Lero tikufuna kukudziwitseni mtundu uwu wa kuphika, monga biscuit ndikuphika ndi zonunkhira, zokometsera sitiroberi.
Mabisiketi ndi strawberries ndi kanyumba tchizi - Chinsinsi
Zosakaniza:
Kuyezetsa:
- ufa wathanzi - 150 g;
- ufa (wapamwamba kwambiri) - 200 g;
- mchere wa khitchini - masupuni a 2/3 (osasunthira);
- shuga granulated - 3 tbsp. makuni;
- ufa wophika - 1,5 tsp.
- mafuta a mpendadzuwa - 6 tbsp. makuni;
- madzi 120 ml.
Kwa kudzazidwa:
- zitsamba zowonjezera - 450-500 g;
- kanyumba kakang'ono kakang'ono ka mafuta - 250 g;
- kirimu wowawasa - 3 tbsp. makuni;
- shuga granulated - 50 g.
Kukonzekera
Mu mbale, sakanizani ufa wonse wa tirigu ndi choyambirira. Popanda kusakaniza, kutsanulira mchere wa khitchini, ufa wophika ndi shuga wabwino kwambiri. Muzitsulo zoumazi, timapanga mpweya umene timatsanulira madzi ozizira ndi mafuta a mpendadzuwa. Choyamba, pogwiritsa ntchito supuni kenako m'manja oyera, timagwa pansi ndipo timatulutsa phulusa, ndipo timatumizidwa ku firiji m'chipinda cha mphindi 25-30.
Timadula oyera, okonzeka strawberries ndi mpeni, ngati mbale zoonda. Zokhumudwitsa curd ife kuika mu mbale, kutsanulira kuchuluka kwa shuga mmenemo, kuwonjezera aliyense kirimu wowawasa ndi kuphwanya misa kuti homogeneity blender.
Nkhuku yowonongeka kale yagawanika muyeso yomwe muyenera kukhala mabisiketi. Zidutswa zonsezi zimakanikizidwa ndipo sizikuthamanga kuposa 5 mm. Timayika pa pepala lophika lomwe lili ndi zikopa komanso pakati pa malo amodzi kamba kakang'ono ka tchizi, kenaka ndikuphimba ndi zipatso za strawberries. Mphepete mwa mtanda amakwezedwa mmwamba ndipo mu bwalo, mwa mawonekedwe a fanaku omwe timagwira. Mu ng'anjo yotentha mpaka madigiri 195, timatumiza ma biscuits omwe timaphika kwa theka la ora.
Keke-mkate ndi strawberries, rhubarb ndi apulo
Zosakaniza:
Kuyezetsa:
- ufa wa tirigu - 230 g;
- madzi - 2 tbsp. makuni;
- mafuta (kapena margarine) - 90 g;
- shuga wabwino - 2.5 tbsp. makuni;
- mchere wa khitchini - pinch;
- ufa wophika - supuni 1.
Kwa kudzazidwa:
- shuga wabwino - 2 tbsp. makuni;
- strawberries - 150 g;
- apulo lokoma - chidutswa 1;
- rhubarb - 200 g.
Kukonzekera
Ufawo umasakanizidwa bwino ndi shuga wowonjezeredwa, khitchini mchere ndipo, ndithudi,
Strawberry, yowutsa mudyo apulo ndi rhubarb ife timadula pakati-kakulidwe cubes ndi kusakaniza zonse mu chidebe chilichonse.
Timayambitsa mtanda wathu kulowa muzungulo lalikulu, woonda. Timafalitsa pakati pa pepala lophika. Kuphatikiza pa masentimita atatu kuchokera pamphepete, mudzaze malo onse a mtanda ndi kudzaza, kuwaza ndi shuga wabwino ndikuphimba pamphepete mwa keke ndi fan. Kuphika mu uvuni pa madigiri 200 kutentha kwa mphindi 28-30 zokha.