Pizza kunyumba ndi bowa ndi imodzi mwa mbale zotchuka kwambiri padziko lapansi. Pizza iliyonse imayambidwa koyamba, choncho safuna zokongoletsa. Kuwonjezera apo, pizza ndi bowa zili ndi kalori wokwanira kwambiri, choncho ndi chakudya chabwino chamasana. Kawirikawiri, zakudya za ku Italy zinakhazikitsidwa chifukwa cha kufunika kofulumira ndikukonzekera mbale yokoma kuchokera kumsika wotsika mtengo kwambiri. Inde, zokhumba za chakudyazi sizifotokozedwa ndi Amwenye okha, choncho tiyeni tiphunzire kuphika pizza ndi bowa.
Pizza yokonzekera ndi bowa
Zosakaniza:
- ufa wa tirigu - magalasi atatu;
- madzi - 1 galasi;
- masamba mafuta - 4 tbsp. l;
- yisiti - 25 g (1 paketi);
- mchenga wa shuga - 1 tbsp. l;
- phwetekere - 2 tbsp. l;
- bowa - 60 g;
- ham - 60 g;
- Maolivi (okonzedwa) - zochepa;
- tchizi - 60 g;
- phwetekere - 1 pc.;
- mchere nkhaka kapena artichokes - 2 zidutswa;
- tsabola wakuda, mchere.
Kukonzekera
Kukonzekera kwa pizza ndi bowa kumayamba ndi mtanda. Pofuna kuti yisiti ikhale yabwino, madzi akhoza kusungunuka pang'ono, koma osapitirira madigiri 32-35. Tsopano sungani yisiti mu hafu ya madzi ndikuwalola kuti "akhale ndi moyo" kwa mphindi 20. Panthawiyi, sungani mosakaniza supuni imodzi ya masamba a mafuta ndi phwetekere (phalala lingalowe m'malo mwa phwetekere msuzi).
Mbuziyo imayenera kukwapulidwa mpaka itakhala yandiweyani, ngati kirimu wowawasa komanso homogeneous. Kenaka mukhoza kuwonjezera mchere, 100 g wa madzi ndi yisiti yopanda yisiti, mosamala ndikuyika ndi ufa. Pang'ono ndi pang'ono: chifukwa chophika ndi ngakhale msuzi, ufa umafafanizidwa kupyolera mu sieve, ndiye kuti udzachotsa zinyalala, kukhala ndi airy komanso kufalitsa mofanana. Kuchokera ku zinthu zing'onozing'ono m'njira zambiri kumadalira, kudzakhala pizza yanu ndi bowa zokoma ndi zofewa kapena zamwano. Mpunga umadzaza pang'onopang'ono, pang'onopang'ono, pamene kuli koyenera kupitiliza kusakaniza misa, kotero kuti sipadzakhalanso ming'alu. Kuti ugwiritse mtanda, zimatengera khama lalikulu, koma ndizofunikira.
Muyenera kumvetsa kuti pizza ndi bowa zili bwanji - chophika chophika ndiposa theka la mtanda. Ntchito yowonjezereka yomwe mumayika, idzapatsidwa pizza yosavuta komanso yochititsa chidwi kwambiri. Kumbukirani ma shotti otchuka - musanapange pizza ndi bowa, ophika amatha nthawi yaitali ndikuwongolera ngakhale mapepala otsekedwa kale. Timasiya mtanda wokwanira kwa mphindi 40 kuti tinyamuke, kenaka tiupukutire ndikuuyika pa teyala yophika, kupanga "mbali" zing'onozing'ono kuti zodzaza zisatuluke.
Pizza kudzaza ndi bowa
Kudzaza pizza ndi bowa ndi zophweka: ingodulani zitsulo zonse ndikuzizira mwachangu mafuta. Tchizi chifukwa nthawi ikuchotsedwa - adzatsiriza ntchitoyi. Kudzaza ndikulumikizana mofanana pa mtanda mu pepala lophika - ndizotheka kuyamba zigawo ndi bowa, kapena nthawi yomweyo kusakaniza zonse. Pachiyambi choyamba, mchere ndi tsabola zimatsanulidwa kale pamwamba pa pizza, m'chiwiri - kuwonjezeka ndi kuyambitsa. Pamene kudzazidwa kwaikidwa, perekani mowolowa manja ndi grated tchizi - ndi bwino kutenga mozzarella. Kuti mutenge phokoso, musamalire ponseponse pakhomopo,
Tsopano talingalira zowonjezera, koma, ndithudi, zingasinthidwe. Sizomwe amachitira phokoso za pizza, ndipo zimaphika pamene zotsalira zambiri zimasiyidwa m'firiji. Mukhoza kuyesa zonse nokha ndikusankha kupanga pizza ndi bowa - mwachitsanzo, kuwonjezera tsabola wa ku Bulgaria kapena kuyesa bowa wosiyana kapena kuphika pizza ndi champignons . Chinthu chimodzi chosasinthika - mtanda. Anthu ambiri amakonda kugula, koma osati kuti aziphika, koma izi sizingatheke, chifukwa mtanda wachisanu sudzafanizidwa ndi mtanda wa nyumba, pamene chilakolako chokondweretsa okondedwa chimayikidwa mmenemo.