M'mawa watsopano wa Chaka Chatsopano patebulo sizingakhale zophweka zokha, zoyambirira zakudya, komanso za saladi zosavuta. Tidzakuuzani maphikidwe ochepa a saladi watsopano pa tebulo la Chaka chatsopano, zomwe mudzadabwa nazo alendo anu.
Saladi yatsopano ndi yokoma ya Chaka Chatsopano ndi makangaza
Zosakaniza:
- nkhuku fillet - 500 g;
- saladi wobiriwira - 350 g;
- msuwani - 200 g;
- makangaza a makangaza - 200 g;
- Feta tchizi - 125 g;
- zonunkhira.
Kuti mupange mafuta:
- makangaza - 2 tbsp. makuni;
- nkhuku msuzi - 60 ml;
- mafuta a azitona - 50 ml;
- vinyo wofiira vinyo wosasa - 1 tbsp. supuni;
- zonunkhira.
Kukonzekera
Nkhuku ya nkhuku yodulidwa muzidutswa tating'ono ting'onoting'ono mpaka tiphika pa batala. Couscous yophika kwa anthu awiri. Mu mbale, sakanizani makangaza a mandimu, viniga, msuzi ndi mafuta. Nyengo ndi zonunkhira ndi kusakaniza bwino. Pa mbale timafalitsa masamba a saladi, timagawira nkhuku pamwamba ndi kuwaza ndi makangaza. Pukuta saladi yatsopano ya Chaka Chatsopano ndi zipatso za paini komanso kuvala ndi tchizi.
Chinsinsi cha saladi ya Chaka Chatsopano ndi mphesa
Zosakaniza:
- nkhuku - 450 g;
- tchizi wolimba - 150 g;
- mphesa kishmish - 450 g;
- amondi - 100 g;
- dzira - ma PC 5;
- ufa wa curry 30 g;
- batala - 50 g;
- mayonesi.
Kukonzekera
Zokongoletsera zophika mu poto wozizira mu mafuta. Mazira wiritsani, yeretsani ndi kudula mu cubes. Tsopano ikani zinthu zonse muwonekera saladi mbale mu sequence iliyonse, promazyvaya aliyense ndi mayonesi ndi kuwaza ndi mopepuka yokazinga akanadulidwa mtedza. Pomalizira, timagawira mphesa, timadula pang'ono, timakongoletsa ndi masamba a letesi.
Saladi Wakale Watsopano watsopano popanda ma mayonesi
Zosakaniza:
- mkate - 200 g;
- nkhuku fillet - 250 g;
- tchizi - 150 g;
- nkhaka - 300 g;
- babu - chidutswa 1;
- saladi wobiriwira.
Kuti mupange mafuta:
- masamba mafuta - 4 tbsp. makuni;
- adyo - 3 cloves;
- viniga - 1 tbsp. supuni;
- zonunkhira.
Kukonzekera
Fulotani yisanayambe yiritsani, ikhale yozizira ndipo igawuleni mu utsi woonda. Mavitoni opangidwa ndi tizilombo toyambitsa matenda ndi ofiira pa mafuta a masamba maminiti pang'ono. Nkhaka kudula ndi udzu, ndi akanadulidwa anyezi ndi semirings. Tchizi amachotsedwa pa griddle yaing'ono. Kenaka, timakonzekera kuvala saladi: sakanizani mu mbale ya masamba a vinyo ndi vinyo wosasa, nyengo ndi zonunkhira ndi kufinya adyo. Masamba a letesi amatsukidwa, amanjenjemera ndi naryvayem manja. Timayika nkhaka, nyama, anyezi, tchizi, madzi ndi kuvala ndi kuwaza saladi ya Chaka Chatsopano ndi croutons.