Dzina lomwelo "Vienna Schnitzel", limalankhula za kukhala ku Viennese, makamaka ku Austria zakudya. Monga lamulo, kukula kwa schnitzelyi kupitirira kukula kwa mbale yokha, koma, ngakhale izi, zimadyedwa mosavuta komanso popanda zotsalira. Schnitzel iyi ku Viennese imakonzedwa kuchokera ku mthunzi, imamenyedwa ndi kuwonedwa mu dzira ndi mikate ya mkate. Komanso chimodzi mwa zinthu zomwe zikukonzekera ku Viennese schnitzel ndikuti zikhale zokazinga mu mafuta ambiri kapena batala. Izi zimapangitsa kuti nyama yeniyeni ikhale yowonongeka, ndipo kutuluka kwake kumakhala kosadabwitsa kwambiri.
Kodi kuphika Viennese schnitzel?
Mukasankha kuphika mbale iyi, muyenera kukumbukira kuti salitzel yokha ingatchedwe yeniyeni. Inde, mukhoza kupanga kuchokera ku nyama ina iliyonse - nyama ya nkhumba, nkhuku kapena mwanawankhosa, koma sizidzakhala Viennese schnitzel, koma chakudya chokha chimakonzedwa monga chophimba choyambirira.
Zosakaniza:
- mthunzi - 500 g;
- dzira - zidutswa ziwiri;
- mafuta - 200 g;
- ufa;
- zikondwerero za mkate;
- mchere, tsabola.
Kukonzekera
Pofuna kukonzekera schnitzel, ndi bwino kusankha spatula. Dulani nyama kudutsamo mu zidutswa ziwiri zofanana. Azimenyedwa ndi nyundo ya khitchini, mpaka kufika mamita 4-5 mm. Dulani zidutswa za nyama ya mchere, tsabola, ndiyeno mupange ufa. Sungunulani ma schnitzels mu dzira lopachikidwa, ndipo mutatha mpukutu wabwino mu mkate. Ikani schnitzels pa mbale ndikupita kwa mphindi 15-20 mufiriji. Sungunulani batala mu poto yowuma ndi tinthu tating'onoting'ono ndipo tulutsani schnitzels. Pochita mwachangu, madzi nthawi zonse kuchokera ku spoonful ya schnitzel ndi batala. Fry kwa pafupifupi 3-4 mphindi mbali iliyonse mpaka golide bulauni. Musanayambe kutumikira, khalani pa pepala lamapepala kuti mutenge mafuta owonjezera. Vienna schnitzel amathandizidwa bwino ndi mbatata yophika kapena saladi ya masamba.
Schnitzel wophikidwa mu uvuni
Zosakaniza:
- Zakudya - 1 kg;
- mazira - zidutswa 4;
- paprika yokoma - 1,5 tsp.
- masamba mafuta - 4 tbsp. makuni;
- zikondwerero za mkate;
- mchere, tsabola.
Kukonzekera
Sungunulani nyama ndikudula 4-5 zidutswa zofanana. Atseni ndi chopukutira pepala ndikuwaponyera ndi nyundo ya khitchini. Mchere ndi tsabola. Siyani schnitzel kwa mphindi zingapo kuti muime m'firiji. Pewani mafuta a paprika mu mafuta a masamba ndikusakaniza bwino. Konzani poto pasadakhale ndikuphimba ndi pepala lapadera. Fupa mafuta papepala ndi mafuta ndi paprika. Schnitzels amasinthasintha kuti azitha kuviika mu mazira omenyedwa, kenaka nkukhala mu mkate. Ikani schnitzels pa tepi yophika ndi mafuta bwino kumbali zonse ziwiri ndi mafuta ndi paprika. Musamangotentha uvuni musanayambe kuphika. Kuphika kwa mphindi 25 kutentha kwa madigiri 180-200.
Austrian schnitzel ndi tchizi
Pali maphikidwe ambiri a soseji ya nyama, zomwe sizikusokoneza ndi cookbook yanu. Tidzakuuzani za zokoma kuphika nyama nkhuku schnitzel.
Zosakaniza:
- chikho cha nkhuku - 700 g;
- adyo - 3 cloves;
- tchizi - 150 g;
- mazira - zidutswa ziwiri;
- mpiru;
- chomera;
- mchere, tsabola.
Kukonzekera
Pophika, tengani ming'oma ya nkhuku. Kumenya nyama bwino. Mchere, tsabola ndi mafuta ndi mpiru. Kabati kabichi pa grater yaikulu ndikusakanikirana ndi adyo wosweka ndi mkate. Nkhuku zowonjezera zimayamwa poyamba pa mazira a mchere wofukizidwa, ndiye mu tchizi ndi mikate. Pogwiritsa ntchito chakudya, finyani schnitzels motsutsana ndi mbale kuti muyese bwino kwambiri momwe mungathere. Fryani nyamayi kwa mphindi imodzi kumbali iliyonse mu poto yophika mafuta odzola. Kenaka ikani schnitzels pa tepi yakuphika yomwe ili ndi pepala ndi kuphika kwa mphindi 10 kutentha kwa madigiri 200.