Saladi yapachiyambi ikhoza kukongoletsa tebulo ndikukondweretsa alendo. Tsopano ife tikuuzani momwe mungakonzekere saladi ya mananali ndi bowa. Ngakhale kuti mankhwalawa ndi osakanizika, saladi imakhala yosautsa kwambiri.
Saladi ndi nkhuku, chinanazi, mapira ndi tchizi
Zosakaniza:
- nkhuku pachifuwa - 1 pc.;
- mazira - zidutswa zitatu;
- maluwa - 300 g;
- tchizi wolimba - 200 g;
- anyezi - chidutswa 1;
- mapainiwa amchere - 400 g;
- adyo - 2 cloves;
- mayonesi.
Kukonzekera
Tsindi wiritsani, kenaka utengeni ndi kudula mu cubes. Mazira ndi owopsa owiritsa ndikudulidwa mu cubes. Tchizi zovuta zitatu pa grater yaikulu. Sungunulani anyezi, kudula mbale ndi bowa komanso mwachangu pamodzi ndi anyezi mu mafuta a masamba. Ananiwa amadula cubes. Garlic imadutsa kupyolera mu makina osindikizira ndi osakaniza ndi mayonesi. Timagwirizanitsa zowonjezera zonse, mudzaze saladi ndi msuzi womwe umachokera ndikuwugwiritsira ntchito patebulo.
Saladi ndi nkhuku, chinanazi ndi marinated champignons mu tartlets
Zosakaniza:
- mapainiwa am'chitini - 1 amatha;
- chimanga cham'chitini - mphika 1;
- maluwa otchedwa marinated - mphika 1;
- nkhuku fillet - 250 g;
- mayonesi - 250 g;
- tartlets;
- letesi masamba.
Kukonzekera
Chicken fillet kuphika mpaka wokonzeka, ndiye kudula mu cubes. Ndi mandimu ndi mapanaphala muthe madziwo ndi kuwadula mu cubes. Phatikizani zowonjezera, onjezerani chimanga, zopangidwa ndi ma mayonesi ndi kusuntha saladi. Ife timayifalitsa iyo mu tartlets. Pamwamba pa mbale, choyamba perekani tsamba la letesi, kenaka ikani ma tartlets ndi kuwagwiritsira ntchito patebulo.
Chinsinsi cha saladi "Chinanazi ndi champignons"
Zosakaniza:
- Mbewu zam'chitini - 200 g;
- nkhuku m'mawere - 200 g;
- nyamayi yam'chitini - 100 g;
- anyezi - 1 pc.;
- mazira - zidutswa zitatu;
- tchizi wolimba - 100 g;
- mayonesi - 250 g;
- anyezi wobiriwira - gulu limodzi;
- kaloti - 1 chidutswa;
- tchizi (tagawidwa) - ma PC 3;
- katsabola.
Kukonzekera
Bowa amadula cubes kapena mbale. Tikuwaza anyezi. Fryani bowa ndi anyezi mpaka kuphika. Nkhuku yophika, ikani ndi kuwaza. Ananiwa amadula ana ang'onoang'ono. Tchizi wovuta ndi mazira, owiritsa mwamphamvu, atatu pa grater yaikulu. Saladi amaika zigawo, promazyvaya aliyense wosanjikiza wa mayonesi, motere: champignons ndi anyezi, nkhuku, chinanazi, zovuta tchizi, mazira. Fukuta saladi ndi katsabola. Zokongoletsera timapanga "callas" - pindani mbale za kusungunuka tchizi ndi envelopu, pakati ife tiike chidutswa cha kaloti zophika. Ndipo zimayambira maluwa zimapangidwa kuchokera ku nthenga za zobiriwira anyezi.