Ubwino wa Black Radish

Osati masamba omwe amawoneka kwambiri pamsewu, komabe ndi othandiza kwambiri - wakuda wa radish, womwe uli ndi mapuloteni olemera - 1.9 g, chakudya chokhazikika cha digestible (sucrose ndi fructose) - 6.7 g, mafuta - 0,2 g, mavitamini A, B9 , K, C, E, PP, seti ya microelements. Pogwiritsa ntchito nthawi zonse, ubwino wa radish wakuda ndi wokhazikika pamakoma a m'mimba, kumathandiza kuyendetsa magazi, mitsempha yowonongeka kuchokera ku poizoni ndi zinthu zina zoipa. Zolinga zake zikuphatikizapo kuthetsa dysbiosis, kupititsa patsogolo choleretic ntchito ndi kupewa cholelithiasis, kukakamizika kwa zowonongeka ndi chapamimba cha madzi, kutsekemera kwachinsinsi.

Makamaka zothandiza radish m'nyengo yozizira ndi kumayambiriro kwa kasupe. Imalimbitsa chitetezo cha mthupi , chimayambitsa metabolism, lysozyme ya enzyme imakhala ndi mankhwala a antibiotic - imawononga makoma a mabakiteriya. Anthu adalandira dzina la maantibayotiki achilengedwe, amathandiza kuthana ndi zotsatira za matenda opatsirana ndi fuluwenza.

Black radish madzi ndi othandiza ndipo amagwiritsa ntchito zambiri

Kutenga supuni ziwiri kapena zitatu katatu patsiku, kuchepetsa matenda a atherosclerosis, kuchepetsa miyala mu mkodzo ndi ndulu. Kuti mupeze mankhwala oyenera, muyenera kumamwa pang'onopang'ono 3 malita a madzi. Kutupa kwa mafupa kumatengedwa ndi chisakanizo cha magawo atatu a madzi, uchi awiri ndi vodka imodzi, kuwonjezera mchere wambiri. Kusakaniza kwasakanizidwa kumalo opweteka ndipo kumatsalira usiku wonse. Njira ya mankhwala imatenga milungu ingapo.

Properties wakuda radish ndi uchi

Ali ndi zotsatira zofatsa, chifuwa, chimfine komanso bronchitis . Muzuke mizu pa grater yaikulu, ikani madzi ndi kusakaniza 1: 1 ndi uchi. Kusakaniza kumeneku kumaperekedwa kwa ana kwa chifuwa, kuyambira ndi 1 dontho, pang'onopang'ono kuonjezera gawo ku supuni. Tengani "mankhwala" katatu patsiku kwa mphindi 15-20 asanadye. Komanso mankhwalawa amathandiza kuthetsa chifuwa kwa osuta.