzekera

1. Sakanizani kanyumba tchizi ndi dzira, shuga, vanila ndi ufa.
2. Dulani chokoleti m'mabwalo.
3. Kuchokera pa mayesero, mawonekedwe, muike chokoleti pakati, sungani chojambulacho.
4. Kupsyinjika mu ufa, finyani pang'ono.
5. Fryes the cheesecakes mu grill, owiritsa ndi mafuta pang'ono.

Tchizi-dumplings ndi nthochi mu frying poto

Ngati mwasankha kupanga cheesecake ndi banani mu poto yowonongeka, mazira omwe akupezeka pano sangagwiritsidwe ntchito. Popeza kuti banki okha ndi okoma kwambiri, kuchuluka kwa shuga kungathenso kuchepetsedwa ndi theka. Mukhoza kutumikila ndi chombo chilichonse, koma zabwino ndi zopatsa zokomazi ndizophatikizapo madzi a chokoleti kapena pasitala, monga nutella.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• nthochi - chidutswa chimodzi;
• shuga - 1 tbsp. l;;
• ufa - 3 tbsp. l. + chifukwa cha chakudya.
• vanila.

Kukonzekera

1. Banana atcheke muzing'ono zazing'ono, kusakaniza kanyumba tchizi ndi shuga.
2. Onjezerani vanila ndi ufa, mutenge mtanda wandiweyani.
3. Mawonekedwe a mawonekedwe, poto mu ufa, mwachangu mu kutentha poto mpaka mbali zagolide.

Champagne ndi maapulo mu poto yophika

Zikondamoyo ndi maapulo mu frying poto zidzasangalatsa aliyense popanda kupatulapo. Zili zoyenera mu njirayi zidzakhala kuwonjezera pa sinamoni, imagwirizana bwino ndi kukoma kwa apulo ndipo imapereka mankhwala osavuta. Zogulitsidwazo zimakonzedwa mophweka, 8 mapiritsi osakanikirana amtunduwu amachokera ku chiwerengero cha zinthu zowonjezera.

Zosakaniza:

• maapulo - zidutswa ziwiri;
• shuga - 2 tbsp. l;;
• kanyumba kanyumba - 400 g4
• ufa - 4 tbsp. l;;
• vanila, sinamoni;
• dzira - 1 PC.

Kukonzekera

1. Dulani maapulo mu makanda ang'onoang'ono, kusakaniza shuga, sinamoni ndi vanila.
2. Onjezerani kanyumba tchizi, dzira ndi ufa, ndikuwombera mtanda wandiweyani.
3. Mawonekedwe apangidwe, pani mu ufa ndi mwachangu mu frying poto mpaka mbali zagolide.

Cheesecake ndi ufa wa amaranth mu poto yamoto

Chinsinsichi chikutsika mu poto ndi zothandiza kwambiri. M'malo mwa ufa wokhazikika wa tirigu amagwiritsa ntchito amaranth. Ili ndi kukoma kwa nutty, komwe kumapereka mankhwala apadera, opanda kukoma kosakanikirana. Kuchepetsa kalori wokhudzana ndi mbale kumathandiza kukotcha pa teflon poto popanda kuwonjezera mafuta.

Zosakaniza:

• kanyumba kakang'ono ka mafuta kakang'ono - 300 g;
• dzira - chidutswa chimodzi;
• amaranth ufa - 5 tbsp. l;;
• oat flakes - 100 g.

Kukonzekera

1. Sakanizani kanyumba tchizi ndi dzira, vanillin ndi ufa. Lembani mtanda wandiweyani umene umagwira nkhungu bwino.
2. Gulani oatmeal ku boma la zinyenyeseni zazikulu.
3. Pangani mipira yaying'ono, pukuta mu oatmeal, pangani kakang'ono kakang'ono.
4. Mwachangu mukutentha kozizira mpaka pambali zagolide.