Mbatata ndi yabwino mwa mtundu uliwonse, ndipo kuphika mu uvuni kumawunikira kukoma kwake m'njira yatsopano, kumakhala kozizira kwambiri komanso kokondweretsa. Maphikidwe ochepa chabe angakuthandizeni kutsimikizira izi ndikusangalala ndi zokoma za masamba omwe mumakonda.
Kodi kuphika mbatata mu yunifolomu mu zojambula mu uvuni?
Zosakaniza:
- mbatata wa achinyamata ochepa kukula - 8 ma PC.;
- olima okoma - 60 g;
- Mchere ndi chophika chachikulu - kulawa;
Kwa kumvetsera:
- kirimu wowawasa wandiweyani - 90 g;
- mayonesi amatsenga - 90 g;
- Mawere a parsley ndi katsabola - 0.5 tufts;
- kapu kapena nkhaka zophika - kulawa;
- Nsomba yamchere, soseji kapena brisket - kulawa;
- masamba atsopano - kulawa.
Kukonzekera
Kuphika mu yunifolomu ndi bwino kutenga achinyamata mbatata tubers kapena osati zipatso zakale kuchokera ku mbewu yatsopano. Mbatata ya chaka chatha kukonzekera sikuyenera kugwiritsidwa ntchito. Tubers ali osambitsidwa kutsuka kuchokera ku chonyowa ndipo timapanga kotenga nthawi yaitali kuposa theka. Timayika chipatso chilichonse pa chodula chosiyana ndi choyimira ndi thumba, ndikutola m'mphepete mwa zojambulazo. Tikayika zolembazo pa pepala lophika ndi kuziika pazitsulo zamoto. Izi ziyenera kutsogoleredwa kutentha kwa madigiri 200 ndi kutentha. Timayika timer kwa mphindi makumi asanu ndikudikirira kuti njira yophika idzathe. Timayang'anitsitsa kukonzekera kwa mbatata polemba mankhwala opangira mano, nthawi zina masamba ena amafunika kuphika nthawi yayitali. Ngati ili ndilo vuto lanu, yonjezerani ndondomeko kwa maminiti khumi ndikuwonetseratu kukonzekera.
Chododometsa kwambiri mu mbale iyi ndilo phula. Kuti tichite izi, timayambanso kufotokoza zojambulazo ndikupanga mawonekedwe a mbale kuchokera pamenepo. Timatsegula timapepala tomwe timaphika monga gawo, kuwonjezera mchere, kuyika chidutswa cha mafuta pa theka lililonse ndikubwezeretsanso ku uvuni kwa mphindi 10.
Panthawiyi, konzani ma fillers kuti mujambule. Sakanizani wowawasa zonona, mayonesi ndi melenko akanadulidwa amadyera, kuwonjezera wosweka capers kapena kuzifutsa nkhaka ndi kusakaniza. Msuzi wakonzeka. Tsopano, malingana ndi kupezeka kwa zakudya kapena zokonda zomwe mumakonda, kanizani mchere wochepa wa mchere kapena nsomba zina, soseji kapena brisket ndikuyika mbale. N'zotheka kutulutsa mbatata nthawi yomweyo. Ndinadula masamba atsopano ndi magawo.
Zokonzeka mbatata zimatumikiridwa ndi okonzeka msuzi ndi zina zosweka zosakaniza.
Mbatata zophika mu uvuni ndi mkaka ndi tchizi
Zosakaniza:
- mbatata - 850 g;
- mkaka wonse - 280 ml;
- adyo cloves - 1 pc ;;
- 1 lalikulu nkhuku dzira;
- Zitsamba zouma zitsamba za Italy - zitsulo 1;
- Tsabola watsopano wakuda - nyemba 1;
- mchere waukulu - uzitsine 2;
- Zakudya zokometsera zokometsetsa - 220 g;
- masamba mafuta popanda kukoma - 70 ml.
Kukonzekera
Kuphika mu uvuni kuti izi zitheke, timatsuka mbatata, timadulire mu magawo ndikusakaniza ndi theka la zakudya za grated tchizi ndi oyeretsa mafuta popanda kukoma ndi akanadulidwa adyo. Tsopano ife timayika phala la mbatata mu mawonekedwe a mafuta odzaza mafuta ndi kudzaza ndi mkaka wosakaniza ndi dzira lomenyedwa, lomwe timakhala ndi mchere, tsabola, ndi zonunkhira zouma.
Tili ndi chidebe ndi mbatata mu uvuni, zomwe ziyenera kutenthedwa kufikira kutentha madigiri 190. Patapita mphindi makumi anai, timatsuka mbale ndi otsala a tchizi ndi kubweretsanso ku uvuni kwa maminiti khumi.
Mbatata yophika ndi nyama yankhumba kapena mafuta mu uvuni
Zosakaniza:
- mbatata tubers wapakati kapena lalikulu - ma PC 10;
- mafuta a nyama kapena bacon - 220 g;
- Tsabola watsopano wakuda - nyemba 1;
- mchere waukulu - uzitsine 2;
- masamba mafuta popanda kukoma - 70 ml.
Kukonzekera
Mbatata tubers amayeretsedwa ndi kudula pakati. Mafuta a salting, nyengo ndi mafuta ochepa a masamba ndi kuika pa pepala lophika mafuta. Kuchokera pamwamba pa gawo lililonse timaika chidutswa cha mafuta anyama kapena nyama yankhumba. Ngati nyama yankhumba ikugwiritsidwa ntchito, ndiye kuti mafuta ena okoma ayenera kuwonjezeredwa ku mbatata. Tsopano timayika sitayi yophika ndi mazira ophimbidwa kale asanayambe madigiri 210 ndikuphika mphindi 40 mpaka makumi asanu, malinga ndi kukula kwa magawo a mbatata. Timayang'anitsitsa kukonzekera kwa masamba ndikugwiritsira ntchito mankhwalawa.