Fritters ochokera ku nkhuku

Tsopano ife tidzakondwera nawo mafani a nkhuku mbale - mu nkhani ino tidzakulangizani momwe mungaphike zikondamoyo za nkhuku.

Fritters ali ndi nkhuku

Zosakaniza:

Kukonzekera

Nkhokwe yotsuka ndi youma imadulidwa ang'onoang'ono. Peeled kaloti atatu pa yaing'ono grater, kuwaza anyezi ndi katsabola. Timagwiritsa ntchito zosakaniza mu mbale yakuya, kuwonjezera ufa, dzira, mpiru, mchere ndi tsabola kuti mulawe. Timasakaniza zonse bwinobwino. Kuwotcha mafuta a masamba ndi kuyika supuni ya misa chifukwa cha nkhuku mu frying poto. Fry kuchokera kumbali zonse mpaka golide bulauni.

Fritters ali ndi nkhuku yophika ndi oatmeal

Zosakaniza:

Kukonzekera

Mafuta oatayira amadzaza ndi kefir ndipo amachoka kwa mphindi 15 kuti apume. Dulani anyezi ndi kulola adyo kudutsamo. Timagwiritsa ntchito nyama yosungunuka kuchokera ku nkhuku ndi oatmeal, anyezi ndi adyo, kuwonjezera dzira, mchere ndi zonunkhira kuti mulawe ndi kusakaniza zonse. Mu frying poto ndi otentha masamba mafuta supuni anaika chifukwa stuffing. Pambuyo pa mbali ina yowunikira, tembenuzirani oatkiki athu kumbali yachiwiri ndi moto wawung'ono ukhale wokonzeka.

Chinsinsi cha zikondamoyo za nkhuku

Zosakaniza:

Kukonzekera

Chicken fillet kudula ang'onoang'ono cubes. Kuti zikhale zosavuta kwambiri, fayilo ikhoza kuchitika mufiriji kwa kanthawi. Pa lalikulu grater atatu mbatata ndi kaloti, kuwaza anyezi. Mu yogurt kuwonjezera mazira, mopepuka kumenyedwa. Kenaka timatsanulira ufa, soda ndi kusakaniza zonse bwinobwino. Timagwirizanitsa mtanda ndi nkhuku, masamba, kuwonjezera mchere ndi tsabola kuti tilawe. Gwiritsani mosakanikirana chifukwa cha misa. Fryter fritters ndi nkhuku fillet mu Frying poto ndi masamba masamba mpaka golide bulauni. Ndipo zitatha izi, timawaika mu mbale yophika, mafuta ndi mafuta. Kuphika mu uvuni, kutenthedwa kufika madigiri 160 mpaka 15-20. Kuphika zikondamoyo sizikufunikira, ndizokazinga mozizira, koma zikaphika zimatuluka bwino kwambiri ndi tastier.