Bowa woyera wonyezimira ndi woyenera osati kungomanga ndi kuphika, chifukwa chotenga nawo mbali ndi zokoma kwambiri saladi, zomwe zidzakwaniritsa tebulo lanu lokondwerera.
Mwatsopano bowa saladi
Zosakaniza:
- bowa woyera - zidutswa 3-4;
- saladi - gulu limodzi;
- brynza - 170 g;
- zikondwerero za mkate;
- tomato yamatchire - 200 g;
- mafuta a masamba - kwa frying;
- mafuta a azitona - 2 tbsp. makuni;
- madzi a mandimu - 1 tbsp. supuni;
- mchere, tsabola.
Kukonzekera
Tiyeni tiyambe ndi bowa, ayenera kuyeretsedwa ndi kupukutidwa ndi nsalu yonyowa pokhala zowonongeka ndi dothi. Kusamba bowa sikofunikira, pokhapokha iwo adzakhuta ndi chinyezi monga siponji. Timadula bowa zoyera ndi mbale zofiirira komanso mwachangu mu mafuta a maolivi mpaka kufiira. Brynza amadula makombero ndipo amatha kuphulika. Mu makina otentha kwambiri timatenthetsa mafuta ndi mwachangu tchizi.
Tomato ife tinadula pakati. Tiyeni tipemphere saladi ndi manja anu. Gawani zonse zopangidwa mu saladi ndi nyengo ndi mafuta osakaniza ndi mandimu, mchere ndi tsabola.
Saladi yomweyo ikhoza kukonzedwa ndi bowa zoyera zouma, ngakhale kuti ziyenera kuyesedwa kale.
Saladi wa bowa woyera
Zosakaniza:
- bowa woyera - nkhuni ziwiri;
- saladi - gulu limodzi;
- tiger prawns - 6 ma PC;;
- nyemba zachitsulo - 1 ochepa;
- Tsabola wa Chibugariya - 1 pc.;
- soya msuzi - 2 tbsp. makuni;
- mafuta a sesame - 2 tbsp. makuni;
- chomera;
- mbewu za sesame.
Kukonzekera
Bowa amatsanulira ndi madzi otentha ndipo muime kwa mphindi 20. Pakali pano, mu poto yophika, timatenthetsa mafuta ndi mwachangu pa chingwe, nyemba ndi tsabola wa ku Bulgaria. Grill katsamba kakang'ono kamene kamangoyenda mwachindunji. Kufalitsa bowa pamasamba a saladi. Timafalitsa pamwamba pa shrimps ndi masamba. Timadzaza saladi ndi chisakanizo cha msuzi wa soya ndi mafuta a sesame. Fukuta mbaleyo ndi mbeu za sesame musanayambe kutumikira.
Chinsinsi cha saladi ndi zinyama zophimba
Zosakaniza:
- zozizira zam'madzi - 200 g;
- madzi a mandimu - 2 tbsp. makuni;
- madzi - masipuniketi awiri;
- mafuta a azitona - 3 tbsp. makuni;
- arugula - 50 g;
- "Parmesan" - 100 g.
Kukonzekera
Bowa wosungunuka amathyoledwa mbale. Rukkola anatsuka, wouma ndi kuvala kudya. Pamwamba mumatulutsa zidutswa za bowa wotchedwa marinated ndi mbale zochepa za Parmesan. Timadzaza saladi ndi mafuta osakaniza, mandimu ndi madzi. Madontho awiri a balsamic glaze sangavulaze mwina.
Saladi iyi ikhoza kutumikiridwa ndi nyama yambiri ya mafuta ndi nsomba, kapena zimathandizidwa ndi tomato yamatcheri ndi kuvala kofiirira, ngati mukufuna kutumikira nokha.