Ndipo kodi mumadziwa kuti ndi kosavuta kukonzekera casserole mumagetsi awiri? Zakudya izi zimakongoletsa monga tebulo lililonse, komanso chakudya cha tsiku ndi tsiku cha banja. Pali maphikidwe ambiri ophikira kuphika puddings muwiri wophikira, tiyeni tiyang'ane ena a iwo.
Mbatata yotchedwa Potato casserole muwiri wophikira
Zosakaniza:
- nyama yosungunuka - 450 g;
- mbatata - 10 ma PC.;
- kaloti - 1 chidutswa;
- anyezi - 1 pc.;
- phwetekere - 2 ma PC.;
- nyemba zobiriwira - 100 g;
- mafuta - 100 g;
- mchere - kulawa;
- madzi owiritsa - 100 ml.
Kukonzekera
Choncho, pofuna kukonza kabotolo ka mbatata, timatengera mbatata, kutsuka, kudula tizidutswa ting'onoting'ono ndi kuphika muwiri wophika kapena kuphika mpaka kuphika pa mphika. Kenaka phulani mbatata yophika mu puree ndi chophwanyika kapena chosakaniza ndi kuwonjezera batala pang'ono. Kenaka, timatsuka kaloti ndi zitatu pa tinthu tating'ono ting'onoting'onoting'ono, anyezi amathyola mphete zosapitirira. Tsopano tengani frying poto, kutsanulira mafuta a masamba ndi kuika mince, anyezi, kaloti. Sakanizani zonse ndi mwachangu kwa mphindi zisanu. Onjezerani madzi owiritsa, mchere, mubweretse ku chithupsa ndi kuimirira pansi pa chivindikiro kwa mphindi pafupifupi 20 pa moto wochepa.
Nthawi ino timaphika nandolo yamtchire m'madzi pang'ono amchere kwa mphindi zitatu. Dulani tomato m'magulu. Tsopano tengani mphamvu ya steamer, ikani tomato pansi, kenaka mudye nyama, kuchokera pamwamba muthe mzere wosanjikiza wa nandolo zobiriwira. Kenaka, timayambanso mbatata yosenda ndi kuziyala ndi supuni. Pamwamba pa casserole, ikani chidutswa cha batala ndikuphika muwiri wophikira mpaka mwakonzeka.
Timagwiritsa ntchito pota, nyama yophika nyama, yophika muwiri wophikira, patebulo monga mbale yaikulu, komanso masamba ndi zitsamba zatsopano.
Zamasamba casserole muwiri wophikira
Zosakaniza:
- zukini - chidutswa 1;
- bulabu wofiira - chidutswa 1;
- Tsabola wa Chibugariya - 1 pc.;
- phwetekere - 2 ma PC.;
- adyo - kulawa;
- dzira - zidutswa ziwiri;
- tchizi - 100 g;
- mchere, tsabola, zonunkhira - kulawa;
- amadyera - zokongoletsera.
Kukonzekera
Zomera zonse zimadulidwa ang'onoang'ono ngakhale magawo: courgettes, tomato ndi anyezi - mabwalo, tsabola wa ku Bulgaria. Kenaka muwaike mu zigawo monga mawonekedwe a nthunzi ndikuwaza aliyense ndi tsabola, mchere ndi zonunkhira kuti mulawe. Finyani adyo kudzera mu adyo. Mazira amamenyedwa bwino, kuwonjezera tchizi ta grate pa grater ndikudzaza masambawa ndi masamba athu. Timatumiza mbale ku steamer kwa ora limodzi. Asanayambe kutumikira, azikongoletsa casserole ndi zitsamba zatsopano!