"Smetannik" - njira yokha ya zokoma zokometsera zokometsera zokometsera

"Smetannik", njira yosavuta yomwe inapulumutsira amayi amodzi, ikuphika mosiyana. Amagwiritsidwa ntchito ngati keke yowonjezera, cheesecake kapena pie yopangidwa kunyumba. Zakudya zonsezi zimakhala zokometsera komanso zimakhala zokoma, chifukwa mkaka wowawasa umatulutsa kuwala, kusungunuka ndi mpweya.

Zosavuta "Smetannik"

Chosavuta kwambiri "Smetannik" ndi bisake chochokera ku kirimu wowawasa . Chifukwa cha kirimu wowawasa, keke imatulutsa fluffy ndi airy, choncho nthawi zambiri imadulidwa m'magulu angapo ndipo imayikidwa kirimu wowawasa. Kusachepera kwa zigawo zikuluzikulu, liwiro la kuphika ndi kusinthasintha kwa mkaka wa mkaka wofukiza zinachititsa kuti mankhwalawa atchuka kwambiri.

1. Keke yosavuta "Smetannik" imakonzedwa kuchokera ku mikate ingapo.
2. Zakudya zonona zamafuta zimakhala zokoma, choncho mikate iyenera kuphikidwa pa madigiri 180 kwa mphindi 15.
3. Mkaka wa "Smetannik" ukhoza kupangidwa kuchokera ku kirimu wowawasa, ndi zonona - zokhazokha.

Keke "Smetannik" - Chinsinsi chophweka

Pang'ono ndi pang'ono "Smetannik" - chinthu chotchuka cha nthawi ya Soviet. Kenaka mcherewu unkawoneka ngati mkate wochuluka wochuluka wa biscuit woyera ndi mikate ya khofi, yokhala ndi kirimu wowawasa. Kuphatikiza kwa mikate yosiyana ndi zonona zonunkhira zonunkhira zinali zogwira mtima kwambiri kuti chophimbacho chinkazindikiridwa monga chachikale ndipo chinaphikidwa pa izo mpaka pano.

Zosakaniza:

• ufa - 300 g;
• shuga - 430 g;
• kirimu wowawasa - makilogalamu 1;
• dzira - zidutswa zitatu;
• kakala - 40 g;
• soda zosakaniza - 10 g.

Kukonzekera

1. Whisk mazira ndi 180 magalamu a shuga.
2. Onjezerani 300 g wa kirimu wowawasa, soda, ufa ndi kuwerama mtanda.
3. Gawani mtanda pakati. Gawo limodzi, tsitsani mafuta.
4. "Smetannik" - njira yosavuta, yomwe mikate imaphika kwa mphindi 15 pa madigiri 180.
5. Dulani iwo theka ndi smear ndi kirimu wowawasa.

Pie "Smetannik" - Chinsinsi chophweka

Nyumba yophweka "Smetannik" sikuti ndi mikate yokha, komanso ma pies ofulumira . Iwo akhoza kukhala ndi mawonekedwe osiyanasiyana ndi kudzaza. Chinthu chachikulu ndikuti mtanda umasakanizika pa kirimu wowawasa. Kukhalapo kwa mkaka wokapaka mkaka kumapangitsa kukhala wowotcha, porous ndi airy, kotero sizitenga mphindi 30 kuti kuphika mkate.

Kukonzekera

• kirimu wowawasa - 250 g;
• ufa - 250 g;
• shuga - 250 g;
• dzira - zidutswa ziwiri;
• apulo - zidutswa zitatu;
• soda zosakaniza - 10 g.

Kukonzekera

1. Pakani mazira ndi shuga, koloko ndi kusakaniza mtanda.
2. Ikani maapulo ndikuphika mophweka "Smetannik" mu uvuni pamasitepe 180 peresenti 30.

Chitata "Smetannik" - Chinsinsi chophweka

Classic yovuta "Smetannik" inakhala maziko a maphikidwe ambiri. Makamaka chidwi cha kirimu cha kirimu cha Tatar. Ichi ndi chitetezo chotseguka ndi kudzaza kokometsetsa, komwe, pambuyo kuphika, kumafanana ndi kanyumba tchizi, komwe kumapangitsa kuphika kofanana ndi cheesecake. Keke imeneyi imapangidwa ndi mtanda wa yisiti, choncho imasiyanitsidwa ndi kulemera kwake ndi kukhwima kwake.

Zosakaniza:

• ufa - 750 g;
• kirimu wowawasa - 350 g;
• dzira - zidutswa zitatu;
• mafuta - 60ml;
• shuga - 160 g;
• yisiti - 15 g;
• mkaka - 250 ml.

Kukonzekera

1. Sungunulani yisiti mu mkaka.
2. Onjezani 40 g shuga, dzira, mafuta, ufa ndi kuika kwa maola awiri.
3. Sungani kunja kwa wosanjikiza ndikuyikeni mu nkhungu.
4. Whisk 120 magalamu a shuga ndi mazira ndi kirimu wowawasa ndi kutsanulira mu mtanda.
5. "Smetannik" Tatar ndi njira yosavuta yomwe mankhwalawa amaphika kwa mphindi 40 pa madigiri 160.

"Smetannik" kuchokera ku pastry yochepa - njira yosavuta

Chinsinsi chophweka cha Smetannik chidzayamikiridwa ndi okondedwa a cheesecake. Kuphatikizika kwa khungu kofiira ndi kukhuta kowawasa, kukumbukira pambuyo kuphika chokoma kirimu tchizi, ndi kofanana kwambiri ndi mchere wotchuka kwambiri. Chokhacho, mosiyana ndi chomalizacho, sichimafuna mankhwala okwera mtengo ndipo nthawi yaitali amakhala pafupi ndi wophika.

Zosakaniza :

• mafuta - 200 g;
• dzira - ma PC 5;
• ufa - 300 g;
• shuga - 190 g;
• kuphika ufa - 15 g;
• kirimu wowawasa - 500 g.

Kukonzekera

1. Pakani mafuta ndi magalamu 130 a shuga, dzira, ufa ndi kuphika ufa.
2. Gawani mtandawo ndi mawonekedwe.
3. Whisk wowawasa kirimu ndi mazira ndi 60 g shuga ndi kutsanulira mu mtanda.
4. "Msuzi wamtengo wapatali" mchenga ndi chophweka chosavuta, chomwe chophikacho chiphikidwa pa madigiri 180 mphindi 50.

"Smetannik" ndi mkaka wokhazikika - njira yosavuta

Chinsinsi cha "Smetannik" chophweka kunyumba chimaphatikizapo kugwiritsa ntchito zipangizo zosiyanasiyana. M'zaka zaposachedwapa, makamaka wotchuka ndi mtanda wa mkaka wosungunuka. Mtengo wotsika mtengowu, wopangidwa ndi mkaka ndi shuga, umapangitsa kuti kuphika kukhale kosavuta komanso kokoma, ndipo chifukwa cha zokongoletsera, zimapindulitsa kwambiri ndalama.

Zosakaniza:

• mafuta - 120 g;
• mkaka wokwanira - 380 g;
• dzira - zidutswa ziwiri;
• ufa - 375 g;
• soda yamadzimadzi - 10 g;
• kakala - 40 g;
• kirimu wowawasa - 550 g;
• shuga - 70 g.

Kukonzekera

1. Whisk mazira ndi batala, koloko, ufa ndi mkaka wambiri.
2. Gawani mtandawo kukhala magawo awiri, kuwonjezera kaka.
3. Kuphika mikate iwiri pa madigiri 180 kwa mphindi 20.
4. "Smetannik" ndi njira yosavuta kumva, kumene mikateyo imadulidwa pakati ndi kupaka kirimu wowawasa.

"Smetannik" ndi kanyumba tchizi mu uvuni - njira yosavuta

Zowonongeka "Smetannik" ndi kanyumba tchizi zidzajowina zosonkhanitsa zokoma. Anagwiritsanso ntchito zakumwa za mkaka zitatu: kirimu wowawasa, tchizi tchizi ndi mkaka, chifukwa chake adakhala ndi kukoma kwabwino ndipo anakhala kuwala komanso osati mkulu wa kalori. Makamaka chidwi ndi kutsekemera kudzaza ndi zipatso zowawasa. Amawonjezera piquancy ndikupanga keke kwambiri.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• kirimu wowawasa - 200 g;
• mkaka - 100ml;
• ufa - 200 g;
• shuga - 150 g;
• mafuta - 80 g;
• wowuma - 20 g;
• currant - 250 g;
• ufa wophika - 20 g.

Kukonzekera

1. Dulani magalamu 150 a tchizi tchizi ndi mkaka ndi batala.
2. Onjezerani 75 g shuga, ufa, kuphika ufa ndi kuyika mtanda.
3. Gawani mtandawo ndi mawonekedwe.
4. Whisk mazira ndi shuga, kanyumba tchizi, kirimu wowawasa ndi wowuma.
5. Ikani zodzaza, zipatso ndi kuphika pa madigiri 190 maminiti 35.

"Smetannik" pa kefir - njira yosavuta

"Smetannik" yosavuta pa kefir ndiwopepuka kwambiri. Izi ndizo ndalama zowonjezereka kwa amayi omwe amafuna kupeza mchere wotsika mtengo ndi kugwiritsa ntchito kirimu wowawasa pokhapokha atalekanitsa mikateyo. Panthawi imodzimodziyo, kekeyo imakhala yosangalatsa ndipo imataya khalidwe, chifukwa mikate ya kefir imadziwika ndi kukongola, kuunika komanso kutuluka.

Zosakaniza:

• kefir - 500ml;
• dzira - zidutswa ziwiri;
• shuga - 375 g;
• ufa - 500 g;
• Koka - 60 g;
• soda yamadzimadzi - 10 g;
• prunes - 50 g;
• kirimu wowawasa - 350 g.

Kukonzekera

1. Kuyambira yogurt, mazira, 250 g shuga, koloko ndi ufa kusakaniza mtanda.
2. Agawanireni magawo awiri. Mu imodzi - yikani koka.
3. Kuphika mikate pa madigiri 180 kwa mphindi 15.
4. Dulani pakati, mafuta ndi kirimu wowawasa.
5. Lembani mkate ndi prunes.

Smetannik ndi yamatcheri - Chinsinsi chophweka

Pangani zipatso zophweka ndi zokoma "Smetannika" mowala komanso zipatso zonunkhira zowonjezera. Kukoma kwawo kokoma ndi kowawa kumagwirizanitsidwa bwino ndi mtanda wosakanizika ndi kirimu wowawasa, umene, utatha kukhala mu uvuni, umakhala ngati kanyumba kabwino komanso kanyumba kabwino. Zakudya zoterozo zikhoza kudyedwa mwamsanga, koma ndi bwino kupatsa nthawi kuti "zipse" ndikukhala mufiriji.

Zosakaniza:

• dzira - zidutswa zisanu;
• mafuta - 250 g;
• ufa wophika - 20 g;
• kirimu wowawasa - 700 g;
• Pudding wouma - 50 g;
• ufa - 750 g;
• Koka - 20 g;
• shuga - 350 g;
• chitumbuwa - 250 g.

Kukonzekera

1. Thirani ufa ndi 100 g shuga, batala, yolks ndi kuphika ufa.
2. Gawani mtandawo muzigawo ziwiri zosiyana.
3. Mkulu - tulukani mu wosanjikiza, kuphika pa madigiri 180 kwa mphindi 10 ndikukongoletsa ndi chitumbuwa.
4. Top ndi kukwapulidwa ndi 250 magalamu a shuga mapuloteni, kirimu wowawasa ndi pudding.
5. Sakanizani pang'ono pa mtanda ndi koko, kabati ndi kuwaza pamwamba.
6. Kuphika pa madigiri 170 kwa mphindi 50.

Zosavuta "Smetannik" mu multivark

Amayi ambiri amasiye amasankha kuphika mkate wochepa wa "Smetannik" mu multivariate. Zimapangitsanso mtanda wa biscuit, kutenthetsa kuchokera kumbali zitatu, chifukwa chake chitumbuwa chimakhala chowotcha komanso chokongola. Sikufuna khama: muyenera kukhazikitsa "Kuphika" kwa ola limodzi ndi mphindi 40 ndikuchita zina.

Zosakaniza:

• ufa - 250 g;
• shuga - 250 g;
• kirimu wowawasa - 300 g;
• dzira - zidutswa ziwiri;
• ufa wophika - 20 g.

Kukonzekera

1. Whisk mazira ndi shuga ndi kirimu wowawasa, ufa ndi kuphika ufa.
2. Kuphika mu "Kuphika" mawonekedwe kwa ola limodzi ndi mphindi 40.