Mchere Wosasunthika Wosasunthika

Kugwiritsa ntchito phyto-tiyi kulemera kwake kumadziwika kwa nthawi yaitali. Koma sizomwe zimanenedwa kuti chinthu chimodzi ndi chosiyana, ndipo izi zikutanthawuza kuti mutaya thupi. Mafuta ena oyaka mafuta ndi othandiza kwambiri, ena ocheperapo, ndipo alipo omwe ali malo okhawo. Mwinamwake, mwina, ena amadziwa mankhwala oterowo, ndipo izi ndi zolondola. Koma tiyi yachitetezo yolemetsa - ndi nkhani ina. Zopindulitsa zake ndi zogwira mtima zimatsimikiziridwa ndi madokotala ndipo amayesedwa mobwerezabwereza pogwiritsa ntchito ogula okha. Kugwiritsiridwa ntchito kwa tiyi ya monastic sikutanthauza malangizo apadera, nkotheka kuti mutha kumwa mowa wokhazikika tsiku ndi tsiku.

Maonekedwe ndi katundu wa tiyi ya monastic

Dzina la zakumwa lija likugwirizana ndi malo omwe analenga, chifukwa pachiyambi zitsanzo zoterezi zidagwiritsidwa ntchito ndi amonke kuti azitsatira odwala omwe adayankhula nawo. Nthenda yeniyeni ya tiyi ya monastic imatha zaka mazana angapo, ngakhale chiyambi chake choyambirira chiri chosiyana ndi zamakono. Ndipotu, panthawi yamazunzo achipembedzo m'nthaƔi za Soviet, zambiri mwazogawenga za ambuye zinatayika, ndipo zinayenera kumangidwanso ndi pang'ono. Komabe, zida za zakumwa zakumwazi zili pafupi kwambiri ndi zomwe zidakalipo kale. Ndipo izi ndi zoyenera, koposa zonse, za zigawo zake zomwe zimakhalapo. Tizilombo ta tizilombo toyambitsa matenda timasankha zitsamba: elecampane, oregano, nsomba ya St. John, timbewu timeneti, dandelion, udzu, fennel , komanso maluwa a linden, maluwa ndi elderberry, ndi tiyi ya tiyi yakuda. Chifukwa cha izi, tiyi amavutika ndi makilogalamu owonjezera, komanso amapereka mphamvu, amachititsa chitetezo chokwanira komanso amabweretsa vitamini C..

Kupindula ndi kuvulazidwa ndi tiyi ya monastic

Chakumwa sichikhoza kugwiritsidwa ntchito kutentha mafuta. Phindu la tiyi ya monastic ikhoza kukhala lalikulu kwambiri. Mwachitsanzo, angagwiritsidwe ntchito kuthetsa kutopa, kusakwiya, kukhumudwa, mantha, kutopa komanso kusowa tulo. Amapereka mphamvu, kudzidalira, wokhulupirira, wokondwa komanso wokondwa. Ndizowonongeka bwino ndi chimfine, kutentha kwa njira ya kupuma, fuluwenza, ndi zina zotero. Kukonzekera kwachimake kumalimbikitsidwa kuti muzigwiritsa ntchito kuchepetsa chilakolako ndi zakudya zabwino zomwe zimadya zakudya. Zimathandiza kuthetsa maselo a poizoni ndi slags, ali ndi diuretic ndi choleretic effect, imakwaniritsa ntchito ya mmimba ndi m'matumbo.

Tiyi ya monastic siingakhoze kuvulaza thupi. Matenda achirengedwe achilengedwe, kotero ndi otetezeka kwa anthu. Kuwongolera kungakhale kokha kupweteka kwa zigawo zina ndi matenda aakulu a urinary dongosolo.

Kodi ndi bwino bwanji kupanga tiyi ya monastic?

Mphamvu ya zakumwa izi zimadalira bwino momwe yophika. Anachimanga ngati tiyi yosavuta, malo osungiramo madzi otentha, osakwanira. Choyamba, ndikofunikira kukonzekera tiyi ya monastic tsiku ndi tsiku, kuti zakumwa zikhale zatsopano. Chachiwiri, ndizo "kuswedza" kusiyana ndi "kuswedwa". Kusiyanitsa nthawi yophika. Kusonkhanitsa kwa amonke kumatengera kanthawi kochepa kukonzekera. Kwa madzi okwanira imodzi, muyenera kutenga supuni ziwiri za zitsamba zomwe zimaphatikizidwa. Mosiyana, m'madzi otentha, tsatirani mizu ya elecampane ndi m'chiuno, pafupi mphindi 20. Kenaka yikani masamba otsalawo msuzi ndi ola limodzi kuti muzimwa pamoto wochepa kwambiri. Pambuyo pake, zakumwazo zimasankhidwa ndipo, monga kawirikawiri tiyi brew, kuchepetsedwa ndi madzi otentha ndi kumwa. Kuti mulawe mmenemo mukhoza kuwonjezera uchi ndi mandimu.