Pudding yofatsa ndi yofiira ndizoyambila tsikulo. Deresi yathanzi ndi yokoma idzakondweretsa onse ana ndi akulu. Chiwerengero cha zosakaniza chingasinthidwe malingana ndi zikhumbo zanu. Musaope kuyesa kudzaza, komwe kuli ambiri! Maswiti awa amakonzedwa mofulumira, mosavuta komanso mokondweretsa, motero timayesetsa kukufotokozerani za Chinsinsi cha curd pudding mu uvuni.
Ng'ombe ndi mpunga pudding mu uvuni
Zosakaniza:
- mpunga - 3 tbsp. l;;
- kanyumba kanyumba - 250 g;
- kirimu wowawasa - 2 tbsp. l;;
- shuga - 6 tbsp. l;;
- nkhuku ya dzira - zidutswa zitatu;
- manga - 1 tbsp. l;;
- mchere - uzitsine;
- masamba a mafuta - 1 tsp;
- zipatso, maapulo kapena nthochi kuti mudzaze - 150 g.
Kukonzekera
Musanayambe kuphika pudding mu uvuni, dziwani ndi kudzazidwa. Ngati ndi zipatso, ndiye tsatsani ndi kuzidula muzing'onozing'ono. Tisanayambe kuyeretsa, timachitanso zofanana ndi maapulo, nthochi kapena zipatso zina, zomwe simukugwirizana nazo. Chinyumba cha kanyumba chimasakanizidwa mpaka yosalala, kuwonjezera shuga, kirimu wowawasa ndi mango. Kenaka, mapuloteni amasiyanitsidwa ndi yolks, zotsirizirazo zimaphatikizidwa
Ndiye timasakaniza zonse bwinobwino. Mapuloteni mu mbale imodzi yokhala ndi chosakaniza amapangidwa kukhala mpweya wabwino, mumatha kuwonjezera mchere kuti muthamangitse ndondomekoyi. Mu curd-mpunga misa timayambitsa m'tsogolo stuffing ku zipatso kapena zipatso, ife kutsanulira mu kukwapulidwa mapuloteni. Fomu ya kuphika mafuta ndi mafuta a masamba ndi kuika mmenemo mchere wathu. Timasiya pudding mu uvuni kwa mphindi pafupifupi 40 kutentha kwa madigiri 180. Kukongoletsa mbale kungakhale makomphu a chokoleti, kupanikizana kwa mabulosi, mapanga a banki, caramel kapena kirimu . Ndi bwino kutumikira phwando lotentha.