Zambiri za mbale izi sizinayesere, koma ngakhale sanamvepo. Kodi kaurma ndi chiyani? M'chiyankhulo cha Chijojiya, mawu awa amatanthawuza kuchoka pambali. M'makhitchini ena akummawa, kaurma ndi mwanawankhosa, yokazinga ndi zonunkhira. Kukonzekera chakudya monga kaurma, pali maphikidwe ambiri. Tiyeni tiyesetse kuphika zokondweretsa kwambiri ndi zokoma za iwo.
Kodi kuphika kaurma?
Kaurma mu Chijojiya
Msuzi wokoma kwambiri, wokongola kwambiri wophimba, ndi mbewu yowawasa ya makangaza.
Zosakaniza:
- chiwindi - 400 g;
- mtima - 300 g;
- kuwala - 300 g;
- anyezi (zazikulu) - zidutswa ziwiri;
- makangaza a makangaza - 0.5;
- chithunzi;
- mchere, tsabola - kulawa.
Kukonzekera
Timadula mankhwala onse ndi mafuta kukhala zidutswa ting'onoting'ono, makamaka makapu. Lembani madzi, gawo limodzi la magawo atatu, ndi kuphika kwa mphindi 20.
Timayika anyezi ndi kutseka chotchinga. Kulawa, yikani mchere ndi tsabola. Anyezi atakonzeka, mbale yathu yophika. Timakongoletsa ndi mbewu za makangaza ndipo timasangalala nazo.
Chinsinsi cha "Kaurma Lagman"
Kodi pali kusiyana kotani pakati pa mbale iyi ndi yoyamba? Ndipotu, ndizosiyana kwambiri ndi zakudya. Zimapangidwa kuchokera ku nyama ya nkhosa ndi masamba. Zakudya zimapanga zakumwa zopangira zokongoletsera - lagman ndi dzira.
Zosakaniza:
- mwanawankhosa - 200 g;
- Zakudyazi - 100 g;
- Tsabola wa Chibugariya - 1 pc.;
- kaloti - 1 chidutswa;
- anyezi - 1 pc.;
- mafuta odzola - 100 g;
- mchere, tsabola - kulawa.
Kukonzekera
Kukonzekera kwa mbale iyi ndizofanana ndi kukonza pasitala. Timaphika timadzi ta lagman mpaka theka yophika, timayika pampando, timatsuka kangapo.
Tinadula mwanawankhosa mzidutswa ting'onoting'ono ndi mwachangu ndi masamba mu mafuta. Onjezerani zonunkhira kuti mulawe. Titangomva kuti nyama imatembenuka, timayambitsa zitsamba, timapanga moto komanso mwachangu.
Kodi muli ndi chikhumbo chophika laodman zokha? Tiyeni ife tikuphunzitseni inu momwe mungachitire izo.
Zosakaniza:
- ufa - 0,5 makilogalamu;
- dzira - zidutswa ziwiri;
- madzi - pafupifupi 1 chinthu;
- mchere - supuni 1.
Kukonzekera
Zosakaniza zonse zikhale ozizira.
Sakanizani madzi, dzira ndi mchere. Thirani ufa wambiri ndi kuwerama mtanda wambiri. Pambuyo theka la ora, pamene mtanda ukupumulira pang'ono, tekani millimeter ndi atatu wandiweyani. Nthawi zonse kutsanulira ufa. Mulole ufawo ukhale pa bwalo lopiringizika ndi pang'ono.
Pindani mtanda wa mtanda ndikudula Zakudyazi. Timatsanulira Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zamtengo Wapatali Zakudya zopangira kunyumba za msuzi wokha ndi wokonzeka.