Ngati mumakonda kanyumba tchizi ndi mankhwala ogwiritsidwa ntchito, ndipo mikate ndi tchizi ta tchizi zimakhala zosautsa, ndiye kuti "Goose paws" ndizo zomwe mumakonda. Ngakhale ana, omwe nthawi zina amawumiriza kuti azidya kanyumba kanyumba, mwachimwemwe amanyamula zokoma zimenezi. Chinsinsi ichi chiri kale zaka zambiri. Mutayesa "mapazi a khwangwala" kuchokera ku kanyumba tchizi, inu nokha mudzamva kukoma kwa ubwana ndipo, kumbukirani, kumbukirani kuti nthawi ina adadya pechenyushki.
Tikukupemphani kuti mutenge banja lanu ndipo mukhale ndi phwando la tiyi ndi mabisiketi okoma. Ndipo tikuwonetsani momwe mungaphike Goosebumps.
Cookies "Goose paws" - Chinsinsi
Zosakaniza:
- kanyumba kanyumba - 250 g;
- mazira - chidutswa chimodzi;
- kuphika ufa wophikira - supuni 1;
- ufa - 400 g;
- shuga - 6 tbsp. makuni;
- Vuto la vanilla - pakiti imodzi;
- batala - 130 g.
Kukonzekera
Kusungunuka batala kumasungunuka mu madzi osamba kapena mu microwave. Timachoka kuti tidye pang'ono. Tchizi tating'onoting'ono tifunikira kupyolera mu sieve ndikuwonjezera mazira kapena whisk mu blender, ikani supuni imodzi ya shuga. Ena onse shuga adzapita ku ufa. Tsopano yikani ufa wophika wothira ufa wambiri, shuga wa vanila ndi kusakaniza bwino. Tsopano pang'onopang'ono kuwonjezera ufa, kupitiriza vymeshivat. Muyenera kupeza mtundu umodzi wokhazikika wosasunthira m'manja mwanu.
Sungani mtandawo kuti ukhale wosanjikizidwa pafupifupi 3-4 mm wandiweyani. Galasi la m'mimba mwake lidula mizere. Mu mbale timatsanulira shuga, tambani mzere uliwonse mmenemo ndi mbali imodzi ndikusinthasintha. Shuga uyenera kukhala mkati. Apanso, timathira mbali imodzi mu shuga ndikusintha shuga. Muli ndi katatu - paws. Tsopano lolani phazi lililonse ndi mphanda. Pamwamba, shuga pang'ono. Timaphimba trays ndi pepala lolemba, tika "paws". Sikoyenera kuti mutseke mwatcheru, kuti bisake isamamatirane panthawi yopakira, chifukwa idzawonjezeka kukula. Kuphika pafupifupi 20-25 mphindi, mpaka nthawi yomwe mchere uli wa golidi. Chirichonse chirikonzeka! Koma timachenjeza kuti kuphika "Goosebumps" imathamanga mofulumira, choncho, ndibwino kuti mukonzekere magawo awiri nthawi yomweyo.
Njira iyi "Goose paws" ingakonzedwe pang'ono. Mwachitsanzo, pangani cokosiyi ndi kudzazidwa. Ndi chokoma kwambiri ndi yamatcheri. Kuti tichite izi, timachotsa mafupa kuchokera ku chitumbuwa ndikufalikira chidutswa chimodzi pa bwalo lililonse, ndiyeno timayidya mu shuga ndikukonzekera molingana ndi chophimbacho. Monga kudzaza, mungagwiritse ntchito zipatso, zipatso, ndi zowonongeka. Umu ndi momwe mumazikondera.
Chokuta chaching'ono
Kuphatikiza pa Chinsinsi cha kukonzekera "Goose paws" tidzakuuzani chinthu china chosangalatsa.
Zosakaniza:
- margarine - 200 g;
- mayonesi - 200 g;
- magalasi awiri - 2.5;
- mazira - zidutswa ziwiri;
- soda - supuni 1;
- shuga - 1 galasi.
Kukonzekera
Mazira amamenyedwa ndi shuga, apo pa grater yaikulu margarine atatu, timayambitsa mayonesi, timachotsa ndi vinyo wosasa supuni ya soda, timasakaniza. Tsopano pang'onopang'ono perekani ufa, ndikupukuta mtanda wokwanira. Mtengo wa ufa ukhoza kusiyana chifukwa cha ufa wokha ndi kukula kwake kwa mazira, kotero yang'anani kuti mtanda sumatuluka mwamphamvu. Timapanga chidwi kwambiri: timaika mtandawo mu magawo, kusinthasintha, pamene gawo lofunikira likutulukamo, mosamala mosamala ndi mpeni ndikuyika pa pepala lophika. Kuphika pa madigiri 180 kwa mphindi pafupifupi 20. Makonzedwe okonzeka akhoza kuthyola ndi shuga wofiira. Khalani ndi tiyi wabwino!