Chicken gherkins - choyambirira maphikidwe kwa zokoma ndi zachilendo mbale

Chicken gherkins amatchulidwa motere, osati chifukwa ali ndi kukula kwake. Ndipotu, dzinali linachokera ku English Cornish hen, lomwe limatanthauza nkhuku ya chimanga. Nkhuku nyama ya mtundu uwu uli ndi kukoma kokoma, komanso mbale zomwe zakonzedwa malinga ndi maphikidwe omwe ali pansipa.

Ndi zokoma bwanji kuphika nkhuku gherkins?

Ngati mmanja mwanu muli mitembo yambiri yomwe ikulemera kuchokera 400 mpaka 600 g, ndi nthawi yoti mudziwe kukonzekera bwino. Chinsinsi chovomerezeka ndi ndondomeko yolondola zidzakuthandizani kuti mukhale oyenera muzochita zonse zokondweretsa ndikusangalala ndi kukoma kwake kwakukulu.

1. Kusunga juiciness ya nyama kumathandiza kuchepetsa mitembo kwa maminiti 30 mu mchere kuchokera 1.5 malita a madzi, 3 st. supuni zamchere ndi 2 st. spoons shuga.
2. Mutayika mtembo muyenera kutsuka, wouma ndi kusamba, posankha njira yabwino.
3. Zakudya zochokera ku nkhuku za gherkin zikhoza kuphikidwa poto, mu ng'anjo, pa grill, mu galimoto, kapena pogwiritsa ntchito multivark.

Chicken gherkins - Chinsinsi mu uvuni

Ngakhale nkhuku yotchedwa gherkin mu uvuni imakhala yochuluka kwambiri, yochenjera komanso yowongoka kuposa nkhuku yambiri ya nkhuku, ndipo ngati mukuwonjezera nyamayo ndi kumenyana koyambirira kapena koyambirira, sipadzakhalanso malire osadya kudya kotere. Kakang'ono pang'ono ndi rosemary zimapangitsa kukoma kwa mbalame kukhala yosakwanira.

Zosakaniza:

• nkhuku gherkins - 2 ma PC.;
• adyo - mano 5-6;
• nthambi za rosemary - zidutswa 5-6;
• batala - 50 g;
• mchere, tsabola.

Kukonzekera

1. Nkhuku zonyamulidwa ndi mchere ndi tsabola.
2. Mwachangu mu adyo cloves ndi rosemary ziwiri.
3. Lembani nkhuku zonunkhira mafuta, ndipo mkati muziikapo adyo otsala ndi rosemary.
4. Tumizani pepala lophika ndi mitembo mu ng'anjo yamoto kufika madigiri 200, nthawi ndi nthawi madzi a mbalame ndi timadziti.
5. Pambuyo pa mphindi 30-40 za nkhuku zofiira gherkins zidzakhala zokonzeka.

Nkhuku zowakulungidwa mu uvuni

Ngakhalenso wachifundo ndi wochenjera kwambiri adzakhala nkhuku yodzikuta yokhala ndi zinthu zina. Ndipotu, monga kukhuta, mungatenge zowonjezera zowonjezera: bowa mwachangu ndi anyezi ndi ndiwo zamasamba, zoumba zoumba ndi prunes kapena zina. Chotsatira ndi chokhalira mbalame ndi mpunga, dzungu, zitsamba ndi zonunkhira.

Zosakaniza:

• nkhuku gherkins - 2 ma PC.;
• dzungu lokoma - 150 g;
• mpunga - 150 g;
• soya msuzi - 4 tbsp. makuni;
• Njere za mpiru ndi uchi - 2 supuni ya tiyi iliyonse;
• Chimandarini - 1 pc .;
• katsabola, paprika, tsabola, katsabola - kulawa;
• mafuta - 20 ml.

Kukonzekera

1. Sakanizani mpiru, uchi, mandarin, batala, zokometsera ndi 2 tbsp. supuni za soya msuzi.
2. Thirani nkhuku marinade ndikuchoka kwa ola limodzi.
3. Mpunga wophika umasakanizidwa ndi kagawo, soya msuzi, zokometsera ndi zitsamba, zodzaza ndi nyama ya mbalame.
4. Kukonzekera kwa nkhuku za gherkins kumatsirizika pamtunda wa ng'anjo ya 170 digiri, kuyika iwo mu chipangizo kwa mphindi 40.

Nkhuku Gherkin mumsana

Nkhuku zotchedwa Gherkins, zomwe zidzatchulidwe pambuyo pake, zakonzedwa mmanja, motero kusungirako ng'anjo ndi kuphika teyala. Chinthu china chosatsutsika cha njira iyi ya chithandizo cha kutentha kwa mphepo ndi kukoma kokoma ndi kokoma kwa nyama yomwe imapezeka. Ngakhale anthu akuluakulu kuposa ambiri adzakhala okoma ndi ofewa.

Zosakaniza:

• nkhuku gherkins - 2 ma PC.;
• zonunkhira za nkhuku, batala ndi mandimu - supuni 1 iliyonse;
• adyo - mano 4;
• msuzi wa soya - 30ml;
• mchere, tsabola.

Kukonzekera

1. Sakani nkhuku ndi chisakanizo cha soya msuzi, adyo ndi zonunkhira, pita kwa mphindi 30-60.
2. Ikani mtembo mumsana pa pepala lophika ndikutumiza ku uvuni wotentha kufika madigiri 200.
3. Nkhuku zophikidwa nkhuku zidzakhala zokonzeka mu mphindi 30.

Chicken Gherkins - Chinsinsi mu Frying poto

Chicken gherkins, yokazinga mu frying poto, kwenikweni - choposa fodya Georgian mbale ya fodya . Zokomazo zimakonzedwa mophweka komanso mofulumira, ndipo kulawa kumadutsa njira zina zonse zophika mbalame. Matenda osakanizika, nyama zodabwitsa ndi zokometsera zokometsetsa zoyenera kulumikiza aliyense, ngakhale phwando, tebulo.

Zosakaniza:

• nkhuku gherkins - 2 ma PC.;
• zonunkhira - kulawa;
• adyo - mano 4-6;
• mafuta - 50 ml;
• mchere, tsabola wakuda.

Kukonzekera

1. Mbalame imadulidwa pamimba, imawonekera ndi kukhumudwa.
2. Mitembo imakulungidwa ndi chisakanizo cha mchere, tsabola, zonunkhira, zofiira adyo, kupita kwa mphindi 30.
3. Kenaka, nkhuku zotchedwa gherkins zimayaka mu poto yowonongeka pa poto yowonongeka pansi pa makina osindikizira, kuunikira kuchokera kumbali ziwiri.

Chicken gherkin mu aerogrill

Ndibwino kwambiri kuti mbalame zophika zizikhala bwino. Ndipo ngati ndinu wokondwa mwini wa chipangizo chotere, ndi nthawi yoti muphike pakamwa-kuthirira ndi kofiira nkhuku gherkins. Monga marinade mungagwiritse ntchito zomwe mumakonda zokometsera zokometsera kapena mugwiritsire ntchito kusakaniza komweku komweko.

Zosakaniza:

• nkhuku gherkins - 2 ma PC.;
• mayonesi - 100 g;
• mandimu - masentimita 0.5-1;
• adyo - mano atatu;
• curry ndi paprika - supuni 1 iliyonse;
• shuga - kutsina;
• mchere, tsabola, zitsamba.

Kukonzekera

1. Sakanizani mayonesi ndi adyo, zonunkhira, shuga, mchere ndi tsabola, pukutani osakaniza ndi mbalame, pita kwa ola limodzi.
2. Mitembo yokhala ndi mandimu, ikani magawo a mandimu ndi nthambi za masamba m'mimba.
3. Gwiritsani nkhuku iliyonse pa grill, phala pakati, tsitsani madzi pang'ono pansi pa chipangizocho ndikuphika mankhwala kwa mphindi 30 pa madigiri 250.

Chicken gherkins pa grill

Chinsinsi chotsatira chingathandize kukonzekera zokoma pamwamba pa malasha pa grill. Pachifukwa ichi, marinade ya nkhuku ya gherkin imakonzedwa mothandizidwa ndi mpendadzuwa kapena maolivi ndi kuwonjezera pa tsabola wakuda, paprika, thyme ndi makina a adyo kupyolera mu makina osindikizira. Mwasankha, mukhoza kuwonjezera chili.

Zosakaniza:

• nkhuku gherkins - 3 ma PC.;
• mafuta - 100 ml;
• pepisi, tsabola ndi thyme - 0,5 masupuniketi aliyense;
• mchere.

Kukonzekera

1. Nkhuku zimadulidwa pamimba, zimawoneka ndipo zimamenyedwa pang'ono.
2. Sakanizani zosakaniza za marinade ndikupaka kusakaniza ndi mbalame.
3. Pambuyo pa mphindi 30 mukhoza kuyamba kuuluka mbalame pamwamba pa makala, kuziyika pa kabati.
4. Theka la ola pambuyo pake, chokoma chokoma chokoma ndi kununkhiza kwa mvula kudzakonzeka.

Gherkin nkhuku supu

Msuzi wachikale wochokera ku nkhuku ya gherkin amapezekanso monga momwe angathere zakudya komanso zoyenera kugwiritsa ntchito monga maziko ngakhale pa maphunziro oyambirira a ana. Komabe, kutentha kumatha kusungunuka, pogwiritsira ntchito luso lapamwamba kwambiri, ndipo potero kumapatsa chakudya chanu chodyera ndi chodabwitsa choyambirira chodyera.

Zosakaniza:

• nkhuku gherkin - 1 pieces;
• soseti wosuta ndi brisket - 150 g;
• mafuta - 40 ml;
• nyemba - 200 g;
• madzi - 3 l;
• anyezi - chidutswa 1;
• adyo - mano atatu;
• pepala, tsabola ndi mchere - kulawa;
• masamba.

Kukonzekera

1. Lembani nyemba, tulukani maola 12.
2. Nkhuku yodwala ndi mchere, tsabola ndi yofiira mu uvuni kwa mphindi 20.
3. Pamodzi ndi nyemba ndi zotuta zimatumiza mbalameyo mu mphika wa madzi.
4. Onjezerani mwachangu kuchokera ku anyezi ndi adyo, yophika ndi kutentha kwambiri poyerekeza ndi nyemba za nyemba.
5. Msuzi wa mchere, nyengo, kutentha kwa mphindi zingapo.

Chicken gherkins - Chinsinsi mu multivark

Kuti mwachangu nkhuku gherkin mu multivarquet ndi yosavuta. Monga marinade, mungagwiritse ntchito kusakaniza kwa zonunkhira ndi zonunkhira kapena kutenga zinthu zomwe zimagwirizana ndi zomwe mukufuna. Theka la ola ndilokwanira kuti nyama ikhale yodzaza ndi zonunkhira ndikukhala phokoso.

Zosakaniza:

• nkhuku gherkins - 3 ma PC.;
• msuzi wa soya - 50ml;
• mafuta - 50 ml;
• ndimu - zidutswa 0.5;
• adyo - mano 2-3;
• mchere, tsabola.

Kukonzekera

1. Mitembo imachotsedwa ndi chisakanizo cha mchere, tsabola ndi adyo.
2. Sakanizani batala ndi madzi a mandimu ndi msuzi wa soya, tsanulirani mu chisakanizo cha nkhuku ndikupita kwa mphindi 30.
3. Ikani nkhuku mu mbale, kutsanulira zotsalira za marinade ndi kuphika kwa mphindi 40 pa "Kuphika".

Chicken gherkin yophika-kusuta

Njira yotsatira ya osuta fodya. Mwa kuzindikira kwake n'kotheka kupanga ndi dzanja lanu chokoma chodabwitsa ndi fungo la haze. Pankhani iyi, ndikofunika kudziwa momwe mungaphike nkhuku za gherkin musanayambe kusuta, kuti muthe kukwanira bwino pakati pa mlingo woyenera wa kukonzekera kwa masamba ndi kuphulika kwake.

Zosakaniza:

• nkhuku gherkins - 3 ma PC.;
• mchere - 30 g;
• tsabola - supuni 1;
• laurel - zidutswa ziwiri;
• Mphukira ya cloves ndi nandolo ya tsabola wokoma - 3 ma PC.;
• adyo - mano asanu;
• mchere wophika.

Kukonzekera

1. Nkhuku zimachotsedwa ndi chisakanizo cha mchere ndi tsabola ndipo zimayikidwa phukusi m'firiji kwa tsiku.
2. Thirani poto 3 malita a madzi, uzipereka mchere kulawa, kuwonjezera zonunkhira ndi adyo, wiritsani kwa mphindi zitatu.
3. Kuzizira kofiira mpaka madigiri 80, kuyala nkhuku ndikuchepetsa kutentha kwapamwamba.
4. Thuku ya nkhuku pamasentimita makumi asanu ndi limodzi mphambu makumi anayi, kenako idayanika ndi kusuta pamasitepe 90 mpaka 30 minutes.