Popeza mwakonza kanseri yokometsetsa mchere, mumakhala wotsimikiza kuti mumamwa mowa kwambiri. Kuonjezera apo, si zokoma zokha, komanso zothandiza, chifukwa mabulosiwa ali ndi zinthu zambiri zothandiza ndi ma vitamini, kuphatikizapo vitamini C, omwe ali ochuluka kwambiri mu cranberries. Mwazing'ono, zingagwiritsidwe ntchito kuteteza chimfine . Momwe mungapangidwire tincture ya mowa, werengani pansipa.
Cranberry tincture pa mowa - Chinsinsi
Zosakaniza:
- kiranberi - makilogalamu 1;
- mowa - 1 lita imodzi;
- shuga granulated - 500 g.
Kukonzekera
Osamba ndi zouma zipatso cranberries kupotoza pa chopukusira nyama kapena pogaya ndi blender. Ikani mbatata yosakaniza mu mtsuko wa galasi, kutsanulira mu mowa wa chilengedwe, kutseka chivindikiro ndikuumirira pafupi masabata awiri. Kenaka chisakanizocho chiyenera kusankhidwa bwino. Ndibwino kugwiritsa ntchito colander kuti muchotse zidutswa zamitundu ya zipatso ndi gauze kuchotsa zonse. Onetsetsani shuga ku zakumwa, zisakanizeni ndikuzisiya kwa masiku 6-7. Kukonzekera tincture ndi botata. Sungani bwino pamalo ozizira. Imagwiritsidwa ntchito kwa miyezi inayi.
Kukonzekera kwa kiranberi tincture ku mowa
Zosakaniza:
- kiranberi - makilogalamu 1;
- madzi - 1.5 malita;
- mowa - 1 lita imodzi;
- shuga - 300 g.
Kukonzekera
Mu mtsuko waukulu timathira shuga, kutsanulira madzi ozizira, kusakaniza ndi kuchoka mpaka shuga utasungunuka kwathunthu. Cranberries mosamala amawaza ndi kuwonjezera kwa madzi a shuga. Kenaka tsanulirani mowa ndi kusakaniza bwino. Timatseka chingwecho mwamphamvu ndi chivindikiro ndikuchiyika m'malo amdima kwa masiku 4. Pambuyo pake, timatsuka chakumwa ndikutsanulira pa mabotolo kuti tisungidwe.
Tincture kiranberi pa mowa ndi uchi
Zosakaniza:
- cranberries - 200 g;
- madzi uchi - 100 g;
- mowa - 120 ml.
Kukonzekera
Berry cranberries anatsuka, bwino ankagwedeza ndi kufinya madzi. Sakanizani ndi mowa ndi uchi. Ikani zonse mu mtsuko wa galasi. Timayika pamalo ozizira ndikuumiriza masiku atatu. Tsiku lililonse, banki ikufunika kugwedezeka.
Cranberry tincture pa nthawi yoledzera
Zosakaniza:
- wokongola cranberries - 1 galasi;
- mowa - 500ml;
- shuga granulated - kulawa.
Kukonzekera
Mafuta a kiranberi otsukidwa amatsanulidwa ndi madzi otentha ndikupita kwa mphindi zitatu. Kenaka madzi amachotsedwa, ndipo zipatsozo zimasungunuka ndi kuthiridwa ndi mowa. Timalimbikitsira maola 12-15, kenaka tizitsuka pamphindi, tinyani kangapo, tionjezere shuga kuti tilawe, tizisakaniza, tibweretseni kuwira, koma musayambe kuwiritsa, kuti mowa usawonongeke. Timakonza tincture ndipo ndizo, ndizokonzeka!
Monga mukuonera, pakukonzekera kwa tcheru ya tchirebera kunyumba moyenera palibe chovuta. Kuleza mtima pang'ono, ndi zakumwa zakumwa zozizwitsa zidzakhala zokonzeka!