Ngati muli ndi mkaka wowawasa kapena kefir mufiriji, zomwe simukufunikira, onjezerani ufa, mazira angapo kwa iwo ndikuphika zokometsera tchizi - zokoma mtima, zokoma komanso zokoma. Angathe kutumikiridwa ndi kirimu wowawasa, kupanikizana kapena uchi. Tiyeni tipeze maphikidwe angapo kuti mupange kanyumba tchizi zikondamoyo.
Kanyumba ka kanyumba ndi nthochi
Zosakaniza:
- kanyumba kanyumba - 250 g;
- kefir - 50ml;
- nthochi - chidutswa chimodzi;
- dzira - chidutswa chimodzi;
- ufa - 4 tbsp. makuni;
- shuga - 1 tbsp. supuni;
- soda - 0,5 tsp.
- masamba mafuta.
Kukonzekera
Chophika chophika tchizi ndi nthochi ndi chosavuta. Timatenga chipatsocho, timagwiritsa ntchito foloko kapena fakitale mosakaniza. Onjezerani shuga, dzira ndikusakaniza zonse bwinobwino ndi supuni. Timayika tchizi, tchizi pang'ono, soda ndi ufa. Khonzani mtanda wabwino. Ndizo zonse - mtanda wa nthochi wophika mikate ndi wokonzeka!
Tengani poto, perekani mafuta a masamba ndikuupaka pamoto. Pogwiritsa ntchito supuni, tambani mtandawo pamoto wofukizira pamoto. Awathamangitseni pamoto wapakati kumbali zonse mpaka golide wofiirira. Zikondamoyo za tchizi ndi yogurt ndi nthochi ndi okonzeka! Mukhoza kuitana aliyense kuti ayambe kumwa!
Zikondamoyo ndi tchizi ndi apulo
Zosakaniza:
- kanyumba kanyumba - 200 g;
- maapulo - ma PC 5;
- ufa - 3 tbsp. makuni;
- dzira - zidutswa 4;
- madzi a mandimu - supuni 1;
- wokondedwa - 2 tbsp. makuni;
- sinamoni, mchere - kulawa.
Kukonzekera
Choncho, tenga mazira ndikulekanitsa mapuloteni kuchokera ku yolks. Mu osiyana mbale, kabati grated maapulo lalikulu grater, kanyumba tchizi, yolks ndi uchi. Zonse zosakaniza ndi kutsanulira ufa, kuwonjezera sinamoni, mchere ndi madzi a mandimu. Mu mbale ina, whisk azungu azitsatira mpaka mawonekedwe a chithovu. Kenaka pang'onopang'ono alowetsani mu mtanda ndikusakaniza ndi supuni.
Fryts the fritters pa penti yowonongeka. Zakudya zam'madzi ndi maapulo ndi okonzeka. Asanayambe kutumikira, mukhoza kuwawaza ndi shuga wofiira.
Kanyumba kanyumba ndi zikwawa
Zosakaniza:
- kanyumba kanyumba - 250 g;
- dzungu - 300 g;
- dzira - zidutswa ziwiri;
- ufa - 4 tbsp. makuni;
- shuga - 3 tbsp. makuni;
- vanila, mchere - kulawa.
Kukonzekera
Timatenga magalamu 300 a dzungu ndikudulidwa. Wiritsani kukonzekera kwathunthu ndikugwidwa mu mbatata yosenda. Whisk mazira ndi shuga, mchere ndi vanila. Onjezani kanyumba tchizi ndikusakaniza bwino. Thirani ufa, ikani ufa wophika. Pamapeto pake, timasula mtundu wa dzungu mu mtanda wathu ndikuwotcha mtanda. Frykake ndi mafuta a masamba kumbali zonse.