Tortilla ndi ng'ombe

Tortilla ndi mafupa a dziko la Mexico, omwe amagwiritsidwa ntchito pokonzekera mbale zosiyanasiyana kapena kukhala ngati mkate wamba. Lero tidzakuuzani momwe mungapangidwire ndi ng'ombe ndikudyetsa banja lonse.

Tortilla ndi ng'ombe ndi tomato

Zosakaniza:

Kukonzekera

Choncho, pokonza mbale iyi yoyambirira ndi yokoma, tiyeni tiyambe kukonzekera zonse. Kuti tichite izi, timatenga babu, timatsuka, timadula pang'ono ndikuchidutsa mumbewu kapena mafuta a chimanga, kwa mphindi zingapo, mpaka poyera. Kenaka yonjezerani kukonzekera njuchi, ndikuyambitsa zonse, mwachangu kwa mphindi 5-7. Kuwonjezera apo timatumiza frying poto yaing'ono tomato kudula ang'onoang'ono cubes ndi akanadulidwa parsley. Zonse zabwino zosakanizika, zokhala ndi zonunkhira komanso zowonjezera kutentha pang'ono mpaka kuphika. Tchizi sungani pa grater yaikulu. Tsopano tengani choyera chouma chowotcha poto, chigwiritseni ntchito pa chitofu ndikuyika imodzi yamtundu umodzi. Kuchokera pamwamba timaphimba mkate ndi kuphika nyama stuffing ndi kuwaza mochuluka ndi grated tchizi. Phimbani kudzazidwa ndi pepala lachiwiri ndipo patapita mphindi mosamala mutembenuzire mchere, mwachangu mbali inayo. Pambuyo pake, timachotsa mbaleyo pamoto, timadula maulendo ang'onoang'ono omwe timagawanika ndikusamalira patebulo.

Tortilla ndi ng'ombe ndi bowa

Zosakaniza:

Kukonzekera

Frying poto ndi mafuta ophikira, perekani nyama yamchere ndi mwachangu ndi adyo akanadulidwa. Komanso, payekhapayekha timadula makomine a minced a bowa odulidwa, anyezi ndi tsabola. Timatsuka tchizi pa grater. Tsopano sakanizani mu mbale yakuya zonse zopangira - tchizi, nyama ndi minda. Zoumba, tsabola wofiira kuti alawe. Kenaka timatenga timagulu timodzi, timagawira yunifolomu yoonda kwambiri yopangira zinthu ndi kumangiriza mwamphamvu. Frytsani mu poto yowuma mpaka pang'onopang'ono golide ndipo mutumikire ndi mchere wokhala ndi ng'ombe ndi tsabola patebulo.