Mkate wa mkate umathamanga mu wopanga mkate

Baker ndi wothandizira osati kuphika mkate wokoma. Momwemo, mungathe kupanga mtanda wangwiro wa buns. Maphikidwe achidwi a mkate wolemba mkate akudikirira pansipa.

Msuzi wa buns mu wopanga mkate

Zosakaniza:

• tirigu wothira ufa - 400 g;
• nkhuku dzira lapakatikati - 1 pc;
• shuga - 50 g;
• margarine chifukwa cha kuphika kapena mafuta - 40 g;
• mkaka wa ng'ombe - 130ml;
• yisiti - 10 g.

Kukonzekera

Margarine isanayambe kusungunuka. Timathyola dzira ndikusakaniza bwino. Choyamba, mu chidebe cha wopanga mkate timayika zowonjezera madzi: dzira, chisanayambe kusungunuka ndi utakhazikika wa margarine ndi mkaka. Kenaka timayambitsa zowonjezera. Sankhani njira yomwe ikugwirizana ndi mtanda wa yisiti mtanda. Kumapeto kwa pulogalamuyi, yisiti mtanda wa baks mu bakoloni udzakonzeka kwathunthu kuntchito, mutha kupitanso kumapangidwe, ndiyeno kuphika zinthu.

Mkate mu mkate bun buns ndi zoumba

Zosakaniza:

• ng'ombe ya mkaka - 80ml;
• ufa wa tirigu wamtengo wapatali - 350 g;
• zoumba - 90 g;
• margarine kapena mafuta achilengedwe - 140 g;
• mchere;
• shuga wa mchenga - 110 g;
• mazira aang'ono a nkhuku - ma PC 2;
• yisiti yowuma - 10 g.

Kukonzekera

Zoumba zimasankhidwa, kutsukidwa ndi kuthiridwa ndi madzi otentha. Ndiye ife timathira madzi, ndipo tiyeni zoumba zouma. Kutentha kwa madzi, kuwonjezera mafuta ofewa. Pamene misa imatsuka pansi, gwedezani dzira ndikuyendetsa bwino. Thirani chosakaniza mu sitima ya mkate. Timatsanulira ufa wosafota ndi zina zowuma. Lembani yisiti pakati. Sankhani mtundu "Dothi". Ndipo pamene nyamayi yoyamba yatha, yikani zoumbazo, pembedzani ndi kuyamba kupanga mabulu.

Nthambi ya sinamoni ndi wopanga mkate

Zosakaniza:

• mkaka umatentha - 100 ml;
• shuga - ¼ chikho;
• madzi otentha - 100 ml;
• tirigu wophika ufa - 600 g;
• zachilengedwe batala zokoma zofewa - 70 g;
• mazira a nkhuku zazikulu zazikulu - 2 ma PC.;
• yisiti wouma wouma - 10 g;
• mchere.

Kwa kudzazidwa:

• shuga wa mchenga - 110 g;
• sinamoni - 10 g.

Kukonzekera

Choyamba timatsanulira mkaka ndi madzi mu opanga mkate, kuwonjezera shuga, yisiti. Kenaka yikani mafuta, mazira, ufa ndi mchere. Tembenuzani pa "Dough". Kuphika nthawi pafupi mphindi 90. Mkate womaliza umachotsedwa mu ndowa ya wopanga mkate ndi kuikidwa patebulo, wothira ndi ufa. Ikani izo, gwiritsani ntchito wosanjikiza mafuta ndi kuwaza shuga ndi sinamoni. Timapanga mpukutu ndi kudula mu magawo atatu masentimita. Timapatsa zidutswazo kuti tiime, kenako tiphike mpaka zitakonzeka. Sangalalani ndi kukhumba kwanu!