Keke ndi strawberries - maphikidwe osavuta komanso ofulumira kunyumba amachita ndi mabulosi stuffing

Mu chilimwe, muyenera kupanga pizza ndi strawberries. Chakudya chokoma monga ngati maswiti apanyumba, ndipo patebulo labwino lidzawoneka lokongola. Ngati zipatso zatsopano sizili pafupi, mukhoza kugwiritsa ntchito mazira kapena kupanikizana ndi masamba onse.

Kodi kuphika chitumbuwa ndi strawberries?

Chophika cha chitumbuwa ndi strawberries mu uvuni akhoza kukonzekera mwamsanga ndi mosavuta, makamaka ngati chisankho chimapangidwa posankha maziko. Berry kudzazidwa bwino ndi mayesero aliwonse: yisiti, biscuit, mchenga kapena kukhuta. Chinthu chachikulu ndi kukonzekera strawberries bwino.

1. Kudya mwatsopano strawberries kuphika sivuta. Zipatso ziyenera kusankhidwa, kutsukidwa, zouma ndipo ngati zofunikira zimawazidwa ndi wowuma.
2. Ngati chophimbacho chimapereka kugwiritsa ntchito zipatso zafungo, ndiye kuti sikofunikira kuti muzisuntha kwathunthu, ziyenera kukhazikika.
3. Zipatso zam'chitini zimagwirizana bwino ndi mankhwala, zowonjezera ziyenera kuyamwa.

Strawberry chitumbuwa ndi strawberries

Mbalame yotentha komanso yobiriwira ndi strawberries pa kefir imatchedwa jellied chifukwa cha kuphika. Zakudya zokometsetsazi kuchokera ku ufa wa madzi zimatha kukonzekera m'njira ziwiri: kusakaniza ndi zidutswa za zipatso kapena kupanga sitiroberi pakati pa zigawo ziwiri. Mulimonsemo, zipatso zimayenera kukonzedwa ndi wowuma, kuti apereke madzi pang'ono ndi pie kwathunthu propeksya.

Zosakaniza:

• kefir - 400ml;
• shuga - 150 g;
• ufa - 1,5 zinthu;
• ufa wophika;
• mazira - zidutswa ziwiri;
• mafuta a masamba - 50 ml;
• ma strawberries a mazira - 400 g.

Kukonzekera

1. Kumenya mazira ndi shuga.
2. Thirani kefir ndi batala.
3. Tulutsani ufa ndi kuphika ufa, ndikuwombera mtanda popanda mitsempha.
4. Musati kwathunthu osasuntha strawberries kulowa mtanda.
5. Thirani mu nkhungu ya parquet.
6. Dyani pizza ndi strawberries kwa mphindi 40 pa 190.

Keke ndi zitsamba zam'madzi kuchokera ku zinyama

Pizza wothamanga kwambiri ndi strawberries imakonzedwa kuchokera ku mayeso ogula. Sakanizani yisiti yanu yosankha, kotero kuphika kudzakhala kokongola kwambiri. Kwa kudzaza kuli koyenera kupanikizana ndi zipatso zonse kapena strawberries mu madzi. Pakati pa kuphika, kudzazidwa kudzaza, chifukwa cha wowuma, wosakanizidwa muzolembazo ndipo sikudzafalikira.

Zosakaniza:

• zozizira - 700 g;
• Strawberries mu madzi - 200 g;
• wowuma - 2 tbsp. l;;
• shuga wa nzimbe - 100 g.

Kukonzekera

1. Dothi losasunthika, logawidwa muwiri osati mbali imodzi.
2. Gawani theka lalikulu la billet mu nkhungu ndikuwaza ufa.
3. Sakanizani strawberries ndi madzi ndi wowuma, kuwaika mu workpiece.
4. Kukongoletsa ndi mtanda akupanga pamwamba, kuwaza ndi bulauni shuga.
5. Kuphika chitumbuwa ndi strawberries mofulumira kwa mphindi 35 pa 180.

Dya ndi strawberries ndi kanyumba tchizi - Chinsinsi

Mkaka wobiriwira ndi wonunkhira wodula ndi strawberries udzakumbutsa casserole kwambiri mu mtanda kapena cheesecake. Pachifukwa ichi, mabulosi ozizira ayenera kusungunuka kwathunthu, madzi ayeneranso kusankhidwa. Ngati mumagwiritsa ntchito frawberries, muyenera kutsukidwa ndi kuuma. Tchizi tating'onoting'ono timagwiritsa ntchito molimba mtima ndipo makamaka timadubudulira kuwonjezera pamtundu wofanana.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• zopaka zopanda pake - 600 g;
• mazira - zidutswa ziwiri;
• shuga wofiira - 120 g;
• kirimu wowawasa - 1 tbsp. l;;
• Strawberry - 500 g;
• wokondedwa - 1 tbsp. l.

Kukonzekera

1. Nthambi idzaphulika bwino, kuti apangidwe mawonekedwe kuti mbali zikhale pamakoma.
2. Theka sitiroberi punch blender ndi kanyumba tchizi, mazira ndi shuga.
3. Thirani kudzoza mu nkhungu, kukulunga mkati mwa m'mphepete mwa mtanda.
4. Lembani pamwamba ndi kirimu wowawasa.
5. Kuphika kwa mphindi 45 pa 180.
6. Pa pie yotentha imayika mikate ya otsala strawberries ndi kutsanulira pa uchi.

Keke ndi sitiroberi kuchokera pafupipafupi

Zakudya zokoma zotsekemera zokometsetsa ndi sitiroberi zimatha kukonzekera patebulo. Zokomazo ndizomwe zimakondweretsa aliyense ndi mawonekedwe ake oyambirira, kukoma mtima kosagwirizana ndi kukoma kosakwanira. Chofunika kwa atsopano sitiroberi, koma popanda kukhala frosty kapena mazira zipatso mu madzi.

Zosakaniza:

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• mazira - zidutswa ziwiri;
• shuga - 150 g;
• ufa wophika;
• ufa - zinthu ziwiri;
• Strawberry - 800 g;
• sitiroberi odzola - 200 g.

Kukonzekera

1. Sakanizani batala ndi shuga, yikani mazira, lowanika kuphika ufa ndi ufa.
2. Nthambi igawidwe mu mawonekedwe, kukweza mbali.
3. Kuphika mu uvuni kwa mphindi 15 pa 190.
4. Dulani ma strawberries mu zidutswa.
5. Sungunulani malinga ndi malangizo a jelly, kuchepetsa kuchuluka kwa madzi ndi theka.
6. Sakanizani zipatso ndi zakudya.
7. Mu chidutswa chotsitsika, tsitsani kudzoza ndikuyika keke ndi strawberries gel m'firiji kwa maola 4.

Keke ndi strawberries kuchokera yisiti mtanda

Yisiti yophika ndi strawberries ikhoza kuphika katswiri wophikira, amene kuphika kwake sikugwira ntchito bwino. Ntchafu imatuluka, kuphika kumakhala kosangalatsa, chifukwa cha kuphatikiza kwa yisiti, soda ndi mkaka wowawa. Simungakhoze kuyembekezera mpaka maulendo angapo akukwera, nthawi imodzi yokwanira.

Zosakaniza:

• kefir - 250ml;
• yisiti - 1 sachet;
• soda - 1 tsp. popanda phiri;
• shuga - 150 g;
• vanillin;
• mafuta - 20 ml;
• ufa - 400-500 g;
• watsopano sitiroberi - 400 g;
• shuga wa nzimbe - 2 tbsp. l;;
• yolk.

Kukonzekera

1. Mu kutentha kefir, kuchepetsa yisiti ndi koloko, kusiya kwa mphindi zisanu.
2. Onjezerani batala, mazira ndi shuga.
3. Thirani vanila ndi ufa, mugwirani mtanda wofewa.
4. Ikani mtanda mu kutentha kwa mphindi 30-40.
5. Gawo la magawo atatu la mazikolo likugawidwa mu mbale yophika.
6. Lonjezerani mphete za zipatso, ndikuzaza nzimbe.
7. Kuchokera pamayesero otsala, pangani zolemba ndi kuzikongoletsa ndi chitumbuwa.
8. Lembani pamwamba ndi yolk, pitani kwa mphindi 15.
9. Dyani mkate ndi strawberries kwa mphindi 35 pa 190.

Sakani chipatso ndi strawberries

Msuzi wokoma ndi wonyezimira ndi strawberries, omwe amawonekeranso, akukonzekera mwamsanga. Chinthu chachikulu ndicho kupanga mtanda wa biscuit molondola, kutsatira malamulo oyambirira. Ngati simukukayikira pa zotsatira zowonjezereka, yikani ufa wophika kuphika. Mitengo ya sitiroberi yatsopano imakhala youma ndi yokulungidwa mu wowuma, ndi mazira kuti apereke kadzudzu kakang'ono, kuthamanga kuchokera kumadzi.

Zosakaniza:

• shuga - 200 g;
• mazira - zidutswa 4;
• ufa - 300 g;
• ufa wophika;
• Strawberry - 300 g;
• starch.

Kukonzekera

1. Whisk mapuloteni omwe ali ndi shuga mpaka mapiri.
2. Sungani mosamala yolks opangidwa ndi ufa ndi ufa wophika.
3. Thirani mtanda mu nkhungu, kufalitsa wathwima strawberries, pritaplivaya pang'ono zipatso.
4. Kuphika mu uvuni kwa mphindi 45 pa 19.

Kudya ndi maapulo ndi strawberries

Peyala yosavuta ndi strawberries ndi maapulo ndi charlotte. Zakudya zokoma zimakonzedwa mwamsanga ndipo aliyense wophika amakhala ndi zabwino. Chakudya chapadera chidzawonjezera sinamoni mu kudzazidwa, ndipo mtanda ukhoza kudzazidwa ndi vanila ndi zolembera zamaluwa. Kuti mupange kekeyi ikutuluke bwino, gwiritsani ntchito mawonekedwe a masentimita 22 ndipo musatsegule uvuni kwa mphindi 30.

Zosakaniza:

• mazira - zidutswa zitatu;
• shuga - 180 g;
• ufa wophika, vanillin, peel wa mandimu imodzi;
• ufa - 400 g;
• Strawberries - 200 g;
• apulo - chidutswa 1;
• sinamoni.

Kukonzekera

1. Kumenya mazira ndi shuga, kuwonjezera vanila, zest, kuphika ufa.
2. Tulutsani ufa, ndikuwombera mtanda popanda mitsempha.
3. Thirani mtanda mu nkhungu, kuchokera pamwamba mugawire magawo a zipatso.
4. Kuphika keke ndi maapulo ndi strawberries kwa mphindi 40 pa 190.

Keke ndi masamba ndi nthochi

Nkhuta yachitsamba yofulumira komanso yophweka yokhala ndi strawberries ingapangidwe pamtunda wosavuta kapena mchenga. Monga wosanjikiza, gwiritsani ntchito yogurt wambiri kapena perekani kirimu ndi kanyumba tchizi. Kutsekemera kumeneko n'kotheka ndipo chakudya cham'mawa chikaphika sichidzatenga nthawi yoposa theka la ora, makamaka ngati mufiriji muli mtanda wachisanu.

Zosakaniza:

• zithukuta - 500 g;
• Strawberries mu madzi - 400 g;
• nthochi - zidutswa ziwiri;
• yogurt yogunda - 250ml;
• chokoleti chosungunuka - 100 g.

Kukonzekera

1. Dontho la udzu, tumizani mu mawonekedwe otsika.
2. Kuphika kwa mphindi 20 pa 190.
3. Koperani keke. Gawani gawo limodzi mwa magawo atatu a chokoleti chokonzekera pamwamba.
4. Chotsatira chotsatira chimafalikira mabungwe a nthochi, kenako sitiroberi ndi kutsanulira madzi.
5. Thirani chokoleti chotsalacho. Tumikirani patatha ola limodzi.

Keke ndi strawberries pa kefir mu multivark

Pachifukwa ichi, kudzazidwa kwa piyi ya sitiroberi ikhoza kukhala ndi zipatso zatsopano komanso zowonongeka. Ndikofunika kuwononga zipatso kuchokera ku madzi owonjezera kapena madzi ndi kugwedeza pang'ono, kusiya zidutswa. Mu multivark, pamwamba pa chitumbuwa sichichepetsa, kotero mutha kusintha mankhwalawa pafupi maminiti 10 mapeto asanafike.

Zosakaniza:

• kefir - 250ml;
• shuga - 150 g;
• vanila, ufa wophika;
• ufa - 300 g;
• mazira - zidutswa ziwiri;
• mafuta - 50 ml;
• Strawberry puree - 200 g.

Kukonzekera

1. Whisk mazira ndi shuga, kuwonjezera mazira ndi batala.
2. Sakani ufa ndi kuphika ufa ndi vanillin.
3. Thirani 2/3 mwa mayesero mu mbale, perekani msuzi woyera, tsanulira mtanda wonsewo.
4. Kuphika kwa ola limodzi ndi mphindi 20.