Ndi anthu ochepa chabe amene amadziwa kuti, dzira limeneli limaonedwa kuti ndilo chakudya chokwanira cha ku South Korea. Ndipo sakhala ndi dzira, koma amangomangiriza mkati musanafike. Koma pamaso pa amayi athu dzira lopukuta ndi njira yake, anasintha. Ngakhale izi, mbaleyo inakhalabe yowala komanso yowoneka bwino.
Dzira limatuluka ndi tchizi
Zosakaniza:
- mazira - ma PC 6;
- tchizi lopangidwa - ma PC 3;
- mayonesi - 350 g;
- adyo - magawo atatu;
- batala - 50 g;
- ufa - 1 tbsp. supuni;
- soda;
- mchere.
Kukonzekera
Kumenya bwino mazira ndi theka yophika mayonesi. Onjezerani mchere pang'ono ndi soda pamwamba pa mpeni. Lembani pepala lophika mafuta ndi kuwaza ufa. Mu poto, tsitsani dzira losakaniza ndikuika mu uvuni wa preheated. Kusakanizidwa tchizi kabati. Onjezerani otsala mayonesi ndi akanadulidwa adyo, sakanizani bwino. Mankhwala otsekedwa amachotsedwa mu uvuni, kufalitsa tchizi ndikusakaniza mu mpukutu. Siyani mufiriji kwa maola awiri. Asanayambe kutumikira, dulani zidutswa.
Mazira akugwedeza
Zosakaniza:
- nkhuku mince - 300 g;
- mazira - ma PC 6;
- ufa - 1 chinthu;
- kirimu wowawasa - 2 tbsp. makuni;
- anyezi - zidutswa ziwiri;
- Maolivi (okonzedwa) - 80 g;
- kaloti - zidutswa 2;
- adyo - 3 cloves;
- batala - 50 g;
- masamba mafuta - 2 tbsp. makuni;
- amadyera - parsley, anyezi wobiriwira;
- mchere, tsabola.
Kukonzekera
Mu nkhuku yatsirizidwa, yikani dzira limodzi, mchere, tsabola ndi anyezi odulidwa pang'ono. Konzekerani bwino ndikuyikira pambali. Konzekerani malo osungira mafuta. Kaloti kabati pa yaing'ono grater, anyezi ndi adyo finely kuwaza. Onetsetsani bwino masamba, mchere, tsabola ndi mwachangu mu mafuta mpaka theka yophika. Whisk mazira, kuwonjezera kirimu wowawasa ndi ufa pang'ono, mchere, tsabola ndi kumenyedwa ndi chosakaniza. Muzipaka pepala lophika mafuta ndi kutsanulira mu omelet. Kuphika mu uvuni kwa mphindi 10 pa madigiri 150. Pamene omelet yayamba,
Dzira-nyamayi ingasinthidwe kukhala kukoma kwanu. Mwachitsanzo, mmalo mwa nyama yosungunuka, mungathe kuika ng'ombe yamphongo yokhala ndi ngodya kapena nyama. Pokhapokha muzitsamba mumatha kuwonjezera tchizi, komanso mu tomato. Yesetsani ndikusintha mbale iyi yokoma ku kukoma kwanu.