Casserole kuchokera pachiwindi

Timagwiritsidwa ntchito ku casserole imeneyi kawirikawiri timadya mbale yotsekemera yopangidwa kuchokera ku kanyumba tchizi kapena semolina. Koma tikufuna kukutsutsani ndikukuuzani kuti pali mitundu ina ya casseroles, mwachitsanzo, kuchokera ku chiwindi. Chotupitsa ichi si zokoma zokha, komanso zothandiza. Chiwindi ndi mavitamini ochuluka, ali ndi chitsulo chochuluka ndi mapuloteni. Tikukupatsani maphikidwe angapo ochititsa chidwi a kuphika chiwindi.

Ng'ombe ya chiwindi ya chiwindi

Zosakaniza:

• Ng'ombe ya ng'ombe - 1 makilogalamu;
• buckwheat groats - 1 chinthu;
• babu - zidutswa ziwiri;
• mkaka - 1 chinthu;
• kaloti - 1 chidutswa;
• zonunkhira.

Kukonzekera

Choncho, choyamba, tiyeni tikonzekere zonse zofunika. Chiwindi chimatsukidwa bwino, choviikidwa mkaka ndikuchoka kwa ora limodzi. Ndipo nthawi ino pamene wophika mpaka kuphika buckwheat . Kaloti ndi mababu amatsukidwa, kutsukidwa, shredded ndi udzu ndi wessed mpaka zofewa mu masamba mafuta. Tsopano chiwindi ndi masamba ozizira zimapotozedwa mu chopukusira nyama kapena kuphwanya mu blender. Mu mbale yina, ikani mazira ndi mchere ndikutsanulira osakaniza ku stuffing. Timasakaniza zonse bwino, nyengo yake ndi zonunkhira ndi kuziika mu nkhungu zomwe zili ndi pepala lophika. Timatumiza casserole ndi chiwindi ku ng'anjo yamoto kwa mphindi 40, kutentha madigiri 180.

Casserole ndi chiwindi ndi mbatata

Zosakaniza:

• nkhuku chiwindi - 500 g;
• babu - chidutswa 1;
• mbatata - 1 makilogalamu;
• kaloti - 1 chidutswa;
• tchizi wa mitundu yovuta - 150 g;
• kirimu wowawasa - 2 tbsp. makuni;
• zonunkhira;
• zukini, kolifulawa, phwetekere - ngati mukufuna.

Kukonzekera

Kuti mupange chiwindi kuchokera ku nkhuku chiwindi, tanizani mbatata, dulani iwo theka ndikuwiphika mpaka mutaphika m'madzi amchere. Ndiye perekani kudziko losimidwa ndi kusiya kuti muzizizira. Anyezi amatsukidwa, opangidwa ndi finely shredded, ndipo karoti imachotsedwa pa grater yaikulu. Patsani ndiwo zamasamba mpaka golidi pa moto wophika poto ndi kuwonjezera kwa mafuta a masamba.

Gwiritsani mwachangu nkhuku chiwindi kwa mphindi 10-15, kenaka muipese kuti ikhale yogwirizana mu blender. Pambuyo pake, sakanizani chiwindi cha nkhuku ndi anyezi ndi kaloti ndipo onjezerani masamba ena osweka ngati mukufuna. Tchizi sungani pa grater yaikulu. M'phika lophika, timayika theka la mbatata yosakanizidwa, msinkhu, kenaka amaika chiwindi cha nkhuku ndi masamba ndikuphimba chirichonse ndi zotsalira za mbatata yosenda. Top kuwaza ndi grated tchizi ndi mafuta kirimu wowawasa. Kuphika kuphika pudding kuchiwindi mu uvuni kwa mphindi 25 pa madigiri 200.

Casserole kuchokera ku chiwindi mu multivariate

Zosakaniza:

• nkhuku chiwindi - 500 g;
• babu - chidutswa 1;
• nkhuku dzira - 2 ma PC.;
• kaloti - 1 chidutswa;
• mpunga wophika - 2 zinthu;
• adyo - 3 cloves;
• mkaka - 250ml;
• zonunkhira;
• mayonesi;
• tchizi - zokongoletsa.

Kukonzekera

Chiwindi chimatetezedwa kale, timachilekanitsa ndi memphane ndikusamba. Babu, adyo ndi kaloti amayeretsedwa. Mphika wiritsani mpaka kuphika. Kenaka chiwindi chiwindi, pamodzi ndi adyo ndi anyezi, pewani muzitsulo kapena muzitsuka pogwiritsa ntchito chopukusira nyama. Onjezerani grated pa chabwino grater kaloti, kutsanulira mkaka pang'ono ndi kuswa mazira. Timasakaniza zonse bwinobwino ndikuponya mpunga wophika. Madzi amchere ndi nyengo ndi zonunkhira kuti azilawa.

Timapaka chikho cha multivark, kufalitsa chisakanizo cha chiwindi pamenepo, kutseka chivindikiro cha chipangizo ndikusintha mawonekedwe a "Baking". Pewani batani "Yambani" ndipo mutatha chizindikiro chokonzekera, timakhala ndi chiwindi ndi mpunga mu "Wotentha" mowonjezereka kwa mphindi 20. Pambuyo pake muziziziritsa pang'ono, mutenge ndi chipinda cha khitchini, muzisunthira kudya, muzipaka mafuta ndi mazira.