Ma makeke a biscuit: Chinsinsi

Ma cookies achidule, choyimira ndipo dzina lake limachokera kuzinthu zambiri - zomwe zimakonda kwambiri zophikidwa. Ngakhale kuti dzinali likuwoneka bwino Chifalansa, kuganiza choncho kuchokera pachiyambi ndi kulakwitsa: malo otchuka kwambiri m'mayiko ambiri ndithudi ali ndi chiyambi chakummawa. Kawirikawiri amatchulidwa ku zakudya zaku Turkey, popeza m'dziko lino, kurab ndi yotchuka kwambiri. Tsache ndi nsalu zokometsera zopangidwa ndi ufa wa tirigu, mazira, shuga ndi batala. Sweetheads amangokonda kurabe - ndi chokoma komanso chotchipa.

Lembali la Chiyambi

Malinga ndi nthano, tsiku lina kuchokera ku chipinda cha nyumba ya Persian Sultan, pafupifupi mankhwala onse opangira maswiti achikhalidwe adabedwa. Panali ufa, mazira, shuga ndi batala. Wophika wothandizira, amene anatumikira ku Persian Sultan, anabwera ndi lingaliro la kukonzekera kurab kuzinthu zochepazi. Kukoma kwa chokoma chatsopano chinali korona ndi safironi - imodzi mwa zonunkhira kwambiri ndi zonunkhira zonunkhira bwino. Pamwamba pa makeke anali owazidwa ndi shuga wofiira. Sizingatheke kunena kuti mtundu wanji wa kurab yoyamba unali chimodzimodzi. Tsopano nthawi zambiri amawotcha ngati maluwa a camomile, komanso osati kokha. M'kupita kwasinthika kwa chiyambi, mmalo mwa safironi (kapena limodzi ndi izo) vanila, sinamoni ndi cloves amagwiritsidwa ntchito.

Kodi kuphika kurab?

Sikovuta kuphika nkhuku zodzipangira, ngakhale kuti n'zosavuta kuzigula mu dipatimenti yosungirako nyama. Komabe, mikate yopangidwa ndi manja nthawi zonse imapambana.

Zosakaniza:

• magalamu 200 a chilengedwe;
• gramu ya 100-130 ufa wosakaniza;
• 1-2 yolks wa nkhuku mazira;
• pafupifupi 300 g ya ufa wokwera tirigu wapamwamba;
• safironi, sinamoni, vanila - monga mwa kukoma kwanu;
• pang'ono shuga wosakaniza kuwaza.

Kukonzekera:

Poyamba timakonza mtanda. Timasungunula mafuta kumtunda wa madzi, makamaka m'madzi osamba. Mafuta sayenera kutentha kwambiri. Sakanizani batala ndi ufa wofiira ndi kuupaka bwino mpaka utayatsa. Kenako pang'onopang'ono kuwonjezera ufa, dzira yolks ndi kuwerama mtanda. Onetsetsani bwino. Timakumba mtanda mu kanema wa chakudya ndikuuyika mufiriji, "osachepera" kwa ola limodzi. Mkate uyenera kukhala utakhazikika ndi kuumitsa pang'ono. Timatulutsa mtanda wambiri, pafupifupi 1.5 masentimita wandiweyani. Timadula mpeni ndi mpeni mumadontho aing'onoting'ono kapena kudula mafano apadera kudzera mu nkhungu. Lembani sitayi ndi mafuta kapena mukhululuke pepala lolembapo. Timayika zidutswa za biscuit pamwamba ndi kuziika mu uvuni wa preheated.

Kodi kuphika nkhuku? Kuphika pa kutentha kwa 190-200 ° C kwa mphindi 15. Pikani mopepuka wowazidwa shuga ufa.

Zosankha

Ku Crimea, nkhuku ya amondi imatchuka kwambiri. Zomwe zimayesedwa pokonzekera ma alangizi a biscuit, kuphatikizapo zinthu zazikuluzikulu, zimaphatikizapo maso amondi. Kuyika kwa mankhwala kuchokera kumtunda pamwambapa kumafuna pafupi 200-250 magalamu a nucleolus pansi amondi. Malemba a Greek kurabje kupatula amondi amphatikizapo nkhonya (akhoza kuthandizidwa ndi chefy kapena ramu). Mu bukhu la Baku la mkaka, mkaka ulipo.

Chokoma, koma muyenera kudziwa chiyeso

Nkhuku yokonzedweratu yokonzekera kunyumba imasungidwa kwa nthawi yayitali, siimakhala yokhazikika komanso yaitali. Ndi bwino kutumikira ndi tiyi, khofi, karkade kapena roboboshem. Komabe, musanyamule kwambiri - ma cookies ali olemera kwambiri, okhala ndi mafuta komanso ozizira kwambiri. Kukula kwake kwazing'ono kumapangitsa kuti munthu asatengeke mosavuta.