Kodi kuphika chakudya chamadzulo komanso chokoma?

Mkazi wamakono ali ndi nthawi yochepa, ndipo zotsalazo sizinkafunikiranso kugwiritsa ntchito poyimira pa chitofu. Inde, komanso kuti tisamadyetse banja ndizosatheka, ndicho chifukwa chake tiyenera kusamvana pakati pa nthawi yathu ndi achibale odyetsedwa bwino. Komabe, sikovuta kukonzekera chakudya mwamsanga komanso chokoma. Mwachitsanzo, ku Italy kumadya pali maphikidwe ambiri oti aziphika osati mophweka komanso mofulumira, komanso zothandiza, chakudya chokoma ndi chodyera banja lonse. Maganizo akhoza kusonkhanitsidwa kuchokera kumeneko.

Zakudya zofulumira kwambiri komanso zokoma kwambiri pa chakudya ndizozikonzekera zomwe mungaphike china. Tiyerekeze kuti, kupanga spaghetti, mukhoza kuika msuziwo panthawi imodzi ndikuphika macaroni ndikudula saladi. Ndipo ngati mwaika chophika mu uvuni, nthawi zambiri zimatulutsidwa kukonzekera mbale zotsalira.

Ndiye bwanji kuphika chakudya chamadzulo komanso chokoma? Timakupatsani mitundu iwiri ya maphikidwe: saladi ndi mbale zazikulu. Ndipo tsopano mudzadziwonera nokha kuti mu 20-30 mphindi mukhoza kuphika zokoma ndi mwamsanga chakudya chamadzulo.

Chakudya chamadzulo chakudya: saladi

Saladi «Caprese»

Zosakaniza:

Kukonzekera

Ichi ndi chophweka chosavuta cha ku Italy. Dulani tomato ndi tchizi mu magawo. Mu mawonekedwe, ikani ma shingles ndi matayala, osakaniza tchizi ndi tomato. Nyengo ya saladi ndi mafuta, mchere, tsabola ndi kukongoletsa ndi masamba a basil. Fukuta chotupitsa ndi vinyo wosasa.

Saladi ndi tuna

Zosakaniza:

Kukonzekera

Sungani saladi. Sulani tomato mu magawo. Sakanizani ndiwo zamasamba ndi tuna mu mbale yayikulu ya saladi, nyengo ndi viniga wosasa ndi zina zotsala za mafuta a maolivi. Mchere ndi tsabola saladi.

Kodi mungatani mwamsanga kuphika kapena kuphika chakudya chamadzulo?

Spaghetti mu zojambulazo

Zosakaniza:

Kukonzekera

Mwachangu adyo mafuta - mafuta ayenera kuchotsa fungo. Pambuyo pake, kakombuleyo ikhoza kutayidwa. Scald tomato ndi madzi otentha ndi kuchotsa khungu kwa iwo. Dulani zidutswa zazikulu ndikuwathandiza kuti azidya mafuta a adyo. Onjezerani basil, zonunkhira, mchere pang'ono ndi shuga. Ikani pasitala kwa mphindi zisanu mu madzi amchere, ndiyeno muzisakaniza ndi mafuta pang'ono. Dulani parmesan pa grater yaikulu. Pangani zikopa za zojambulazo, tiikepo timagulu ting'onoting'onoting'ono tomwe timapanga tchuthi tating'ono, tomato tating'onoting'ono ndi vinyo. Fukani ndi tchizi ndi kukulunga matumba. Kuphika mbale mu uvuni wa preheated kwa mphindi 15. Ikani mthumba pamphepete, mutsegule ndi nyengo ndi zotsalira za tchizi.

Risotto

Zosakaniza:

Kukonzekera

Sungunulani batala pamoto wotentha. Mwachangu adyo kuti mafuta amve fungo lake. Taya kondomu. Finely kuwaza anyezi ndi mwachangu mpaka poyera mu mafuta pa moto wochepa. Pamene anyezi amatembenuka, onjezerani mpunga. Mafuta ayenera kupanga chipolopolo pamtunda. Muzigawo zing'onozing'ono pangani mpunga ku msuzi, oyambitsa risotto. Mchere ukhoza kusungunuka mu msuzi, ndipo mukhoza kutsanulira pamapeto pamodzi ndi tsabola ndi zina zokometsera. Pamene risotto ili pafupi, yonjezerani kirimu pang'ono. Fukani risotto ndi tchizi ta Parmesan. Chotsani kutentha ndi kuphimba. Pakatha mphindi zitatu, mutsegule mpunga ndikusakaniza mwamphamvu. Mukhoza kuwonjezera masamba ndi nyama ku risotto kapena kukhala ngati solo. Kukongoletsa risotto ndi mabwinja a grated Parmesan ndi basil.