Tchizi ndi zokoma komanso zokha, ndithudi. Ndipo amatha kupereka mbale yapadera. Maphikidwe omwe angapangidwe kuchokera ku tchizi, kukudikirirani pansipa.
Kodi kuphika spaghetti ndi tchizi?
Zosakaniza:
- spaghetti - 280 g;
- tchizi - 120 g;
- mafuta okongola - 50 g;
- mchere.
Kukonzekera
Spaghetti yophika mpaka yophika. Kenaka thirani madzi. Timasungunula batala mu phula, kufalitsa spaghetti ndikuwatsitsimula modekha. Ndiye kuwagawa iwo mu magawo, pritrushivayem grated tchizi ndi kuitana aliyense pa tebulo.
Kodi mungapange bwanji supu ndi tchizi losungunuka?
Zosakaniza:
- vermicelli - 100 g;
- kaloti - 120 g;
- mbatata - ma PC 2-3;
- kirimu tchizi - 180 g;
- adyo - 3 cloves;
- anyezi - 100 g;
- mchere;
- mafuta odzola - 40 ml;
- tsabola.
Kukonzekera
Timayika mbatata m'madzi otentha. Pa mafuta a masamba, timathyola kaloti, anyezi ndi adyo, kenako timatumiza ku supu. Timaponyanso timapepala ta tchizi timene timaphika komanso timaphika kwa mphindi khumi tisanathe. Ndiye supu kulawa, kuwonjezera mchere, tsabola ndi kutumikira ku gome.
Kodi kuphika aubergines ndi tchizi ndi adyo?
Zosakaniza:
- zoweta zapakati - 2 ma PC.;
- mayonesi ;
- tchizi - 100 g;
- mchere;
- mafuta odzola;
- mdima;
- adyo - 2 cloves.
Kukonzekera
Biringanya wanga, kudula m'magulu. Mmodzi wa iwo amakhedwa ndi mchere ndipo timagona pansi kwa theka la ora. Pambuyo pake, timawafalikira pamoto wozizira ndipo amawathamangira mpaka atakhala ovuta mu mafuta. Pa chidutswa chilichonse, kanizani adyo kakang'ono, mayonesi. Pamwamba ndi tchizi, kuchepetsa moto, kuphimba poto ndi kuphika mpaka tchizi usungunuke.
Kodi kuphika tchizi ndi tchizi?
Zosakaniza:
- tchizi zovuta - 280 g;
- kirimu 22% - 200 ml;
- ufa wa apamwamba kwambiri tirigu - 180 g;
- mafuta okongola - 130 g;
- kirimu wowawasa 20% - 70 g;
- masamba a katsabola - 30 g;
- mchere.
Kukonzekera
Timadula ufa ndi batala wofewa, kuika kirimu wowawasa, mchere wambiri ndikuwotcha mtanda. Timachotsa kuzizira. Ife panthawiyi tikupera tchizi ndi grater ndikusakaniza ndi ufa wa 20 g. Timamenya mazira ndi kirimu, podsalivaem ndi msuzi. Onjezani tchizi, katsabola atakulungidwa ndi kusakaniza bwino. Timatulutsa mtandawo, timupangire mdulidwe pang'ono kuposa kukula kwa nkhungu, tumizani izo ndi kuzipanga. Timafalitsa tchizi kuchokera pamwamba ndi masamba ndikuphika kwa mphindi 40 mu uvuni wotentha. Sangalalani ndi kukhumba kwanu!