Merengi ndi imodzi mwa zakudya zomwe zimakonda kwambiri komanso zozizira kuyambira ali mwana, zomwe zimapangidwa ndi azungu azungu ndi shuga. Koma pakuphika zokometsera izi ndi zopanda nzeru kwambiri - ambiri samazitenga kuphika: siziphika mkati, kenako zimatenthedwa kuchokera pansi. M'nkhaniyi, tikukuuzani maphikidwe a momwe mungakonzekerere meringues kunyumba ndikupeza zinsinsi zomwe zingatsimikizire kuti mukuzipeza.
Momwe mungapangire meringues?
Zosakaniza:
- Oyera azungu - ma PC 4;
- shuga - 1 chikho;
- Vanilla shuga - 1 sachet.
Kukonzekera
Kodi mungakonzekere bwanji meringues kuti muwapange mpweya? Chimodzi mwa zinsinsi zakuphika ndi kuyanika kwa mbale, zomwe zimakhudzana ndi zosakaniza. Ngakhale madontho angapo a madzi akhoza kuwononga chirichonse, ndipo merengi simungagwire ntchito.
Choncho, dulani mazira azungu ndi chosakaniza. Chithovu chabwino chiyenera kupezeka. Blender pazinthu izi sizolondola, ndipo zomwe zokhumbazi sizingatheke. Pitirizani kumenya ndipo pang'onopang'ono kutsanulira theka la shuga. Kenaka dikirani kwa kanthawi ndikusakaniza misala ndi spatula, makamaka matabwa. Panthawi imodzimodziyo, m'pofunika kulepheretsa modekha kuyambira pansi mpaka pamwamba, osati mu bwalo. Kenaka yikani shuga ndi whisk yonse mpaka itatha. Timafalitsa meringues athu ndi supuni pa pepala lophika lomwe liri ndi pepala lolemba kapena mafuta. Ngati muli ndi sitiroko kapena thumba, mungapangire mankhwala ndi chithandizo chawo. Mukakonzekera bwino, misa imasunga mawonekedwe bwino ndipo kaonekedwe kabwino kamene kamakhala pamphuno imakhalabe pa iyo. Tsopano chinsinsi china: merengi ayenera kuphikidwa pa kutentha kochepa, koma nthawi yophika iyenera kuwonjezeka. Ngati mutayika mu ng'anjo yozizira, ndiye kuti idzawotchedwa ndi kuyaka, ndipo ikadzatulutsidwa msanga, pakati padzakhala mvula. Choncho, timakonza tizilombo tochepa pa madigiri 80-100 kwa ola limodzi. Ngati mwakhala nawo, ndiye kuti nthawi yophika imakula bwino. Mwa njira, pamene meringues ali okonzeka, mukhoza kutseka uvuni, ndi kuwasiya iwo. Ndiye iwo ndithudi sangatenthe, koma zouma bwino. Mazira okonzeka okonzekera amatha kuphatikiza pamodzi zidutswa ziwiri pakati pawo kupanikizana, kupanikizana kapena mkaka wophika.
Momwe mungapangire meringues mu uvuni wa microwave?
Merengues mu microwave yophika mofulumira kuposa mu uvuni. Ndipo kulawa sali otsika.
Zosakaniza:
- mapuloteni - ma PC 3;
- shuga - 200 g;
- Mchere ndi asidi citric - pamwamba pa mpeni.
Kukonzekera
Zakuloteni zosiyana ndi yolks, ziyike mu chidebe chouma, kutsanulira supuni 2 shuga ndi mchere. Wosakaniza ndi nkhungu zakuda. Onjezerani theka la shuga otsala, mandimu ndikupitiriza kuwamenya, kenaka tsitsani otsala shuga ndi whisk kuti mukhale osagwirizana. Ulusi wa microwave uli ndi mapepala a zikopa, mafuta obiriwira ndi kufalitsa meringues yaing'ono. Mukhoza kupanga ndi supuni ya tiyi, kapena mukhoza kupanga thumba la confectionery. Ikani mchere wamtsogolo m "microwave, pangani mawonekedwe a" Convection ". Pa madigiri 130 a merengue amakonzekera pafupifupi theka la ora.
Mukhozanso kukonzekera meringues poyang'ana. Kuti muchite izi, yikani shuga ya mapuloteni pamapepala kuti muphike, muyike mu aerogril ndi kuphika pakati pa grill pakati pa madigiri 120 ndi mphindi 50.
Momwemonso, mutha kukonzekera meringues mu multivark, kokha muyenera kutenga theka la magawo, popeza malo a mulbar ndi ochepa, ndipo meringue zambiri sizingagwirizane. Timayika maswiti mu multivark ndi "Baking" momwe timakonzekera mphindi 50.
Kodi mungapange bwanji mtedza wa maluwa?
Zosakaniza:
- Oyera azungu - ma PC 4;
- madzi a mandimu - 2.5 ml;
- ufa wothira - 180 g;
- mtedza - 50 g;
- Mchere uli pamwamba pa mpeni.
Njira yokhala ndi mtedza imakhala yogwirizana ndi kukonzekera zakudya zokoma. Njirayi ikufotokozedwa mwatsatanetsatane m'maphikidwe akale. Pamene mapuloteni ambiri ali ndi shuga ali okonzeka, onjezerani mtedza wosweka ndikuwusakaniza mofatsa. Komanso merengi imaphika mu uvuni, uvuni wa microwave, multivark kapena aerogrill. Nthawi yophika ndi zophika m'magetsi osiyanasiyana a khitchini akufotokozedwa pamwambapa. Mu mtedza meringues mungathe kuwonjezera ma almond, mchere wambiri, koma makamaka ndi zokoma ndi walnuts. Komanso muyeso mungathe kuwonjezera kakale.