Quince ndi shuga m'nyengo yozizira

Lero tikukuuza kuti mupange chidutswa chabwino cha quince ndi shuga m'nyengo yozizira.

Japanese quince, opukutidwa ndi shuga - Chinsinsi cha dzinja

Zosakaniza:

• Chimaya chachi Japan - 1,3 makilogalamu;
• shuga granulated - 1,8 makilogalamu;
• madzi oyera - 600 ml.

Kukonzekera

1. Zipatso za Japanese quince zimatsukidwa mumadzi ochulukirapo, ndiyeno amazipera ndi mpeni m'zigawo zowonjezera.
2. Zipatso zokonzedwa zimayika poto ndi chiwindi chakuda pansi ndikutsanulira madzi onse oyera.
3. Pangani msinkhu wophikira kuphika ndikuphika quince kwa mphindi 20, mpaka mpweya wambiri utangoyamba kuchoka pamakona.
4. Timaponyera zinthu zonse pazitsulo zamtundu wambiri, kusonkhanitsa galasi la msuzi, ndikusakaniza mnofu wa zipatso mu chidebe china.
5. Msuziwo umathiridwa mu shuga granulated, wosakaniza, ndiyeno apa timayambitsa quince puree ndipo timapukuta zonse bwino.
6. Zowonjezera motere, quince ndi shuga amagawira mabanki ndikuzisunga m'nyengo yozizira, timasungunula chidebe chilichonse kwa mphindi 8-10, kenako chimasindikizidwa bwino.

Quince, wopotoka ndi shuga - njira yozizira

Zosakaniza:

• zipatso zabwino za quince - 1,5 makilogalamu;
• shuga wabwino - 1,9 makilogalamu.

Kukonzekera

1. Zipatso zonse za quince zakupsa zimatsukidwa kuchoka pa tsinde lochepa la peel ndipo timachotsa mkati mwawo.
2. Mavitamini okonzeka okonzedwa amapangidwa ndi magawo osakaniza kapena magawo ndipo nthawi yomweyo aziwalola kupyolera mu sing'anga ya sikelo ya nyama yopukusira nyama.
3. Timatsanulira bwino quince mu quince ndi kusakaniza izo rhythmically ndi chirichonse mpaka zokoma mbewu kupasuka.
4. Pasanayambe kuphika, timadzaza kupanikizana katatu ndi magalasi ophika omwe amawotcha ndi kuwapaka ndi matayala okonzeka.

Kusungirako, timayika zonse pansi pa alumali.

Ave ndi magawo a shuga - njira yozizira

Zosakaniza:

• quince - 1,8 makilogalamu;
• shuga wabwino woyera - 1,8 makilogalamu;
• madzi akumwa - 300 ml.

Kukonzekera

1. Kutsekedwa pakhungu ndi zosafunikira mbewu, thupi la quince limadulidwa mu magawo oblong. Pindani muzitsulo zazikulu zitsulo ndikugona mokwanira ndi shuga. Siyani quince mu mawonekedwe awa osachepera ora.
2. Tsopano ife timatsanulira madzi ena amwa ndi kuika mbale pamoto woyaka mafuta.
3. Ife timaphika zonunkhira quince ndi shuga, mpaka zidutswa zake zikhale ndi mazira oonekera.
4. Chotsatiracho chimaperekedwa pamakonzedwe okonzedwa bwino ndi osindikizidwa.