Pamene zidutswa za nyama zimakhala zovuta kwambiri ndipo mumafuna zina zosavuta, koma panthawi imodzimodziyo zokhutiritsa - kukuthandizani kuti mubwere mabulosi kuchokera ku nkhuku.
Chicken cutlet Chinsinsi
Zosakaniza:
- chickpea - 1.5 st;
- babu - chidutswa 1;
- parsley;
- timbewu - 2 tbsp. makuni;
- mkate - chidutswa chimodzi;
- dzira - zidutswa ziwiri;
- tchizi - 100 g;
- ufa;
- Mbeu za sitsamba - kupatsa;
- mchere, tsabola - kulawa;
- masamba mafuta.
Kukonzekera
Tsopano ife tikuuzani momwe mungapangire nkhuku cutlets. Choncho, nandolo zimanyowa madzulo. Tsiku lotsatira, wiritsani pang'ono, kuti lisasanduke mbatata yosakanizika. Sambani zonse zamadzi ndi kuzipera mu blender. Timatsuka babu ndipo timayipaka mu blender. Mkate umanyowa mu mkaka, wofinyidwa ndi woponderezedwa. Timayika msuzi pang'ono kuchokera ku nandolo ndikusakaniza zotsalira, ndikuphika mtanda wofanana. Tsopano timapanga timadontho tating'onoting'ono tawo ndi manja owowa, timathira ufa ndi mbewu za sesame. Mwachangu ndi mafuta otentha mpaka mutakhala wokongola komanso wofiira. Timayika timapepala timene timayambira pamapepala a mapepala, kenako timadya mbale yabwino ndikuitumikira patebulo.
Cutlets ku nkhuku mu uvuni
Zosakaniza:
- nkhuku zouma - 200 g;
- makamera ndi chitowe - masipuniketi awiri;
- adyo - 2 cloves;
- babu - chidutswa 1;
- katsabola - gulu limodzi;
- mchere - kulawa.
Kukonzekera
Poyamba timaphika nkhuku . Nyerere pasadakhale, bwino madzulo, zilowerere m'madzi ofunda. Kenaka thirani madziwo, kutsanulira mu chatsopano ndikuphika pa moto wochepa kwa mphindi 30. Kenaka, ponyani nkhuku mu colander ndikupatseni madzi
Mu mbale ya blender ife timayika nkhuku zophika, peliced anyezi, adyo ndi zonunkhira kuti azilawa. Gulani zonse bwino musanapangidwe nyama yokhala ndi minced. Kenaka yonjezerani misala yoduladula bwino, sakanizani. Ndi manja otupa, timapanga timapepala tating'onoting'ono tomwe timayika, timayika pamapepala ophika, ophika, timayika mu uvuni kutentha madigiri 180, ndikuphika kwa mphindi 15. Timatumikira chakudya chokonzekera ndi zitsamba ndi masamba atsopano.