Nkhumba yokazinga ndi yosavuta, koma chakudya chokoma ndi zakudya zakuthupi. Koma sikuti aliyense amadziwa kuphika bwino, ndipo nyamayo imakhala yovuta, yowuma ndi yopsereza. Tidzakuuzani zina zogwirizana ndi momwe zimakhalira zokoma ku Fry nkhumba.
Kodi zokoma bwanji Fry nkhumba ndi anyezi?
Zosakaniza:
- fodya wa nkhumba - 515 g;
- anyezi - 225 g;
- zonunkhira ;
- adyo - 2 cloves.
Kukonzekera
Pamaso mwamsanga ndi mokoma mwachangu nkhumba, fillet yatsukidwa bwino, chotsani filimuyi ndi kudula ang'onoang'ono ngakhale zidutswa. Kenaka timaphika nyama pamoto wofiira ndi mafuta ndi bulauni kwa mphindi zisanu ndi zisanu ndi zisanu ndi zisanu ndi ziwiri, ndikuyambitsa mtengo wa spatula. Kenaka yonjezerani anyezi, anyezi odulidwa, kuphimba ndi chivindikiro komanso mwachangu kwa mphindi 10. Pangani nthawi ndi mbale ndi zonunkhira kuti mulawe, fanizani adyo, kusakaniza ndi kuchotsa mbale kuchokera ku mbale. Ikani mbale pansi pa chivindikiro kwa mphindi khumi.
Ndi zokoma bwanji fry nkhumba ndi zidutswa mu frying poto?
Zosakaniza:
- fodya wa nkhumba - 505 g;
- msuzi wakuda wa soya - 25 ml;
- udzu winawake - kulawa;
- mafuta a masamba - 65 ml;
- zonunkhira.
Kukonzekera
Ndipo apa pali njira yina, ndi zokoma kuti mwachangu mukhale ndi nkhumba mu poto. Nyama imatsukidwa ndi kuduladula nsonga zoonda. Zimayambira udzu winawake wothira udzu amatsukidwa ndipo amawotchedwa. Tsopano sungani nyamayo mu mbale yakuya, kuwaza zonunkhira ndi kuwaza ndi msuzi wakuda soya. Onjezerani mafuta pang'ono, sakanizani bwino ndikuchotsa mbale kwa ora limodzi mufiriji.
Kuwotcha poto ndi batala kumatenthetsa bwino, timayamwa nkhumba ndi nkhuku pamoto wochokera kumbali zonse. Pambuyo pa mphindi 10, onjezerani mapesi okongoletsera ndi kutsanulira mu soya msuzi. Onetsetsani zomwe zili mkati ndikuwongolera nyama kwa mphindi zisanu.
Ndi zokoma bwanji kuti Fry chops kuchokera nkhumba?
Zosakaniza:
- chiwombankhanga cha nkhumba - 605 g;
- ufa - 65 g;
- mafuta a mafuta kapena mafuta.
Kuzimenya:
- dzira - 55 g;
- zonunkhira.
Kukonzekera
Nyama ya nkhumba imatsukidwa bwino, youma ndikudulidwa mzidutswa zing'onozing'ono. Timasamutsira thumba la cellophane ndipo timamenyedwa mosamala kuchokera kumbali zonse ziwiri.
Pophika batter, timatenga chidebe ndikuswa mazira mmenemo. Awamenya bwino ndi mphanda ndikuponya mchere. Nyama yokonzedweratu imakulungidwa mu ufa, kenaka imadzisakaniza muzira losakaniza dzira. Onetsetsani mosamala zitsulo pazomwe mukuzizira kale ndipo mutenge nyamayi kwa mphindi zochepa kuchokera kumbali zonse ziwiri.