Ngati muli ndi brine kumanzere, musathamangire kunja, ikhoza kubwera bwino. Tsopano ife tikuuzani momwe mungakonzekerere miyala pa brine.
Chinsinsi cha mikate pa nkhaka brine
Zosakaniza:
- ufa - 1,5 magalasi;
- pickle nkhaka - 120 ml;
- shuga - 1 tbsp. supuni;
- chitowe - supuni 1;
- soda - supuni 1;
- masamba mafuta - 30 ml mu mtanda + kwa Frying.
Kukonzekera
Soda yamagazi mu brine. Onjezani shuga, mafuta a masamba, caraway ndi ufa. Knead pa mtanda. Timagawanika mu zidutswa ndikuziika mu scones. Frytsani ndi mafuta otentha kumbali zonse ziwiri mpaka crispy kutumphuka amapezeka.
Pellets pa brine
Zosakaniza:
- ufa - magalasi 4;
- pickle nkhaka - 1 galasi;
- kuphika ufa wophikira - supuni 1;
- Butter - 200 g.
Kukonzekera
Buluu umadulidwa mu cubes, atayikidwa mu supu ndi kusungunuka pa moto wawung'ono. Kenako timatsanulira mu mbale. Mukamazizira pansi, tsanulirani mu brine, kuwonjezera ufa wophika ndi ufa wofiira. Knead pa mtanda. Zimatuluka bwino komanso zofewa. Timayendetsa phokosolo ndikuligawa m'magawo 8. Mmodzi wa iwo amapinda mu mbale, ife timayika mu mbale ndikuphimba ndi thaulo. Siyani mtanda kwa mphindi 20.
Kenaka perekani patebulo pang'onopang'ono ndi ufa, phulani mbali ya mtanda ndikuupukuta m'kati mwake, womwe uyenera kukhala 0,5 masentimita. Pa moto waukulu, tenthetseni poto yophika kwambiri, ikani keke pa nkhaka zowonongeka, ponyani foloko m'malo osiyanasiyana. Fryerani mphindi zitatu pa mbali iliyonse. Momwemonso timachita mikate yonseyo.
Kodi kuphika mkate pa brine ndi sinamoni?
Zosakaniza:
- ufa - magalasi 4;
- brine - 1 chikho;
- mafuta a masamba - 125 ml;
- shuga - 200 g;
- soda - supuni 1;
- sinamoni - 5 g;
- shuga (chifukwa cha ufa) - 50 g.
Kukonzekera
Mu brine, kutsanulira shuga, kuwonjezera koloko ndi kusakaniza. Thirani mu masamba mafuta, kuwonjezera ufa ndi kusakaniza. Timadula zidutswa zazing'ono za mtanda, timapanga mipira, kuwalitsa pang'ono kuti apange makeke. Pofuna kuphimba, sakanizani shuga ndi sinamoni ndikugudubuza mbali imodzi mukusakaniza. Kuphika mu uvuni kwa mphindi 20-25 pa kutentha kwa madigiri 180 mpaka mtundu wina.
Zakudya za Lenten pa brine
Zosakaniza:
- brine - 1 chikho;
- shuga - 1 chikho;
- ufa - makapu atatu;
- mafuta a masamba - 80 ml;
- soda - supuni 1.
Kukonzekera
Sakanizani brine ndi shuga ndi mafuta, kenaka yikani ufa wothira soda. Knead pa mtanda. Ikani pamwamba pake, mopepuka owazidwa ndi ufa. Sungani mtandawo kuti ukhale wosanjikiza, dulani magulu ndi galasi. Timaphimba teyala yophika mafuta, timayika mabotolo. Kuphika pa kutentha kwa madigiri 200 musanagule mtundu wa kirimu.
Pofuna maphikidwe ochititsa chidwi kwambiri kuti apange makeke ophwanyika, timalangiza kupanga makeke pamadzi kapena mkaka .