"Anthill" ndi keke yamtengo wapatali, yomwe imapindulitsa kwambiri chifukwa imapangidwa popanda kuphika. Momwe mungapangire keke yowonjezera kuchokera kuki, werengani pansipa.
Keke "Anthill" ya makeke - Chinsinsi
Zosakaniza:
- kirimu wowawasa - 40 g;
- mafuta okongola - 200 g;
- mkaka wokhazikika wa mkaka - 220 g;
- makeke "Jubile" - 600 g;
- poppy;
- mtedza.
Kukonzekera
Ma cookies amathyoledwa pang'onopang'ono ndikuyikidwa mu mbale. Makondomu mkaka ndi kirimu wowawasa ndi kirimu wowawasa. Ikani kirimu mu phala ndi kusonkhezera. Komanso, ngati mukufuna, perekani kuchuluka kwa mbewu za poppy ndi zowumitsa walnuts. Timapanga keke, ndikuyika mthunzi wazithunzi. Pamwamba ndi mbewu za poppy ndi kukongoletsa ndi chokoleti chips kapena mtedza. Tiyeni tiike keke m'nyengo yozizira kwa mphindi 40. Ndipo pambuyo pake, ikhoza kudulidwa mu magawo ndikupatsidwa tiyi.
Keke ya "Anthill" yamakono yopangidwa ndi makeke
Zosakaniza:
- makeke - 400 g;
- mafuta okongola - 200 g;
- yophika mkaka wokwanira - 220 g;
- mtedza - 170 g.
Kukonzekera
Ma cookies amathyoledwa mu zidutswa ndikuikidwa mu mbale. Finely mtedza. Timasakaniza ndi bisakiti. Kwa kirimu, mellow mafuta ndi Kuwonjezera mkaka wosakaniza. Onjezerani zonona ku ma makeke ndi mtedza ndikusakaniza bwino. Timayika mthunzi ngati chakudya chokongoletsera ndikuchikongoletsera.
Keke "Anthill" ya makeke ndi mkaka wosakaniza - Chinsinsi
Zosakaniza:
- ma cookies osasunthika - 600 g;
- vanillin - 1 sachet;
- yophika mkaka wophika - 2 zitini;
- mafuta achilengedwe - 180 g;
- chokoleti chakuda - 100 g;
- poppy;
- mtedza;
- kumeta kokonati.
Kukonzekera
Zosungunuka ma cookies amaikidwa mu thumba la pulasitiki. Mapeto omwe timangiriza, ndiyeno ndi chithandizo cha pini timachiphwanya. Mafuta osakaniza osakaniza ndi vanillin, owiritsa mkaka wophika komanso kumenyana ndi zonona. Onjezerani mtedza kwa kirimu ndikuyambitsanso kachiwiri. Sakanizani pang'ono ndi zonona. Mphungu umayambitsidwa pa mbale. Kuchokera pamwamba timathyola keke ndi chokoleti cha grated kapena kusungunula ndi kuthira pa keke kuchokera kumwamba. Komanso timachotsa kunja kokonati. Timayika keke kuti ikhale yozizira.
Keke "Anthill" kuchokera kukeke popanda kuphika - Chinsinsi
Zosakaniza:
- chodekemera - 500 g;
- shuga granulated - 50 g;
- kirimu wowawasa - 180 g;
- chokoleti;
- mkaka wokhazikika wa mkaka - 220 g.
Kukonzekera
Kirimu wowawasa mosakanizidwa bwino ndi shuga, wothira mkaka wokhazikika. Onjezerani tsambali ndikuyendetsa bwino. Timapatsa chiwindi kirimu chabwino kwambiri, kenako timapanga. Pamwamba azikongoletsa ndi chokoleti cha grated. Timapatsa keke kuti tiphike nthawi yozizira.