Zikondamoyo pa seramu - yabwino maphikidwe kwa losavuta mbale aliyense kukoma!

Zikondamoyo pa seramu sizomwe zimakhala zochepa kwambiri kwa zokoma za zinthu zomwe zakonzedwa mosiyana, komabe zimatuluka zambiri kuposa bajeti iliyonse. Ndipo ngati mwasiya zinthu zochepa pokhapokha mutapanga kanyumba tchizi, mungathe kupitako mosavuta.

Kodi kuphika zikondamoyo pa seramu?

Kuti mupange zikondamoyo zokoma pa seramu, simukusowa kukhala ndi zaka zochuluka zopezeka zophikira kapena kukhala ndi zokometsera zabwino. Ndipotu, pakupanga zokometsera zonse ziri zophweka ndi zosavuta, ndipo ngakhale kampisi mu khitchini akhoza kuthana nayo. Chinthu chachikulu kukumbukira izi:

1. Ufawo uyenera kusungidwa musanagwiritse ntchito.
2. Kupanga zokongola za ntchito soda, kuphika ufa kapena yisiti.
3. Kukoma kwa mchere kumayendetsedwa ndi kusinthasintha kuchuluka kwa shuga.
4. Mkate wotsirizidwa uyenera kukhala wandiweyani monga mafuta wowawasa kirimu ndipo pang'onopang'ono kugwa pa supuni.
5. Mafuta owotcha kuchokera ku mkaka m'mafuta odzola, amawunikira kumbali ziwiri.

Mtanda wa zikondamoyo pa whey

Zikondamoyo zachikale pa seramu - Chinsinsi ndi chosavuta komanso choyamba. Zitha kuzindikirika pamodzi ndi kuwonjezera mazira, ndipo popanda iwo. Chikhalidwe chachikulu chopeza ulemerero ndi kukhalapo kwa asidi muzinthu zazikulu. Ngati whey ndi lokoma, soda ayenera kuzimitsidwa ndi vinyo wosasa kapena madzi a mandimu. Mu mphindi 20 zokha mungathe kukonza chakudya chokoma chachinayi.

Zosakaniza:

• Seramu - 500ml;
• ufa - makapu 3-3.5;
• Vuto la vanilla - pakiti imodzi;
• shuga - 2-3 tbsp. makuni;
• mchere - uzitsine;
• soda - supuni ya 1 popanda slide;
• mafuta okazinga.

Kukonzekera

1. Seramu imatenthetsa ndi kutentha kwa madigiri 60 ndi kupasuka mmenemo mitundu iwiri ya shuga ndi mchere wambiri.
2. Ikani ufa mu chisakanizo ndikusakaniza whisk mpaka yunifolomu.
3. Pa gawo lotsiriza la thumba, onjezerani koloko.
4. Sakanizani mtanda pang'ono ndi supuni yowonongeka, phulani zigawo mu mafuta otentha ndi kuunikira fritters pa seramu kuchokera kumbali ziwiri.

Zikondamoyo zokoma ndi whey ndi dzira

Zikondamoyo zowonjezera pa seramu, zomwe zidzatchulidwa pambuyo pake, zimakonzedwa ndi kuwonjezera dzira, lomwe limakhudza zonse kukoma ndi kapangidwe ka mawonekedwe. Zimasunga bwino mawonekedwe ake, zimakhala zokongola kwambiri, koma zimakhala ndi thupi loopsya kusiyana ndi kusiyana kosiyana ndi mazira.

Zosakaniza:

• Seramu - 500ml;
• dzira - chidutswa chimodzi;
• ufa - magalasi 3,5;
• vanillin - 1 uzitsine;
• shuga - 2-3 tbsp. makuni;
• mchere - uzitsine;
• kuzimitsa soda - supuni 1 popanda chopukutira;
• mafuta okazinga.

Kukonzekera

1. Mu kutentha whey, shuga ndi mchere zimasungunuka, kukwapulidwa dzira ndi kuwonjezeredwa.
2. Thirani ufa wosafa, usunthire mpaka zowonongeka zisawonongeke.
3. Onjezerani vanillin, soda, ndi kusakaniza mtandawo kamodzinso.
4. Mafuta owuma ndi dzira pa seramu mwachikhalidwe cha mafuta otentha.

Zikondamoyo zobiriwira pa seramu popanda mazira

Njira ina yokhala ndi zakudya zokoma kwa anthu odyetsa zomera kapena kuikidwa pamasewera omwe sali okhwima ndi zikondamoyo pa whey popanda mazira. Pachifukwa ichi, mankhwalawa amapangidwa ndi kuwonjezera zamasamba ndi sinamoni, yomwe imasintha maonekedwe a chakudya, kuwapatsa mphamvu ndikudzaza ndi mavitamini atsopano ndi zinthu zina.

Zosakaniza:

• Seramu - 500ml;
• ufa - makapu 3-3.5;
• sinamoni - ½ tsp;
• Zoumba - 3 tbsp. makuni;
• shuga - 2-3 tbsp. makuni;
• mchere - uzitsine;
• soda - supuni ya 1 popanda slide;
• mafuta okazinga.

Kukonzekera

1. Sungunulani zoumba, tsanulirani mphindi zisanu ndi madzi otentha, ndiye kukhetsa, youma ndi kuwaza ndi ufa.
2. Mpweya wofiira umasakanizidwa ndi soda yotsekemera, shuga, sinamoni ndi mchere.
3. Thirani mu ufa, oyambitsa mpaka homogeneous, kuwonjezera zoumba.
4. Frykake mu poto yophika mafuta.

Zikondamoyo zokoma ndi whey ndi yisiti

Invariably wobiriwira ndi porous yisiti zikondamoyo amapezeka pa seramu. Chinthu chokha chokonzekera ndi njira yowonjezereka yopanga mtanda, wofuna umboni wowonjezera wa gawo lapansi mu kutenthedwa, kuwalola kuti zipse, ndi yisiti kuti zithetse. Zonsezi, kupanga masentimita 4-5 a zakudya zimatenga ola limodzi ndi theka, yomwe maola 1 akuyandikira.

Zosakaniza:

• Seramu - 500ml;
• ufa - magalasi 3,5;
• yisiti youma - 2 tsp.
• vanillin - 1 uzitsine;
• shuga - 3-4 tbsp. makuni;
• dzira - chidutswa chimodzi;
• mchere - uzitsine;
• batala - 20 g;
• mafuta okazinga.

Kukonzekera

1. Kutentha whey, kusungunuka shuga, mchere mkati mwake, kuwonjezera vanillin, yisiti.
2. Gwiritsani ntchito dzira losweka, batala ndi ufa wothira.
3. Chotsani chidebe chophimba nsalu ndi mayesero mu kutentha kwa ora, kamodzi pakusakaniza.
4. Pambuyo powonetsetsa, mazikowo sali osakanikirana ndipo amapita ku frying ya mankhwala, kutenga pang'ono pang'ono pa mtanda ndi supuni yosakaniza ndi kufalitsa zigawo mu mafuta odzitentha.

Zikondamoyo ndi maapulo pa seramu - Chinsinsi

Kuti mukatsitsimutse kukoma kwa mchere wanu wokondedwa, mukhoza kuphika zikondamoyo ndi whey ndi kuwonjezera maapulo. Zipatso zimatulutsa makola ndi mbewu, kabati kapena finely shred ndi kulowetsa mu mtanda pamapeto otsiriza kupanga maziko. Ngati mukufuna, mukhoza kuwonjezera sinamoni pang'ono kapena vanila kuti mugwire.

Zosakaniza:

• Seramu - 500ml;
• ufa - makapu 3-3.5;
• apulo - chidutswa 1;
• shuga - 2 tbsp. makuni;
• mchere - uzitsine;
• soda - supuni ya 1 popanda slide;
• sinamoni kapena vanillin - kulawa;
• mafuta okazinga.

Kukonzekera

1. Mu ofunda whey, kusungunuka shuga, mchere, kuwonjezera sinamoni kapena vanillin.
2. Thirani mu ufa, soda koloko, tulutsani, sakanizani ndi jekani apulo misa.
3. Kuphika zikondamoyo pa seramu ndi maapulo mwachizolowezi pa poto yophika mafuta.

Fritters pa seramu popanda soda

Maswiti obiriwira pa seramu akhoza kuchitidwa popanda kuwonjezera mitundu yambiri ya ufa wophika ndi soda. Pachifukwa ichi, kulengedwa kwa mayesero kumatenga nthawi yaitali, koma zotsatira zake ndizofunika. Chinsinsi cha kupambana mosagwirizana ndi maphikidwe amenewa ndi kukonza mazira, omwe amagawanika kukhala yolks ndi mapuloteni ndi kukwapulidwa mosiyana.

Zosakaniza:

• Seramu - 500ml;
• mazira - ma PC 2.
• ufa - magalasi 3,5;
• Vuto la vanilla - pakiti imodzi;
• shuga - 3 tbsp. makuni;
• mchere - uzitsine;
• mafuta okazinga.

Kukonzekera

1. Seramu imatenthetsa pang'ono, kuwonjezera shuga wa vanila, mchere, kusakaniza.
2. Sungunulani yolks ndi chosakaniza mpaka woyera, sakanizani mu mtanda pamodzi ndi ufa wothira.
3. Mapuloteni amamenyedwa mpaka kumapiri ndipo amamwa jekeseni m'magawo ena omwe amapezeka, akuyambitsa ndi supuni.
4. Kuphika zikondamoyo popanda soda pa seramu pa mafuta otentha.

Zikondamoyo ndi kefir ndi whey

Kenaka, mudzaphunzira momwe mungapangire zikondamoyo pa seramu ndi kuwonjezera kwa kefir. Muyiyiyi, mankhwalawa ndi abwino kwambiri komanso osakhwima. Ngati mukufuna, kukoma kwa zakudya zokoma kungapangidwe mwa kuwonjezera sinamoni, nutmeg kapena zonunkhira kapena pokonzekera mchere ndi kuwonjezera maapulo atsopano kapena zoumba.

Zosakaniza:

• Seramu ndi kefir - 250 ml aliyense;
• ufa - makapu atatu;
• shuga - 3 tbsp. makuni;
• soda - supuni ya 1 popanda slide;
• vanillin, mafuta kuti afume.

Kukonzekera

1. Mu ofunda whey, kusungunuka shuga, kutsanulira mu kefir kuphatikiza soda ndi kusakaniza otsala zosakaniza.
2. Fryt fryt in skillet oiled oiled.