Sesame mipukutu

Ambiri aife timakonda kwambiri mipukutu. Lero tidzakuthandizani kukonzekera bwino ma rolls ndi sesame.

Mizere yowonjezera ndi mbewu za sesame

Zosakaniza:

• Kuchetsa - 0,5 ma PC;
• Sesame - 5 tbsp. makuni;
• nkhaka - chidutswa 1;
• mpunga wophika chifukwa cha mpukutu - 1 chinthu;
• chithunzi;
• Masamba a saladi - ma PC 4;
• madzi a mandimu - 1 tsp;
• mayonesi - 2 tbsp. makapu.

Kukonzekera

Tiyeni tiwone momwe tingapangidwire ndi sesame. Dulani nkhaka mkati mwa magawo awiri ndikuchotsani mmera mbewu ngati mukufunikira, cuticle siidula. Kenaka mudule ndi tinthu tating'onoting'onoting'ono ka 0.5 mm masentimita Kapepala koyeretsa khungu ndipo kanizani pang'onopang'ono, kenako perekani pang'ono pang'ono. Pofuna kupatsa mbewuzo zokometsera zokometsera zokongola ndi mtundu wokongola kwambiri, musanathamangire m'malo ouma ouma kwa mphindi 10. Tsopano yambani masamba a saladi ndikuwatseni ndi thaulo la pepala. Kenako kufalitsa mayonesi pamwamba pa letesi masamba.

Timapukuta nsalu yotchinga ndi kanema. Timayika pa tsambalo ndi mbali yosalala pansi. Manja otambasula m'madzi a acetic ndi kuwasunga mpunga wophika pang'ono. Timalifalitsa, kulimbikira kwambiri, pa pepala la noria, kuchoka pambali pamapepala opanda ufulu. Tsopano tembenuzirani pepalalo mwamsanga kupita kumbali inayo kuti mpunga wonse ukhale pa filimuyo.

Kenako, pang'ono pang'ono mayonesi mafuta pansi pa tsamba ndi kufalitsa pa izo anakonza mapepala, nkhaka ndi letesi masamba. Pogwiritsa ntchito nsalu ya nsungwi, pindani nori, kupanga mipukutu ndi kuonetsetsa kuti zatha. Tsopano tiyeni tiwone momwe mungathamangire sesame ya mipukutu. Thirani mbewu pa youma Frying poto ndi bulauni izo pa moto wochepa kwa mphindi 7, mosalekeza akuyambitsa. Pambuyo pake, mpukutuwo umasungunuka pa samevu yowonongeka ndi kudula 6 mbali zofanana ndi mpeni.