Soseji ya Chokoleti ku bokosi laling'onoting'ono ndilo lachizoloŵezi cha ubwana wosasamala, komanso choyamba chokumana nacho chophika. Zakudya zoterozo zimalimbikitsidwa ndi ana, ndipo ngakhale akuluakulu amakana kawirikawiri chidutswa cha chokoleti chokoma. Mmenemo muli zokopa zapadera, ngakhale kuti ziphweka zosavuta kuphatikizapo zosamveka.
Pali njira zingapo zomwe mungakonzekerere kudya kosadzichepetsa, komwe tidzakambirana mwatsatanetsatane. Ndipo ngati simunapange kuphika kotero, tikukulimbikitsani kuti mutseke phokosoli ndikusangalatseni iwo ndi achibale anu.
Momwe mungapangire choseti cha chokoleti ku cookies ndi kakale monga mwana - Chinsinsi
Zosakaniza:
- biscuit zochepetsera cookies - 320 g;
- batala - 320 g;
- koka ufa 50-60 g;
- shuga granulated - 110 g.
Kukonzekera
Chokudya chaching'ono chochepa, mwachitsanzo "Chakudya" kapena "Mkaka wa Gherten", chimayikidwa mu thumba la pulasitiki ndipo chimagwidwa ndi nyundo ya khitchini kuti itenge nyenyeswa zazing'ono. Kenaka ikani batala mu ladle kapena supu ndikusungunuka mu kutentha kwambiri. Onjezerani shuga wa granulated ndipo mulole chisakanizo chikhale pamoto kwa kanthawi mpaka makoswe okoma asungunuke, akuyambitsa. Kenaka chotsani chotsani pamotowo, kutsanulira ufa wa kaka ndi kusakaniza. Tsopano sungani ma cookies, sakanizani misala bwino, tayizani pa filimu yopatsa chakudya, muyikeni, pangani soseji, ndikuikeni mufiriji kwa kanthawi kozizira.
Msuzi wokometsera wokometsetsa kuchokera ku bisokiti ndi mkaka wokhazikika
Zosakaniza:
- biscuit zochepetsera cookies - 320 g;
- mafuta - 120 g;
- mkaka wouma - 190 g;
- koka ufa 30 g;
- walnuts (mwasankha) - kulawa.
Kukonzekera
Timasankha kuchoka ku chiwerengero cha masentimita makumi asanu a ma cookie amphindi ndikuchiphwanya mu zidutswa zing'onozing'ono. Zina zonse zanyamula m'thumba, zinkakulungidwa ndi pini yopukutira kapena zong'ambika pogwiritsa ntchito nyundo ya khitchini kuti zitheke kwambiri.
Sakanizani batala wofewa ndi mkaka wosakanizika ndikuwonjezera mkaka wa madzi mu madzi pang'ono. Timaphonya bwino, tiwonjezerani mapepala a pastry ndi odulidwa kale (ngati mukufuna), tikulumikizeni mu kanema wa chakudya, tanizani soseji, ndikuyiyika mufiriji kwa maola anayi.
Chinsinsi cha soseji chokoma chokoma kuchokera kukiki ndi mkaka wosakanizika ndi mtedza
Zosakaniza:
- biscuit zochepetsera cookies - 400 g;
- mafuta - 220 g;
- shuga granulated - 190 g;
- koka ufa - 50 g;
- kirimu kapena mkaka wamafuta - 75 ml;
- walnuts - 110 g kapena kulawa.
Kukonzekera
Gawo la makeke lonse limapangidwira ndi piritsi kapena piritsi, ndipo zotsalazo zimathyoledwa kukhala zidutswa zosaposa masentimita imodzi ndipo zimasakanizidwa ndi mtedza ndi zinyenyeswazi.
Mchenga wa shuga umasakanizidwa ndi ufa wa koko, kutsanulira mkaka kapena kirimu mukusakaniza ndi kusakaniza bwino.
Timagwirizanitsa maziko owuma kuchokera kukiki ndi mtedza ndi mchere wosakaniza chokoleti ndi kusakaniza. Ngati ndi kotheka, onjezerani ma biskuti mpaka mutakata msanganizo wakuda. Timayika papepala la chakudya chodula kapena chokongoletsedwa ndi botolo la batala ndi kuchisunga, ndikupanga soseji. Timatumiza soseji yomaliza ya chokoleti kupita ku firiji kapena mafiriji kuti afungitse.