Zakudya za nyama - mikate yaing'ono ya nyama yopangidwa kuchokera ku nyama yamchere (mwachitsanzo, nyama za nyama za nkhuku zowonongeka ). Iwo akhoza kuwiritsa kokha, mungathe mwachangu mu masamba a mafuta, ndipo mukhoza kuphika anthu awiri. M'nkhani ino tidzakuuzani momwe mungaphike meatballs mu multivariate. Ndipotu, wothandizira ku khitchini awa ndi ofunika kwambiri komanso amadziwa.
Maatballs ndi msuzi mu multivark
Zosakaniza:
- Nkhumba (zamkati) - 0,5 kg;
- anyezi - chidutswa 1;
- mkate - magawo awiri;
- mazira - chidutswa chimodzi;
- masamba mafuta - 1 tbsp. supuni;
- madzi - 150 ml;
- phwetekere - 20 g;
- mchere, tsabola wakuda - kulawa;
- shuga - 10 g;
- kirimu wowawasa - 20 g;
- kaloti (sing'anga) - 1 pc.
Kukonzekera
Choyamba, dulani anyezi mu tiyi tating'ono ting'onoting'ono. Mu mbale ya multivarka kutsanulira mafuta a masamba ndi mu "Kuphika" mowirikiza timayesera kwa mphindi zisanu ndi ziwiri. Padakali pano, timalola nyamayo kudutsa mu chopukusira nyama, choncho chitani ndi mkate, womwe unkagwedeza mkaka ndi kutuluka. Tsopano yikani anyezi mu mbale yakuya, kuwonjezera pa mince, dzira, mchere, tsabola ndi kusakaniza bwino. Kuchokera kumtundu wolandiridwa timapanga mipira yaying'ono ndipo timatumiza mu poto la multivark. Mu chidebe chosiyana timasakaniza kirimu wowawasa ndi tomato phala, onjezerani madzi otentha (mukhoza kuwiritsa), grated karoti, mchere ndi tsabola pa lalikulu grater, sakanizani chirichonse bwino. Lembani kusakaniza kwa nyama za nyama ndi "Kuzimitsa" mawonekedwe, timakonzekera mphindi 60. Pa kuphika uku kwa meatballs ndi gravy mu multivark yadutsa.
Ndipotu, mofanana, mukhoza kuphika ndi kukongoletsa. Zakudya zokoma kwambiri za nyama zimapezeka ndi mbatata mu multivark. Kuphika yummy, ingoika pang'ono mbatata (pafupifupi 5-6 zidutswa) mu saucepan ndi meatballs ndi kutsanulira pa gravy, pokhapokha muyenera kutenga msuzi kwambiri kuti onseballball ndi mbatata ndi yokutidwa ndi izo.
Chinsinsi cha meatballs mu multivariate
Zosakaniza:
- nyama - 0,5 kg;
- mazira - chidutswa chimodzi;
- mpunga - 100 g;
- anyezi (mapiritsi apakati) - 2 ma PC.;
- kaloti - 1 chidutswa;
- phwetekere - 30 g;
- kirimu wowawasa - 30 g;
- ufa - 20 g;
- mchere, tsabola wakuda - kulawa;
- masamba mafuta - 30 ml.
Kukonzekera
Mpunga umatsukidwa ndikuphika mpaka theka yophika. Padakali pano, tikukonzekera nyama ya minced: nyama yotsuka ndi youma imadulidwa ndi anyezi (1 pc.) Kupyolera mu chopukusira nyama. Wokonzeka mpunga kuwonjezera pa kuziyika, kumeneko imayendetsa dzira limodzi. Mchere, tsabola kuwonjezera kulawa, kusakaniza zonse bwino ndikupanga meatballs. Babu yachiwiri ndi yazing'ono, kaloti atatu pa grater. Timatsanulira mafuta a masamba mu chikho cha multivarka, kufalitsa ndiwo zamasamba ndikuphika kwa mphindi 10 mu "Hot" mawonekedwe, kenaka wonjezerani ufa, kukopa bwino ndi mwachangu mpaka mtundu wa golide utapezeka. Kenaka yikani kirimu wowawasa ndi phwetekere, nthawi yonse yomwe ife timagwa. Tsopano tikuika chofufumitsa mu mbale, ndikuyika nyama zamtunduwu m'matumba. Timaphimba ndi chowotcha ndikutsanulira madzi otentha kuti mipira ikhale yokutidwa. Mu multivark mu "Kutseka" mawonekedwe, meatballs ndi mpunga zophikidwa kwa mphindi 45.
Mawotchi mu sitolo yambiri
Zosakaniza:
- chifukwa - 0.5 kg;
- anyezi - chidutswa 1;
- kirimu wowawasa - 20 g;
- mchere, zonunkhira - kulawa;
- madzi - 4 amitundu.
Kukonzekera
Chotsukitsa anyezi tiyambe kupyola nyama yopukusira nyama ndikuwonjezeranso nyama yamchere, onjezerani kirimu wowawasa, mchere, tsabola, mukhoza kuyika zokometsera zanu. Timasakaniza zonse bwinobwino ndi manja, osakanizidwa ndi madzi, timapanga meatballs. Timasunthira iwo pamphepete mwa multivark, yomwe cholinga chake ndi kuwombera. Mu poto la multivarka mumatsanulira m'madzi otentha, timayika pamwamba pake, kuika nthawi yowonjezera "Steamed on steaming" ndi nthawi yophika ndi mphindi 50. Mukatha kupereka mipira yanu ya nyama ndi kusangalala. Pamene mukufuna kuyesera njira ina, yesetsani kuphika meatballs mu msuzi .