Chophikira chosewera pa phwando lililonse ndi chakudya cha tsiku ndi tsiku - vinaigrette ya masamba - mbale yomwe yatchuka chifukwa cha kuphweka kwake komanso kukwaniritsa zofunikirazo. Gwiritsani ntchito beets ndi kaloti, chifukwa m'maphikidwe apansi tiphunzira momwe tingakonzekerere vinaigrette wamba.
Vinaigrette - wamba Chinsinsi ndi kabichi
Ngati simunaphunzire chimodzi mwazozizira zozizira za nthawi ya Soviet, ndiye musanaphike tiyeni tikambirane zomwe zili ndi vinaigrette wamba. Zakale zikuphatikizapo beets, kaloti, pickles ndi mbatata. Anthu omwe ali ndi zakudya zamchere komanso omwe akufuna kuti azikhala ndi mavitamini ambiri amadzipiritsanso saladi ya kabichi ndi vinaigrette.
Zosakaniza:
- beet - 370 g;
- mbatata - 290 g;
- kaloti - 240 g;
- sauerkraut - 65 g;
- nkhaka yamatabwa - 170 g;
- mafuta a masamba - 35 ml;
- viniga - 15 ml;
- anyezi - 35 g.
Kukonzekera
Choyamba choyamba pa njira yopita ku vinaigrette yokonzedwa bwino ndikumatsuka bwino ndikutsitsa maluwa: zitsamba, kaloti ndi mbatata. Mukhoza kuphika pamodzi kapena padera, komabe sitidzachotsa masamba kuchokera ku zamasamba. Msuzi wophika wophika amafunika kutsukidwa kokha pambuyo pake, kenako nkudulidwa mu cubes ndikuyika pamodzi mu saladi. Zida zofanana ziyenera kudulidwa ndi nkhaka. Anyezi amatha kupukutidwa bwino, kenako kuthira madzi otentha kuti athetse mkwiyo wambiri komanso kukoma kwake. Onjezerani anyezi ku zitsulo zonse za saladi, ndiyeno muzisunga mbale ndi chisakanizo cha viniga ndi mafuta ndi mchere.
Kodi mungapange bwanji vinaigrette yachibadwa?
Chophweka cha saladi chophweka chingathenso kutulutsa anyezi ndi kabichi, chifukwa patapita pang'ono maphikidwe a vinaigrette anawonjezeka zamzitini zamasamba. Chifukwa cha chophweka chophweka, mbaleyo imakhala yathanzi kwambiri ndipo pamakhala kukoma kokoma, kumathandiza kukoma kwa beetroot.
Zosakaniza:
- mbatata - 380 g;
- kaloti - 170 g;
- beets - 190 g;
- nkhaka yam'madzi - 145 g;
- Nkhumba zobiriwira zam'chitini - 135 g;
- mafuta a masamba - 55 ml;
- viniga - 15 ml.
Kukonzekera
Musanayambe kuphika vinaigrette wamba, yiritsani masamba atatu oyambirira mu yunifolomu yawo, kenako muzizizizira ndi kuziyeretsa. Dulani zowonongeka zofanana ndi kukula kwake. Pa magawo ofanana, agawikani ndi mchere wamchere, kenako muwasakanize pamodzi ndi ndiwo zamasamba ndi nandolo. Lembani mbaleyo ndi chisakanizo cha viniga ndi mafuta, onjezerani mchere wochuluka ndikupatsanso chophimba ku tebulo.