Quesadilla ndi chakudya chodyera cha Mexican, chokhala ndi zipolopolo ziwiri (kapena imodzi yokha) yomwe imakhala ndi tchizi ndipo zingatheke kuwonjezeka monga nyama, nyemba kapena saladi. Pamene mukuphika, ziphuphu zonse zimagwiritsidwa pamodzi ndi tchizi losungunuka, zomwe zimapanganso zowonjezera zomwe zimapangidwira. - Komabe, kusiyana kwakukulu kwa mafunso a quesadilla kuchokera ku zakudya zofanana ndi burritos, kapena enchilada.
Nyama ya Quesadilla ndi nkhuku
Quesadilla ndi chakudya chosavuta, chomwe chiri chophweka kutenga nanu kuti mugwire ntchito kapena kuyenda, ndipo kuphika chakudya chodabwitsa chimenechi kumatenga mphindi zochepa chabe. Tiyeni tiyambe kudziwana ndi izo kuchokera ku chikhalidwe chachikhalidwe.
Zosakaniza:
- ziphuphu - zidutswa 12;
- nkhuku fillet - 1 makilogalamu;
- chisakanizo cha zonunkhira za tacos - kulawa;
- mafuta a azitona - 2 tbsp. makuni;
- mafuta - 150 g;
- saladi anyezi - chidutswa 1;
- Tsabola wa Chibugariya - 2 zidutswa;
- tsabola wa tsabola - 1 pc.;
- tchizi cholimba - 300 g;
- mchere, tsabola - kulawa.
Kukonzekera
Nkhumba zanga, zitsukidwe ku mafilimu ndi mafuta, zikhale zochepa kwambiri ndi zokhala ndi mchere, tsabola komanso zosakaniza za zonunkhira za tacos, zomwe zingapezeke m'masitolo ambiri pafupi ndi maluwa. Kenaka nkhuku ikhale yokazinga mpaka yophika pa supuni ya maolivi.
Pa otsala masamba mafuta, mwachangu mphete mphete a anyezi ndi belu tsabola mpaka wotsirizira kutembenukira mdima.
Pakati pa frying poto ife timamira pafupifupi hafu ya supuni ya batala, kufalitsa mthunzi, kutsanulira pang'ono a grated tchizi, masamba, nkhuku ndipo, potsiriza, gawo lachiwiri la tchizi. Timatseka kudzazidwa ndi keke ina ndikupitiriza kuyaka mpaka pansi. Kutembenuza quesadilla kumbali ina, musaiwale kuwonjezera theka la supuni ya batala. Mwa njira iyi, timatsitsa chofufumitsa chonse ndikudya chotukuka, timagawidwe pagawo.
Nkhuku Quesadilla ndi chimanga
Zosakaniza:
Kwa salsa chimanga:
- chimanga, chisanu - 1 chinthu;
- salsa zamchere - ¾ st.;
- coriander - 40 g;
- madzi a mandimu - 2 tbsp. makapu.
Kwa quesadilla:
- ziphuphu - zigawo 4;
- nkhuku pachifuwa - 500 g;
- madzi a mandimu - 2 tbsp. makuni;
- ufa wophika - ½ tsp;
- chitowe - ½ tsp;
- mchere - ¼ tsp supuni;
- Tsabola wakuda - 1/8 tsp.
- mafuta a azitona - 4 tbsp. makuni;
- adyo - 2 cloves;
- Tchizi zovuta - 300 g.
Kukonzekera
Mu frying poto popanda mafuta, mwachangu chimanga. Yonjezerani ku salsa yamchere, kumeneko timatumizanso koriander kakang'ono ndi madzi a mandimu.
Nkhuku ya nkhuku imadulidwa n'kusakaniza ndi zonunkhira kuchokera ku mchere, tsabola, chitowe, chili, ndi madzi a mandimu. Fryani nkhuku kwa mphindi zisanu, ndi masekondi 30 mapeto asanathe kuphika mu poto adyo.
Mitsempha imatenthedwa mu microwave kwa masekondi pafupifupi 15. Pa chofufumitsa chilichonse timayika tchizi tating'onoting'onoting'ono tambiri, supuni 2 ya salsa, nkhuku, gawo lina la tchizi ndikuliphimba ndi keke. Quesadilla ndi nkhuku ndi chimanga ndi zokazinga kumbali zonse ziwiri mu mafuta mpaka golide wofiira.
Quesadilla ndi nkhuku ndi bowa
Zosakaniza:
- ziphuphu - zigawo 4;
- anyezi - 1 pc.;
- bowa - 250 g;
- adyo - 3 cloves;
- nkhuku fillet - 300 g;
- tchizi wolimba - 200 g;
- salsa zamzitini - ½ chinthu;
- kirimu wowawasa - ¼ tbsp.;
- sipinachi yatsopano - supuni 2;
- mchere, tsabola - kulawa;
- chitowe, chili, oregano - supuni 1;
- mafuta a firiji.
Kukonzekera
Musanayambe kuphika quesadilla, nkhuku yamphongo ikumenyedwa, kudulidwa ndi kuuma, kuyaka ndi mchere ndi tsabola. Pa mafuta a maolivi timadutsa bowa ndi anyezi mokwanira
Pakati pa frying poto, mutenthetsani supuni zingapo za masamba a mafuta, ikani mkate umodzi, tchizi tating'ono pamwamba, kenako masamba osakaniza ndi nkhuku ndi zonunkhira, komanso tchizi. Phimbani quesadilla ndi kachilombo kachiwiri ndipo muthamangitse chotupitsa mbali zonse ziwiri mpaka golide wofiira. Timadula mbale yomaliza kumalo ena ndikuitumikira ndi salsa ndi kirimu wowawasa. Chilakolako chabwino!