Sakani chipatso ndi strawberries

Biscuit ndizokoma zokha - kuwala, airy, zochepa za dzino zotsalira zomwe zizisiya zosayanjanitsika. Tikukupatsani kuti muphike mankhwala ovuta kwambiri - a biscuit ndi strawberries.

Sponge keke ndi strawberries ndi kirimu wowawasa

Zosakaniza:

• ufa - 100 g;
• shuga - 300 g;
• kirimu wowawasa - 200 g;
• mazira - zidutswa 4;
• soda, slaked ndi viniga - supuni 1;
• Strawberry - 1 makilogalamu;
• ufa wosakaniza.

Kukonzekera

Choyamba, mapuloteni amasiyanitsidwa ndi yolks. Ndibwino kuti mazira ayambe kusungunuka, choncho amayamba bwino. Zigawo zimachotsedwa ndi shuga (100 g), ndevu zong'onongeka kupita kumalo okongola kwambiri. Zotsatira zake misa zimagawidwa mu magawo awiri, m'modzi mwa iwo pang'onopang'ono kuwonjezera ufa, ndiye yolks. Kenaka timafalitsa theka lachiwiri la mapuloteni ndikusakaniza pang'onopang'ono ndi supuni. Pamapeto pake, onjezani soda, yomwe imatulutsidwa ndi vinyo wosasa. Chotsatiracho chimatsanulira mu mbale yophika ndikuyikidwa mu uvuni, kutenthedwa kufika madigiri 200 kwa mphindi 25.

Padakali pano, ikani otsala shuga ndi kirimu wowawasa. Zotsuka ndi zouma strawberries zimadulidwa m'magulu. Bake ikaphikidwa, timayika pambali kwa mphindi 15 kuti tiziziziritsa. Kenaka timadula mikate iwiri ndipo aliyense amaikidwa ndi kirimu. Pa keke yapansi ife timafalitsa magulu a strawberries, ngati kirimu wowawasa amakhalabe, timagawira izo mofanana ndiyeno ndikuchiphimba ndi kachiwiri. Ndizo zonse, biscuit zokoma zokhala ndi strawberries zakonzeka, timaziwaza ndi ufa wa shuga ndi kukongoletsa ndi magawo a sitiroberi.

Chinsinsi cha biscuit ndi strawberries

Zosakaniza:

• mazira - zidutswa zisanu;
• ufa - 80 g;
• shuga bulauni - 140 g;
• mafuta obiriwira - 200 g;
• batala - 1,5 tbsp. makuni;
• vanila - 1 pod;
• mchere wamchere - uzitsulo 1;
• Strawberry - ma PC 10.

Kukonzekera

Choyamba timatentha mpaka madigiri 180. Mapuloteni osiyana ndi yolks, supuni 1 ya batala amasungunuka pa moto wochepa. Sakanizani theka la shuga ndi 4 yolks ndi chosakaniza mpaka mitundu yobiriwira. Onjezerani batala wosungunuka ndi whisk kachiwiri. Kenaka pambani pang'onopang'ono muyese ufa wosakaniza ndi kusakaniza zonse mumtundu wofanana. Mu agologolo 4 onjezerani mchere wochepa ndikuwongolera bwino, mcherewu umatulukamo pang'onopang'ono, mofulumira ukuyambitsa ndi supuni. Ngati nkhunguyi ilibe malaya osakanizika, kenaka yikani pepala lophika, mafuta ndi mafuta, otsala, ndi kutsanulira mtanda. Timatumiza ku uvuni wokonzedweratu kwa maminiti 20. Tsopano tikuchita zonona: kuchokera ku valamba ya vanila, kudula pakati, timatulutsa tirigu ndikuyiyika mu kapu yaing'ono, kuwonjezera kirimu, kubweretsa kwa chithupsa ndikuchotsa nthawi yomweyo. Tsopano samenyani yolks ndi shuga, zomwe zatsala. Kuchokera pa kirimu, phala la vanila imachotsedwa, ndipo yolk misa ikuwonjezeredwa, makamaka kukopa ndi whisk. Apanso timayika pamoto, ndikuyambitsa, kutentha mpaka kirimu chikhale chowopsa. Pambuyo pake, timachotsa moto, koma sitimaleka kusokoneza, mwinamwake zonona zimatha kupitirirabe. Bake ikaphikidwa, timachotsa mu uvuni, tipeze kuziziritsa, kuzidula, zomwe timayika m'magalasi kapena crockets, pamwamba ndi kirimu, kuika strawberries, kenaka ndi zidutswa za bisakisi, zonona zonona , ndi kukongoletsa pamwamba pa mchere ndi magawo a sitiroberi.

Sakani chipatso ndi strawberries mu multivark

Zosakaniza:

• mazira - zidutswa zitatu;
• ufa - 150 g;
• shuga - 150 g;
• kuphika ufa wophikira - supuni 1;
• custard - 1 paketi;
• Strawberry liqueur - 3 tbsp. makapu.

Kukonzekera

Mazira amamenya bwino ndi shuga. Sakanizani ufa ndi ufa wophika ndipo pang'onopang'ono mulowetseni mu dzira. Sakanizani bwino. Lembani mphamvu ya mafuta a multivark ndi kutsanulira mtandawo. Mu "Kuphika", timakonzekera mphindi makumi asanu ndi awiri, kenako titsegule "Kutentha" ndikupita kwa mphindi khumi. Lembani madziwa kuti aziziziritsa pansi, muzidula m'magawo awiri ndipo muzitsuka ndi mowa. Konzani kirimu molingana ndi malangizo. Lembani mikateyi ndi kirimu ndikufalikira wosanjikiza wa strawberries. Pamwamba pa kekeyo imayikidwa ndi kirimu ndi yokongoletsedwa ndi zipatso. Timatsuka kwa kanthawi m'firiji kuti keke ikhale yophimba.

Mofananamo, mungathe kukonzekera kabichi ndi strawberries. Timatenga zipatso kuchokera mufiriji ndikuzichotsa kutentha, ndikuzigwiritsira ntchito monga mankhwala.