Mitundu yosiyanasiyana ya kuphika kokoma ndi yaikulu kwambiri moti nthawi zina simukudziwa zomwe mungayime. Bwanji osaphika mpukutu ndi kudzaza mtedza? Kukoma kokoma, kolemera kwa kudzaza, ufa wosaunkhira - simudzawona mmene banja lonse lidyera.
Nthiti - Chinsinsi
Tikukupatsani kapepala kakang'ono ka mtedza ndi mtanda wa yisiti. Ndipo malangizo athu kwa inu - konzekerani gawo lalikulu kamodzi. Mpukutu wa mtedza ukhoza kukhala wachisanu, moyenera - ndikofunikira, chifukwa zimatengera nthawi yochuluka kukonzekera yisiti mtanda, ndipo omwe mumawakonda adzafunsidwa posachedwa.
Zosakaniza:
Kwa opary:
- yisiti - 3 sachets;
- ufa - 2 tbsp. makuni;
- mkaka ndiwotha - 3/4 chikho;
- shuga - 2 tbsp. makapu.
Kuyezetsa:
- ufa - 1,2 makilogalamu;
- Butter - 170 g;
- shuga - 100 g;
- mkaka ndiwotentha - 200 ml;
- peel ya mandimu imodzi;
- yolichi - zidutswa zisanu;
- Vanillin - supuni 1.
Kwa kudzazidwa:
- mtedza - 0,5 makilogalamu;
- zoumba - 200 g;
- mkaka - 50ml;
- mafuta - 110 g;
- sinamoni - supuni 1;
- mapuloteni - ma PC 5;
- kirimu wowawasa - 100 ml;
- shuga - 300 g.
Kukonzekera
Pakuti opar, ife kusungunula yisiti mu mkaka wofunda, kuwonjezera ufa, shuga ndi tiyeni tiime kwa mphindi 20 m'malo otentha.
Padakali pano, timakonza mtanda. Mu mbale, sakanizani ufa, mchere, shuga, mandimu zowonjezera, kuwonjezera batala, sakanizani bwino, sungani ndi kutsanulira mu yols, opuni ndi supuni. Mosamala sokonezani katunduyo ndipo pitirizani kuguba kwa mphindi 15 ndi manja anu. Mungafunikire kuwonjezera ufa, kutanthauza kusagwirizana kwa mayesero. Kenaka pezani mpira, kuphimba mbale ndi chopukutira ndipo mulole ikhale maola 1.5. Panthawi imeneyi, mtanda wathu uyenera kuwuka.
Nthiti yokonzekera pa mpukutu imakonzedwa motere. Madzi amatsukidwa, amatsanulira ndi madzi otentha, pambuyo pa mphindi 10 madzi amakhetsedwa, ndipo zoumba zouma. Mtedza uli pansi. Limbikitsani mkaka, onjezerani mafutawo ndi kuyambitsa mpaka mafuta atha. Timatsanulira mtedza wambiri, kusakaniza ndi sinamoni, kirimu wowawasa. Mosiyana, whisk mapuloteni alowe mu thovu, kuwonjezera shuga, ndipo pang'onopang'ono alowetsani ku nut kudzaza mpukutuwo.
Mkatewo umagawidwa mu magawo awiri ndipo umatulutsidwa wochepa thupi, ngati mawonekedwe a rectangle. Mmodzi wosanjikizidwa ndi kudzoza ndi theka la madzi okwanira, kuwaza ndi theka la zoumba. Timayendetsa mpukutu ndikuwubaya m'malo osiyanasiyana. Ndi theka lachiwiri la mayeso mutengenso chimodzimodzi (za chiwerengero cha zinthu zomwe muyenera kulandira muyenera kupeza ma roll 6, 15 cm). Mapuloteni amavala pepala lophika, liphimbe ndi chopukutira ndipo perekani kwa 1.5 - 2 maola, mpaka mtandawo usakulire kukula. Timaphika mpukutu ndi zoumba ndi mtedza kuyambira 1 mpaka 1.5 maola mu uvuni, kutentha kwa madigiri 160-170.