Lero tidzakuuzani momwe mungapangire chiwindi chodyera komanso chachilengedwe. Ikhoza kugwiritsidwa ntchito monga chakudya chokoma komanso choyambirira ndipo imagwiritsidwa ntchito patebulo limodzi ndi mkate, zitsamba zatsopano komanso nkhaka zophika.
Kodi kuphika chiwindi kuchokera ku chiwindi cha ng'ombe?
Zosakaniza:
- chiwindi cha ng'ombe - 400 g;
- mkate woyera - magawo awiri;
- babu - chidutswa 1;
- batala - 1 tbsp. supuni;
- mkaka - 300ml;
- kaloti - 1 chidutswa;
- zonunkhira.
Kukonzekera
Chiwindi chimatsukidwa, kutsukidwa kwa mafilimu ndikudula mzidutswa. Babu imasinthidwa ndi yokongoletsedwa bwino, ndipo karoti imadulidwa. Fry masamba mpaka zofewa mu masamba mafuta. Chiwindi chimakhala chofiira pamtunda wautali ndipo kumapeto kwa kufuma ndi mchere. Pambuyo pake, kuphatikiza ndi zamasamba ndi kuwonjezera magawo a mkate. Phimbani chakudya ndi chivindikiro ndikuchoka kuti muzizizira. Kenaka pukutani misala ndi blender, kutsanulira mkaka wofewa. Pamapeto pake, onjezerani batala wosungunuka ndi kusakaniza pate kachiwiri.
Chiwindi cha chiwindi kuchokera ku nkhumba chiwindi
Zosakaniza:
- nkhumba chiwindi - 600 g;
- kaloti - zidutswa 2;
- mafuta a mafuta - 300 g;
- mkate wakuda - magawo awiri;
- babu - zidutswa ziwiri;
- zonunkhira;
- Vinyo wouma - 200 ml.
Kukonzekera
Chiwindi chimatsukidwa, zouma, kukonzedwa ndikudulidwa mzidutswa zikuluzikulu. Salo ugaya, kufalitsa pa kutentha kozizira ndi kutentha pa kutentha kwapakati. Ife timatsuka babu, timayesa cubes, ndipo timayang'ana kaloti. Ikani masamba ku mafuta, ndipo patatha mphindi zisanu yikani nkhumba ya nkhumba ndi mwachangu kwa mphindi zitatu, kuyambitsa. Ndiye timachepetsa moto ndi kuzunzika zonse mpaka zitakonzeka, podsalivaya kulawa. Pamapeto pake, timatsanulira vinyo, timathetsa mkate, kusakaniza ndi kuchotsa pamoto. Timayendetsa misa utakhazikika ndi blender ndikuupititsa ku mtsuko.
Chiwindi cha chiwindi mu multivariate
Zosakaniza:
- nkhuku chiwindi - 800 g;
- babu - chidutswa 1;
- kaloti - 1 chidutswa;
- zonunkhira;
- mkaka - 300ml;
- masamba mafuta.
Kukonzekera
Ndipo apa pali njira ina yopezera chiwindi cha chiwindi kuchokera ku chiwindi cha nkhuku. Lembani mkaka, ndipo pakalipano timakonza masamba ndi kuwapera. Kenaka ikani anyezi mu mbale ya multivark ndikuupaka mu mafuta, posankha pulogalamu ya "Hot" kwa mphindi zisanu. Kenaka, ponyani kaloti ndikuwonjezera chiwindi. Lembani zonse ndi mkaka ndi mphodza mu njira yoyenera kwa mphindi 25. Pambuyo pake, timatsanulila, timagunda ndi blender mpaka iyo ili bwino kwambiri, ndipo imayika pate yomwe ili yomaliza.